"Win the War" Cook Book
Author | : |
Publisher | : |
Total Pages | : 178 |
Release | : 1918 |
Genre | : Canning and preserving |
ISBN | : |
Download "Win the War" Cook Book Book in PDF, ePub and Kindle
Are you looking for read ebook online? Search for your book and save it on your Kindle device, PC, phones or tablets. Download Win The War Cook Book Classic Reprint PDF full book. Access full book title Win The War Cook Book Classic Reprint.
Author | : |
Publisher | : |
Total Pages | : 178 |
Release | : 1918 |
Genre | : Canning and preserving |
ISBN | : |
Author | : Reah Jeannette Lynch |
Publisher | : Forgotten Books |
Total Pages | : 170 |
Release | : 2017-10-12 |
Genre | : Cooking |
ISBN | : 9780265235768 |
Excerpt from Win the War Cook Book The great light of liberty, justice and equality that burst upon the world in 1776 is today threatened to be put out with a hand of blood and iron. Women of America, awake! We have a definite part to play in this, the greatest tragedy in the world's history. We need not form ourselves into battalions of death, but into bat talions of life. Save food and we save life! We are unwilling to believe that the women of America are slackers, in other words, traitors to our beloved country and its beautiful emblem, within whose folds are wrapped all that makes existence worth while. A woman, if there be such, who says, I will not use corn in place of wheat, who says, I will not save a, teaspoonful of sugar each day, who says, I will eat beef, mutton and pork daily, is as truly a traitor to her country as was Benedict Arnold or Aaron Burr. The object of this War Cook Book is to place within one cover all that which has been printed in manifold forms of the best thought of those capable of telling us how to use intelligently the substitutes which our Government has asked us to use. Ours is the splendid burden of feeding the world. It can be done in but one way: The way of voluntary and larger resolu tion and action of the whole people in every shop and every kitchen and at every table in the land. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.
Author | : Delineator Home Institute Delineator |
Publisher | : Legare Street Press |
Total Pages | : 0 |
Release | : 2023-07-22 |
Genre | : |
ISBN | : 9781022889170 |
First published in 1938, this classic cookbook has been a staple of American kitchens for generations. With over 4000 recipes and tips on everything from preparing a Thanksgiving turkey to preserving fruits and vegetables, this book is an indispensable resource for home cooks of all levels. This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work is in the "public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.
Author | : REAH JEANNETTE. LYNCH |
Publisher | : |
Total Pages | : 0 |
Release | : 2018 |
Genre | : |
ISBN | : 9781033065112 |
Author | : Mrs. Nevada Davis Hitchcock |
Publisher | : |
Total Pages | : 244 |
Release | : 2016-06-13 |
Genre | : Cooking |
ISBN | : 9781332598373 |
Excerpt from The Record War-Time Cook Book The Philadelphia Record, in publish ing this war-time Cook Book, hopes to so instruct that we may all help to the fullest measure in the conservation of food, with the least deprivation to ourselves. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.
Author | : Charles Houston Goudiss |
Publisher | : |
Total Pages | : 136 |
Release | : 1918 |
Genre | : Cookery, American |
ISBN | : |
Author | : Reah Jeannette Lynch |
Publisher | : Legare Street Press |
Total Pages | : 0 |
Release | : 2022-10-27 |
Genre | : |
ISBN | : 9781016123525 |
This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work is in the "public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.
Author | : Marshall Field Company |
Publisher | : Forgotten Books |
Total Pages | : 28 |
Release | : 2018-02-04 |
Genre | : Cooking |
ISBN | : 9780267802593 |
Excerpt from Forty-Four Ways to Win the War Add salt and shortening to boiling water. Cool to lukewarm. Add yeast cake, dissolved in a little of the cool water. Add flours, sifted together, and knead until smooth and soft. Let rise in warm room until double its size. Knead and divide into loaves. Let rise as before and bake one hour. This recipe makes four medium sized loaves. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.
Author | : Mrs. C. S. Peel |
Publisher | : Forgotten Books |
Total Pages | : 280 |
Release | : 2017-07-23 |
Genre | : Cooking |
ISBN | : 9780282533595 |
Excerpt from The Victory Cookery Book To shun waste, to get out of our foodstuffs the full measure of nourishment - these are essential principles in war-time cookery; and I should like to see the words Make do on the walls of every kitchen in the land. Good, careful, thrifty cooking adds attractiveness to food, and none does it concern more nearly than the Food Con troller, whose interest it is to see that food is put to the best use. A book which helps to that end should be Widely known. Here the good housewife (whose goodwill and good temper have been a national asset in these times of shadow and anxiety) is shown the way by which to make the best of war-time. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.
Author | : MRS. ROBERT S. BRADLEY ROBERT S. BRADLEY WALDO. LINCOLN |
Publisher | : |
Total Pages | : 0 |
Release | : 2019 |
Genre | : |
ISBN | : 9780365173663 |