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The Home Wine Making Log Book

The Home Wine Making Log Book
Author: Rhen Hoehn
Publisher:
Total Pages: 168
Release: 2014-03-26
Genre:
ISBN: 9781497445772

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The Home Wine Making Log Book equips winemakers to keep detailed records of their wine making so that recipes can be precisely re-created or tweaked in the future. The Home Wine Making Log Book includes space for up to 80 batches of wine. It includes wide margins to enhance the ease of use and large ingredient tables to accommodate complex recipes. Each entry includes space to record: Wine name and style; date made; batch number and size; ingredient types and amounts; additive types and amounts; notes on preparation; yeast type; original and final gravity; alcohol by volume; notes on procedure, fermentation and racking, bottling, color, taste, pH, and SO2 as well as miscellaneous notes.


Techniques in Home Winemaking

Techniques in Home Winemaking
Author: Daniel Pambianchi
Publisher:
Total Pages: 0
Release: 2008-04
Genre: Cooking
ISBN: 9781550652369

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Offers an overview and instructions on how to make homemade wine, including topics such as selecting the type of grapes to use, what equipment to buy, and how to make popular wines like pinot noir or port wine.


The Cellar Book

The Cellar Book
Author: Hugh Johnson
Publisher: Simon & Schuster
Total Pages: 232
Release: 1986
Genre: Antiques & Collectibles
ISBN: 9780671628963

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A handsome volume that is both a traditional cellar book and an indispensableguide to developing and maintaining the home wine collection.


Winemaking Log Book

Winemaking Log Book
Author: Nava NAVA Organizer
Publisher: Createspace Independent Publishing Platform
Total Pages: 120
Release: 2018-02-17
Genre:
ISBN: 9781985626768

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The Home Wine Making Log Book equips winemakers to keep detailed records of their wine making so that recipes can be precisely re-created or tweaked in the future. Each entry includes space to record: Wine name and style; date made; batch number and size; ingredient types and amounts; additive types and amounts; notes on preparation; yeast type; original and final gravity; alcohol by volume; notes on procedure, fermentation and racking, bottling, color, taste, pH, and SO2 as well as miscellaneous notes. Including - Index of wine log book. - 120 Wine record making. Size 6 x 9 Inches, 120 Pages. Get Your Copy Today! Great For Wine lovers.


Modern Winemaking

Modern Winemaking
Author: Philip Jackisch
Publisher: Cornell University Press
Total Pages: 308
Release: 1985
Genre: Cooking
ISBN: 9780801414558

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Publisher description -- Modern winemaking takes into account both recent advances in winemaking and the increased concern for quality among many wine consumers. In clear language aimed at the amateur winemaker, Jackisch explains the latest scientific findings and their application to winemaking. At the same time, he includes important material for commercial winemakers. Jackisch covers each step in the process of modern winemaking, from growing or purchasing grapes; choosing equipment; fermenting, aging, and storing the wine; to keeping records. By exploring in detail the various factors that affect wine quality, he shows which elements in wine production can be controlled to achieve certain sensory results. Among the other subjects he discusses are specific types of wine, ways of evaluating wine, common problems in cellar operations and how to prevent or correct them, and wine competitions.


The Wine Buyer's Record Book

The Wine Buyer's Record Book
Author: Ralph Steadman
Publisher: Wine Appreciation Guild
Total Pages: 0
Release: 2001-08-17
Genre: Cooking
ISBN: 9780932664983

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Internationally celebrated cartoonist Ralph Steadman provides a handy and humorous little book to keep track of your wine tasting experiences, your cellar stock, and other vinous notes. Steadman's whimsical art decorates the book in full-color, providing a chuckle as you make your notes. His drawings are considered visual puns that evoke curiosity along with a humor that deeply penetrates the subconscious.


Wine Making Journal, for the Homemade Wine Maker

Wine Making Journal, for the Homemade Wine Maker
Author: Adam Courtney
Publisher: Lulu.com
Total Pages: 154
Release: 2006-11-01
Genre: Cooking
ISBN: 1430303298

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The Wine Making Journal is an easy to use journal to record all of your homemade wine batches. The journal has sections for recording the primary and secondary fermentation, bottling, and tasting of each batch. There is also a space to attach your label for posterity. The Wine Making Journal has handy reference charts included to help make your wine production easier and quicker. For less than the cost of yeast, you can keep track of all your wine batches in one convenient location. No longer do you need to keep track of countless loose pages of notes, or a notebook full of scribbled hieroglyphics. A definite must have for the home wine maker.


The Vineyard Years

The Vineyard Years
Author: Susan Sokol Blosser
Publisher: West Winds Press
Total Pages: 286
Release: 2017
Genre: Biography & Autobiography
ISBN: 9781513260716

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A memoir by the highly successful founder of Sokol Blosser Winery, one of the first wineries in the Willamette Valley of Oregon and the first in the area to be run by a woman. Renowned for her progressive and pioneering approach to farming, running a business, and raising a family, the author tells a touching story through the lens of food and wine and offers iconic recipes that evoke special memories from each phase of her life among the vines.


Making Wild Wines & Meads

Making Wild Wines & Meads
Author: Rich Gulling
Publisher: Storey Publishing, LLC
Total Pages: 177
Release: 1999-06-01
Genre: Cooking
ISBN: 160342458X

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Make extraordinary homemade wines from everything but grapes! In this refreshingly unique take on winemaking, Patti Vargas and Rich Gulling offer 125 recipes for unusual wines made from herbs, fruits, flowers, and honey. Learn to use ingredients from your farmers’ market, grocery store, or even your own backyard to make deliciously fermented drinks. Lemon-Thyme Metheglin, Rose Hip Melomel, and Pineapple-Orange Delight are just the beginning of an unexplored world of delightfully natural wild wines. Cheers!


The Makers of American Wine

The Makers of American Wine
Author: Thomas Pinney
Publisher: Univ of California Press
Total Pages: 336
Release: 2012-05-07
Genre: Cooking
ISBN: 0520269535

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Praise for Thomas Pinney's "A History of Wine in America" "Exhaustively researched. . ..invaluable to serious scholars of the grape. Fascinating reading." --"San Francisco Chronicle" "Revealing a sharp eye for detail and a dry, low-key wit, Pinney writes in an engaging style and with remarkable clarity." --"Wine Spectator" "Definitive. . ..an important work of historical literature." --"Wine & Spirits" "An indispensable view of. . .a remarkable time." --"Decanter"