Worldwide Cultivation Of Mushrooms PDF Download
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Author | : Diego Cunha Zied |
Publisher | : John Wiley & Sons |
Total Pages | : 604 |
Release | : 2017-07-11 |
Genre | : Technology & Engineering |
ISBN | : 1119149428 |
Download Edible and Medicinal Mushrooms Book in PDF, ePub and Kindle
Comprehensive and timely, Edible and Medicinal Mushrooms: Technology and Applications provides the most up to date information on the various edible mushrooms on the market. Compiling knowledge on their production, application and nutritional effects, chapters are dedicated to the cultivation of major species such as Agaricus bisporus, Pleurotus ostreatus, Agaricus subrufescens, Lentinula edodes, Ganoderma lucidum and others. With contributions from top researchers from around the world, topics covered include: Biodiversity and biotechnological applications Cultivation technologies Control of pests and diseases Current market overview Bioactive mechanisms of mushrooms Medicinal and nutritional properties Extensively illustrated with over 200 images, this is the perfect resource for researchers and professionals in the mushroom industry, food scientists and nutritionists, as well as academics and students of biology, agronomy, nutrition and medicine.
Author | : Nancy LeBlanc Turner |
Publisher | : |
Total Pages | : 36 |
Release | : 1990 |
Genre | : Cultivated mushroom |
ISBN | : |
Download Worldwide Cultivation of Mushrooms Book in PDF, ePub and Kindle
Author | : Anna Lowenhaupt Tsing |
Publisher | : Princeton University Press |
Total Pages | : 348 |
Release | : 2021-06-08 |
Genre | : Business & Economics |
ISBN | : 0691220557 |
Download The Mushroom at the End of the World Book in PDF, ePub and Kindle
"A tale of diversity within our damaged landscapes, The Mushroom at the End of the World follows one of the strangest commodity chains of our times to explore the unexpected corners of capitalism. Here, we witness the varied and peculiar worlds of matsutake commerce: the worlds of Japanese gourmets, capitalist traders, Hmong jungle fighters, industrial forests, Yi Chinese goat herders, Finnish nature guides, and more. These companions also lead us into fungal ecologies and forest histories to better understand the promise of cohabitation in a time of massive human destruction."--Publisher's description.
Author | : Philip G. Miles |
Publisher | : CRC Press |
Total Pages | : 478 |
Release | : 2004-03-29 |
Genre | : Medical |
ISBN | : 0203492080 |
Download Mushrooms Book in PDF, ePub and Kindle
Since the publication of the first edition, important developments have emerged in modern mushroom biology and world mushroom production and products. The relationship of mushrooms with human welfare and the environment, medicinal properties of mushrooms, and the global marketing value of mushrooms and their products have all garnered great attenti
Author | : Jayne T. MacLean |
Publisher | : |
Total Pages | : 34 |
Release | : 1988 |
Genre | : Mushroom culture |
ISBN | : |
Download Mushroom Cultivation Worldwide Book in PDF, ePub and Kindle
Author | : Jayne T. MacLean |
Publisher | : |
Total Pages | : 24 |
Release | : 1986 |
Genre | : Mushroom culture |
ISBN | : |
Download Mushroom Cultivation Worldwide, 1979-85 Book in PDF, ePub and Kindle
Author | : P. J. C. Vedder |
Publisher | : P.J.C. Vedder |
Total Pages | : 448 |
Release | : 2020-07-26 |
Genre | : Education |
ISBN | : 9781735241319 |
Download Modern Mushroom Growing 2020 Harvesting Book in PDF, ePub and Kindle
Modern Mushroom Growing 2020 Harvesting: A new comprehensive book by Pieter J.C. Vedder on global mushroom cultivation in 2020. A book in which his more than 60 years of knowledge, practical and international experience, and vision about the contemporary industry are recorded. Supplemented with scientific knowledge and insights he has acquired since his previous English book, published in 1978. A book for all mushroom growers in the world, that will contribute to the further optimization of their business operations. Pieter was the founder and principal of a school where the subject of mushroom cultivation in its full width was educated, but also subjects such as climate control, applied biology, chemistry, and economics. But above all a Training Centre where this theory was supported by a well-equipped modern instruction farm with year-round high production of top-quality mushrooms. And by this, a perfect example and instruction farm for all mushroom growers in the Netherlands and abroad. Pieter was the driving force behind this all, a man with a mission. His book 'Modern Mushroom Growing' was published in 8 different languages. The British Growers Association awarded him for his book and the mushroom courses, with the Sinden Award and stated that the book has found a place on every progressive grower's desk in the UK. He was also a regular speaker at international conferences and was asked for various consultancy projects. This book is an improved and more comprehensive edition of the earlier one, with all aspects of harvesting now being included. The strength of this new book is that it is written, based on the issues and questions faced by nowadays mushroom growers all over the world. It provides answers to their questions based on Pieter Vedder's more than 60 years of experience as dedicated educator, teacher, grower and international consultant with a broad network in growing practice and scientific research. Echoing the British Growers Association, I sincerely recommend that this new book gets a place on every progressive grower's desk in the whole world.
Author | : Marian Petre |
Publisher | : Academic Press |
Total Pages | : 244 |
Release | : 2015-10-14 |
Genre | : Science |
ISBN | : 0128028041 |
Download Mushroom Biotechnology Book in PDF, ePub and Kindle
Mushroom Biotechnology: Developments and Applications is a comprehensive book to provide a better understanding of the main interactions between biological, chemical and physical factors directly involved in biotechnological procedures of using mushrooms as bioremediation tools, high nutritive food sources, and as biological helpers in healing serious diseases of the human body. The book points out the latest research results and original approaches to the use of edible and medicinal mushrooms as efficient bio-instruments to reduce the environment and food crises. This is a valuable scientific resource to any researcher, professional, and student interested in the fields of mushroom biotechnology, bioengineering, bioremediation, biochemistry, eco-toxicology, environmental engineering, food engineering, mycology, pharmacists, and more. Includes both theoretical and practical tools to apply mushroom biotechnology to further research and improve value added products Presents innovative biotechnological procedures applied for growing and developing many species of edible and medicinal mushrooms by using high-tech devices Reveals the newest applications of mushroom biotechnology to produce organic food and therapeutic products, to biologically control the pathogens of agricultural crops, and to remove or mitigate the harmful consequences of quantitative expansion and qualitative diversification of hazardous contaminants in natural environment
Author | : Nancy LeBlanc Turner |
Publisher | : |
Total Pages | : 0 |
Release | : 1990 |
Genre | : Cultivated mushroom |
ISBN | : |
Download Worldwide Cultivation of Mushrooms Book in PDF, ePub and Kindle
Author | : Jayne T. MacLean |
Publisher | : |
Total Pages | : 36 |
Release | : 1988 |
Genre | : Mushroom culture |
ISBN | : |
Download Mushroom Cultivation Worldwide, 1983-1988 Book in PDF, ePub and Kindle