World Agriculture And The Environment PDF Download
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Author | : Jason Clay |
Publisher | : Island Press |
Total Pages | : 583 |
Release | : 2013-02-22 |
Genre | : Business & Economics |
ISBN | : 161091015X |
Download World Agriculture and the Environment Book in PDF, ePub and Kindle
World Agriculture and the Environment presents a unique assessment of agricultural commodity production and the environmental problems it causes, along with prescriptions for increasing efficiency and reducing damage to natural systems. Drawing on his extensive travel and research in agricultural regions around the world, and employing statistics from a range of authoritative sources including the United Nations Food and Agriculture Organization, the author examines twenty of the world’s major crops, including beef, coffee, corn, rice, rubber, shrimp, sorghum, tea, and tobacco. For each crop, he offers comparative information including: • a “fast facts” overview section that summarizes key data for the crop • main producing and consuming countries • main types of production • market trend information and market chain analyses • major environmental impacts • management strategies and best practices • key contacts and references With maps of major commodity production areas worldwide, the book represents the first truly global portrait of agricultural production patterns and environmental impacts.
Author | : Ronald E. Hester |
Publisher | : Royal Society of Chemistry |
Total Pages | : 193 |
Release | : 2012 |
Genre | : Nature |
ISBN | : 1849733856 |
Download Environmental Impacts of Modern Agriculture Book in PDF, ePub and Kindle
This volume examines the factors currently affecting agriculture on a global scale. Land use, soil quality, and the inherent production of greenhouse gasses by agriculture each receive their own chapters.
Author | : Jason Clay |
Publisher | : |
Total Pages | : 592 |
Release | : 2004-03 |
Genre | : Business & Economics |
ISBN | : |
Download World Agriculture and the Environment Book in PDF, ePub and Kindle
"The first truly global portrait of agricultural production patterns and environmental impacts, including maps of the production areas for each of 22 major commodities".--BOOKJACKET.
Author | : PETER H.. ROSENBERG LEHNER (NATHAN A.) |
Publisher | : |
Total Pages | : 272 |
Release | : 2021-12-07 |
Genre | : |
ISBN | : 9781585762378 |
Download Farming for Our Future Book in PDF, ePub and Kindle
Farming for Our Future examines the policies and legal reforms necessary to accelerate the adoption of practices that can make agriculture in the United States climate-neutral or better. These proven practices will also make our food system more resilient to the impacts of climate change. Agriculture's contribution to climate change is substantial--much more so than official figures suggest--and we will not be able to achieve our overall mitigation goals unless agricultural emissions sharply decline. Fortunately, farms and ranches can be a major part of the climate solution, while protecting biodiversity, strengthening rural communities, and improving the lives of the workers who cultivate our crops and rear our animals. The importance of agricultural climate solutions can not be underestimated; it is a critical element both in ensuring our food security and limiting climate change. This book provides essential solutions to address the greatest crises of our time.
Author | : Martin L. Parry |
Publisher | : Routledge |
Total Pages | : 177 |
Release | : 2019-10-29 |
Genre | : Science |
ISBN | : 1000692779 |
Download Climate Change and World Agriculture Book in PDF, ePub and Kindle
Originally published in 1990, this book analysed the sensitivity of the world food system and looked at the variety of ways in which it would be affected by climate change. It describes the effects of climate change on agriculture, estimates the impacts on plant and animal growth and looks at the geographical limits to different types of farming. It also considers the range of possible ways to adapt agriculture and so to mitigate the disastrous consequences of climate change.
Author | : Jelle Bruinsma |
Publisher | : Earthscan |
Total Pages | : 448 |
Release | : 2003 |
Genre | : Agricultural estimating and reporting |
ISBN | : 1844070077 |
Download World Agriculture Book in PDF, ePub and Kindle
First Published in 2003. Routledge is an imprint of Taylor & Francis, an informa company.
Author | : Jules N. Pretty |
Publisher | : Routledge |
Total Pages | : 292 |
Release | : 2012-06-25 |
Genre | : Nature |
ISBN | : 1136529276 |
Download Sustainable Intensification Book in PDF, ePub and Kindle
Continued population growth, rapidly changing consumption patterns and the impacts of climate change and environmental degradation are driving limited resources of food, energy, water and materials towards critical thresholds worldwide. These pressures are likely to be substantial across Africa, where countries will have to find innovative ways to boost crop and livestock production to avoid becoming more reliant on imports and food aid. Sustainable agricultural intensification - producing more output from the same area of land while reducing the negative environmental impacts - represents a solution for millions of African farmers. This volume presents the lessons learned from 40 sustainable agricultural intensification programmes in 20 countries across Africa, commissioned as part of the UK Government's Foresight project. Through detailed case studies, the authors of each chapter examine how to develop productive and sustainable agricultural systems and how to scale up these systems to reach many more millions of people in the future. Themes covered include crop improvements, agroforestry and soil conservation, conservation agriculture, integrated pest management, horticulture, livestock and fodder crops, aquaculture, and novel policies and partnerships.
Author | : Tom M. Addiscott |
Publisher | : CABI |
Total Pages | : 291 |
Release | : 2005 |
Genre | : Science |
ISBN | : 0851999131 |
Download Nitrate, Agriculture and the Environment Book in PDF, ePub and Kindle
This book will be of significant value to students of soil, crop, environmental and pollution sciences."--BOOK JACKET.
Author | : Khalid Rehman Hakeem |
Publisher | : Springer |
Total Pages | : 598 |
Release | : 2015-12-08 |
Genre | : Technology & Engineering |
ISBN | : 3319231626 |
Download Crop Production and Global Environmental Issues Book in PDF, ePub and Kindle
Meeting the world’s food security challenge will require a multi-national, collaborative effort to integrate the best research from science, engineering and socioeconomics so that technological advances can bring benefits where they are most needed. The present book covers the effect of major environmental problems on crop production and how to cope with these issues for sustainable agriculture and improvements of crops. The world’s population is predicted to hit 9.6 Billion by 2050, up from today’s total of nearly 7.3 Billion, and with it food demand is predicted to increase substantially. The post-war ‘second agricultural revolution’ in developed countries, and the ‘green revolution’ in developing nations in the mid- 1960s converted agricultural practices and elevated crop yields spectacularly, but the outcome is levelling off and will not meet projected demand. Simultaneously, crop production is affected by many other factors, including industrial pollution, overuse of fertilizers and insecticides, heavy metal and radiation stresses etc. It has been noted that many pests are becoming resistant to insecticides. Estimates vary, but around 25% of crops can be lost to pests and diseases. Climate change associated with agriculture is also a global issue. Agriculture is a significant contributor to greenhouse gases and is estimated to account for 10-12% of total greenhouse gas (GHG) emissions. Many of the issues highlighted are global problems and are addressed thoroug hly in this work.
Author | : Giovanni Federico |
Publisher | : Princeton University Press |
Total Pages | : 416 |
Release | : 2010-12-16 |
Genre | : Business & Economics |
ISBN | : 1400837723 |
Download Feeding the World Book in PDF, ePub and Kindle
In the last two centuries, agriculture has been an outstanding, if somewhat neglected, success story. Agriculture has fed an ever-growing population with an increasing variety of products at falling prices, even as it has released a growing number of workers to the rest of the economy. This book, a comprehensive history of world agriculture during this period, explains how these feats were accomplished. Feeding the World synthesizes two hundred years of agricultural development throughout the world, providing all essential data and extensive references to the literature. It covers, systematically, all the factors that have affected agricultural performance: environment, accumulation of inputs, technical progress, institutional change, commercialization, agricultural policies, and more. The last chapter discusses the contribution of agriculture to modern economic growth. The book is global in its reach and analysis, and represents a grand synthesis of an enormous topic.