World List of Poultry Serials
| Author | : |
| Publisher | : |
| Total Pages | : 196 |
| Release | : 1989 |
| Genre | : Eggs |
| ISBN | : |
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World List Of Poultry Serials PDF Download
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World List of Poultry Serials
| Author | : |
| Publisher | : |
| Total Pages | : 196 |
| Release | : 1989 |
| Genre | : Eggs |
| ISBN | : |
Download World List of Poultry Serials Book in PDF, ePub and Kindle
Agricultural Libraries Information Notes
| Author | : |
| Publisher | : |
| Total Pages | : 462 |
| Release | : 1989 |
| Genre | : Agricultural libraries |
| ISBN | : |
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Annual Report
| Author | : National Agricultural Library (U.S.) |
| Publisher | : |
| Total Pages | : 32 |
| Release | : 1990 |
| Genre | : |
| ISBN | : |
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History of Soybeans and Soyfoods in South America (1884-2009): Extensively Annotated Bibliography and Sourcebook
| Author | : William Shurtleff, Akiko Aoyagi |
| Publisher | : Soyinfo Center |
| Total Pages | : 625 |
| Release | : 2009 |
| Genre | : Cooking |
| ISBN | : 1928914233 |
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History of Soybeans and Soyfoods in South Asia / Indian Subcontinent (1656-2010)
| Author | : William Shurtleff |
| Publisher | : Soyinfo Center |
| Total Pages | : 1128 |
| Release | : 2010-12 |
| Genre | : Cooking |
| ISBN | : 1928914314 |
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Covers Afghanistan, Bangladesh, Bhutan, India, Nepal, Pakistan, Sikkim, and Sri Lanka.
History of International Organizations' Work with Soybeans and Soyfoods (1914-2021)
| Author | : William Shurtleff; Akiko Aoyagi |
| Publisher | : Soyinfo Center |
| Total Pages | : 856 |
| Release | : 2021-11-12 |
| Genre | : Reference |
| ISBN | : 1948436582 |
Download History of International Organizations' Work with Soybeans and Soyfoods (1914-2021) Book in PDF, ePub and Kindle
The world's most comprehensive, well documented, and well illustrated book on this subject. With extensive subject and geographic index. 81 photographs and illustrations - mostly color. Free of charge in digital PDF format.
History of Soybeans and Soyfoods in Germany (1712-2016), 2nd ed.
| Author | : William Shurtleff; Akiko Aoyagi |
| Publisher | : Soyinfo Center |
| Total Pages | : 1794 |
| Release | : 2016-07-12 |
| Genre | : |
| ISBN | : 192891487X |
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The world's most comprehensive, well documented and well illustrated book on this subject. With extensive subject and geographical index. 338 photographs and illustrations, many old and rare, many recent in color. Free of charge in digital PDF format on Google Books.
History of U.S. Federal and State Governments' Work with Soybeans (1862-2017)
| Author | : William Shurtleff; Akiko Aoyagi |
| Publisher | : Soyinfo Center |
| Total Pages | : 3583 |
| Release | : 2017-04-24 |
| Genre | : |
| ISBN | : 1928914918 |
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The world's most comprehensive, well documented, and well illustrated book on this subject. With extensive subject and geographical index. 362 photographs and illustrations. Free of charge in digital PDF format on Google Books
History of Soybeans and Soyfoods in China, in Chinese Cookbooks and Restaurants, and in Chinese Work with Soyfoods Outside China (Including Taiwan, Manchuria, Hong Kong & Tibet) (1949-2022)
| Author | : William Shurtleff; Akiko Aoyagi |
| Publisher | : Soyinfo Center |
| Total Pages | : 1569 |
| Release | : 2022-01-11 |
| Genre | : Reference |
| ISBN | : 1948436663 |
Download History of Soybeans and Soyfoods in China, in Chinese Cookbooks and Restaurants, and in Chinese Work with Soyfoods Outside China (Including Taiwan, Manchuria, Hong Kong & Tibet) (1949-2022) Book in PDF, ePub and Kindle
The world's most comprehensive, well documented, and well illustrated book on this subject. With extensive subject and geographic index. 231 photographs and illustrations - mostly color. Free of charge in digital PDF format.
