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Healthy Wood Pellet Grill & Smoker Cookbook

Healthy Wood Pellet Grill & Smoker Cookbook
Author: Nancy Loseke
Publisher: Penguin
Total Pages: 515
Release: 2020-05-05
Genre: Cooking
ISBN: 1615649107

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“...Nancy has more than a decade of experience with pellet grills. She’ll teach you how to get maximum performance out of your grill.” --Steven Raichlen, award-winning cookbook author and host of Barbecue University, Primal Grill, Project Smoke, and Project Fire If you're looking to fire up your grilling game, then you need a wood pellet grill and smoker. Not only does it grill foods perfectly every time, but it also infuses them with a smoky flavor that enhances the texture and taste of your BBQ dishes. With Healthy Wood Pellet Grill & Smoker Cookbook as your go-to guide for healthy, competition-level results, you'll be making lower-carb versions of all your BBQ favorites for summer picnics, backyard BBQs, and family pitch-ins. This book features: • 100 recipes for appetizers, beef, lamb, game, pork, poultry, seafood, soups, salads, and sides • Full-color photography of mouth-watering recipes • Expert advice on how to choose the best wood pellets for grilling and smoking • A temperature guide to help you cook foods to the desired doneness • Nutritional data that includes carbs, calories, total fat, fiber, and protein


Wood Pellet as a Renewable Source of Energy

Wood Pellet as a Renewable Source of Energy
Author: Mohammad Ali Abdoli
Publisher: Springer
Total Pages: 184
Release: 2018-05-30
Genre: Technology & Engineering
ISBN: 3319744828

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This book takes the reader on a journey from the moment that raw wood material enters the factory to the final pellet consumption. It starts by reviewing biomass application and its role for the future development of renewable energies, discussing different biomass conversion methods as alternatives to direct utilization. The second chapter then comprehensively examines densification processes, with a focus on the pelleting process. Chapter three further elaborates on the pelleting process, including an overview of the pellet structure and properties, and the history of this process. The subsequent chapters provide a detailed account of the production process from raw material delivery to final distribution, addressing the chemical and physical quality, and presenting measurement methods and standards. In the final chapters, the authors describe in detail the pellet combustion process and emissions.


The Pellet Handbook

The Pellet Handbook
Author: Ingwald Obernberger
Publisher: Routledge
Total Pages: 594
Release: 2010
Genre: Science
ISBN: 1844076318

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First Published in 2010. Routledge is an imprint of Taylor & Francis, an informa company.


Power from Pellets

Power from Pellets
Author: Stefan Döring
Publisher: Springer Science & Business Media
Total Pages: 226
Release: 2012-10-20
Genre: Technology & Engineering
ISBN: 3642199615

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This book provides a practical description of the technology of pellet production on the basis of renewable sources as well as the utilization of pellets. The author explains what kinds of biomass are usable in addition to wood, how to produce pellets and how to use pellets to produce energy. Starting with the basics of combustion, gasification and the pelletizing process, several different technologies are described. The design, planning, construction and economic efficiency are discussed as well. The appendix gives useful advice about plant concepts, calculations, addresses, conversion tables and formulas.


The Complete Wood Pellet Barbeque Cookbook

The Complete Wood Pellet Barbeque Cookbook
Author: Bob Devon
Publisher:
Total Pages: 0
Release: 2012
Genre: Cooking
ISBN: 9780757003370

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Mouthwatering, tender, and scrumptious--that's what you can expect from food that's prepared on a wood-pellet grill. This complete guide and cookbook provides all the information you need to create taste-tempting meals on this unique and amazingly versatile outdoor cooker. Bob Devon, barbeque master extraordinaire, begins by explaining how you can use a wood-pellet grill as a smoker, grill, barbeque, oven, and broiler to cook virtually any food out of doors. He then kicks off the recipes with a medley of barbeque rubs, marinades, and sauces designed to transform even the most mundane food into a culinary treat. Following this are recipes for steaks; burgers, dogs, and sausages; pork; chicken; turkey; seafood; vegetables; breads and pizzas; and even desserts. And from slowcooked, fall-off-the-bone meats to crispy pizzas, every dish is easy to make and even easier to enjoy. If you think that an outdoor cooker is just for grilling franks and burgers, get ready to learn a whole new way of preparing your favorite foods. The Complete Wood Pellet Barbeque Cookbook is your key to outdoor cooking success.


Theory and Practice of Wood Pellet Production

Theory and Practice of Wood Pellet Production
Author: Zoltán Kocsis
Publisher: Springer
Total Pages: 118
Release: 2019-07-30
Genre: Technology & Engineering
ISBN: 3030261794

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In the agriculture, forestry, the primary and secondary wood working industry there are considerable resources of raw materials which can only be used in a rational manner for energetic purposes. Due to requirements from the users. one of the most retinal way of utilization is to make pellets with high density and specific energy content. Making pellets of 6-8 mm diameter, their utilization in furnaces allows an almost fully automated operation with high thermal efficiency. This book describes both the theoretical and practical aspects of pellet production including material requirements and preparation, pressing technologies, quality requirements, burning properties, investments and the overall economy of pellet production.


Master the Wood Pellet Grill

Master the Wood Pellet Grill
Author: Andrew Koster
Publisher: Sourcebooks, Inc.
Total Pages: 292
Release: 2019-11-26
Genre: Cooking
ISBN: 1641528230

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Master your wood pellet grill this summer and become a smokin' sensation. Burgers and dogs are just fine for backyard get-togethers, but if you want to heat things up and become the grilling and smoking legend of the neighborhood, pick up Master the Wood Pellet Grill. Things really get cooking when you perfect the art of smoking any type of meat with this pellet grill cookbook. This goes way beyond a basic pellet grill cookbook. Learn unique methods to heighten the flavors of some of your favorite meats, like using mustard as a binder for ribs, reverse searing on tri-tip, and rubbing seasoning under the skin of turkey and chicken. Celebrate grilling season or give the ultimate grilling gift with: Quality and quantity—Discover ways this pellet grill cookbook will make all of your dishes stand out with homemade rubs and marinades. T.L.C.—Find out how to select, prepare, rest, and cook your preferred cuts of meat. Troubleshooting—Check out this section in your pellet grill cookbook for answers to issues like unwanted temperature swings, igniter trouble, and the loss of fire while in smoke setting. If you're looking for the tastiest recipes for your favorite meats, get this pellet grill cookbook—it's smoking!


The Ultimate Wood Pellet Grill Smoker Cookbook

The Ultimate Wood Pellet Grill Smoker Cookbook
Author: Bill West
Publisher: Sourcebooks, Inc.
Total Pages: 390
Release: 2018-10-30
Genre: Cooking
ISBN: 1641522186

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The ultimate guide to classic BBQ with a wood pellet grill. You don't need to be a pro to barbecue like one. For the backyard cook who wants to bring more heat to their grilling game, this smoker cookbook has everything you need to master wood pellet smoking. As grilling season approaches, this smoker cookbook will equip you with all the necessary details to imbibe the art of wood pellet grilling. Dig into a foolproof guide on how to achieve grilling success every time and find delicious recipes for favorites like Baby Back Ribs and Smoke-Fried Chicken. Hot summer days call for classic BBQ sessions, making this book an indispensable part of your grilling arsenal. It's your go-to reference for wood pellet grilling, made easy. Bring sweet and savory wood-fired flavor to your table (or give a great grilling gift), with: A how-to guide—This smoker cookbook walks you through everything from choosing a grill to prepping ingredients to the flavor profiles of different kinds of wood. A variety of recipes—Experiment with more than 100 classic and new BBQ favorites for poultry, pork, beef, fish and seafood, vegetables, sides, cheese, nuts, breads, desserts, rubs, and sauces. Handy charts—Find guides for timing and temperature, using the right pellets, and diagrams of popular beef and pork cuts. For game days, holidays, or every day, learn how to make succulent meats and sizzling sides on your wood pellet grill.


Wood Pellet Heating Systems

Wood Pellet Heating Systems
Author: Dilwyn Jenkins
Publisher: Earthscan
Total Pages: 145
Release: 2010
Genre: Architecture
ISBN: 184977496X

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Wood Pellet Heating Systems is a comprehensive handbook covering all aspects of wood pellet heating technology. The use of wood pellets as an alternative heating fuel is already well established in several countries and is becoming widespread as fossil fuel prices continue to rise and awareness of climate change grows. Wood pellets are a carbon-neutral technology, convenient to use, and can easily be integrated into existing central heating systems or used in independent space heaters. This fully-illustrated and easy-to-follow guide shows how wood-pellet heating works, the different types of systemsaOCo from small living room stove systems to larger central heating systems for institutionsaOCo how they are installed, and even how wood pellets are manufactured. Featuring examples from around the world, it has been written for heating engineers and plumbers who are interested in installing systems, home owners and building managers who are considering purchasing a system, advanced DIYers, building engineers and architects, but will be of interest to anyone who requires a clear guide to wood pellet technology.


On the degradation of wood pellets during pneumatic conveying: Experiments and DEM-CFD simulations

On the degradation of wood pellets during pneumatic conveying: Experiments and DEM-CFD simulations
Author: Julian Jägers
Publisher: Cuvillier Verlag
Total Pages: 192
Release: 2021-02-22
Genre: Technology & Engineering
ISBN: 3736963718

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Die Zerkleinerung von Holzpellets und damit die Entstehung von Feinanteil während des pneumatischen Transports wird zusammen mit den auftretenden Druckverluste im Rahmen dieser Arbeit experimentell und numerisch untersucht. Zunächst erfolgt die Entwicklung eines empirischen Bruchmodells auf Basis von Einzelpartikelprallversuchen zur statistischen Beschreibung des Bruchverhaltens von Holzpellets in Abhängigkeit von Kenngrößen wie Partikellänge, Aufprallgeschwindigkeit und -Winkel. Die entwickelten Korrelationen werden in den hauseigenen DEM-Code des Lehrstuhls für Energieanlagen und Energieprozesstechnik der Ruhr-Universität Bochum implementiert. Gekoppelte DEM-CFD Simulationen geben detaillierte Einblicke in die Abhängigkeiten der Strömungsverhältnisse sowie des Bewegungsverhaltens und der mechanischen Belastungen der geförderten Partikel von Betriebsbedingungen und Leitungskomponenten. Die numerischen Ergebnisse stimmen qualitativ mit denen korrespondierender Experimente überein und zeigen die Erhöhung von Pelletbruch und Feinanteil durch zunehmende Förderluftströme bzw. abnehmende Pelletmassenströme und kleinere Krümmerradien. Das entwickelte Bruchmodel ermöglicht detaillierte Untersuchungen pneumatischer Fördervorgänge und die Auslegung schonender Betriebsbedingungen und Leitungskomponenten zur Reduzierung von Druckverlusten sowie Pelletbruch und Feinanteil. In the present thesis, the dependence of wood pellet degradation and fines formation during pneumatic conveying on operating conditions like air and product mass flow or shape of pipe components is investigated. Both the size reduction of the cylindrical pellets during pneumatic transport caused by mechanical impacts and the prevailing pressure losses are analysed experimentally and numerically. Single particle impact tests are performed for investigating the breakage behaviour of wood pellets including the effect of particle length, impact velocity and collision angle. Based on the empirical correlations derived, a numerical degradation model is developed and implemented into the in-house DEM code of the Department of Energy Plant and Technology of the Ruhr-University Bochum. Experimental and numerical investigations are conducted using coupled DEM-CFD simulations to obtain detailed insights into flow conditions, particle motion and the mechanical loads on the pellets during pneumatic conveying. Numerical results show good qualitative agreement with the experimentally determined degradation rates and prevailing pressure losses. The degradation model developed allows detailed investigation into wood pellet degradation and fines formation during pneumatic conveying and enables the design of pipe configurations and operating conditions to prevent particle size reduction and excessive pressure losses.