Williams Sonoma Collection Seafood PDF Download
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Author | : Carolyn Miller |
Publisher | : Simon and Schuster |
Total Pages | : 128 |
Release | : 2005-06-09 |
Genre | : Cooking |
ISBN | : 0743261887 |
Download Williams-Sonoma Collection: Seafood Book in PDF, ePub and Kindle
Savory crab cakes, panfried to a crisp golden brown. Succulent sea bass roasted on a bed of fennel. Tender lobster meat cloaked in drawn butter. When it comes to fish and shellfish, there is no end to the variety of dishes both flavorful and quick-cooking that can grace your table. In the pages of William-Sonoma Collection Seafood, you'll find more than 40 recipes for innovative appetizers and entrées as well as updated renditions of all the time-honored classics, from aromatic mussels marinière to hearty seafood paella. Whether you want to whip up a simple supper of Cajun-spiced catfish served with greens or present an elegant dish of lobster risotto drizzled with white truffle oil to hungry guests, here are ideas to suit every occasion. The recipes are accompanied with colorful photos and helpful sidebars on ingredients and cooking techniques, making each dish easy to envision and simple to prepare. A glossary and basics section round out everything you need to know to handle seafood with success, from skinning fillets and removing pin bones to testing for doneness. An essential addition to the kitchen bookshelf, Seafood will inspire the busy cook to prepare and enjoy a healthful and delicious fish or shellfish dish on any night of the week.
Author | : Shirley King |
Publisher | : Simon and Schuster |
Total Pages | : 128 |
Release | : 2002-06-05 |
Genre | : Cooking |
ISBN | : 0743226402 |
Download Williams-Sonoma Collection: Fish Book in PDF, ePub and Kindle
From delicate fillets of sole sauced with butter and lemon to flavorful salmon paired with apple and fennel, the variety of fish dishes is nearly endless. "Fish" offers more than 40 recipes, including classic fare as well as exciting new ideas, for quick suppers, dinner parties, and hearty main courses. Color photos.
Author | : Marilyn Tausend |
Publisher | : Simon and Schuster |
Total Pages | : 128 |
Release | : 2004-05-03 |
Genre | : Cooking |
ISBN | : 0743253345 |
Download Williams-Sonoma Collection: Mexican Book in PDF, ePub and Kindle
Mexico's rich and diverse culinary traditions include countless complex and vibrant dishes. In these pages, you will find recipes that capture the best of the cuisine, from mole poblano, a long-simmered blend of chiles, seeds, and spices, to bright-flavored ceviche dressed with fresh citrus juice. A chapter on desserts also tempts, whether you crave chocolate cake with chile-infused whipped cream or coffee and KahlÚa flan. Williams-Sonoma Collection Mexican offers more than 40 recipes, including well-loved classics and many other timeless dishes. For a casual dinner, fill warm corn tortillas with tender morsels of carnitas or chunks of fresh fish lightly fried to a crisp golden brown. Or, plan a summer supper of watercress salad tossed with orange, jicama, and avocado; creamy corn and poblano chile soup; and delicate sea bass topped with salsa verde. Versatile and delicious, Mexican food is always irresistible. Full-color photographs of each dish help you decide which one to prepare, and each recipe is accompanied by a photographic side note that highlights a key ingredient or technique, making Mexican more than just a superb collection of recipes. Including all the basics and an extensive glossary, this essential volume will help you create and enjoy many delicious Mexican meals.
Author | : Jay Harlow |
Publisher | : Oxmoor House |
Total Pages | : 112 |
Release | : 2007-02-01 |
Genre | : Cooking |
ISBN | : 9780848731441 |
Download Williams-Sonoma: Seafood Book in PDF, ePub and Kindle
A collection of illustrated cookbooks for the busy home cook utilizes a straightforward approach to preparing tasty, healthful, and time-saving dishes for every night of the week, with easy-to-follow recipes and tips on keeping a well-stocked pantry, planning ahead, and using fresh ingredients.
Author | : Pamela Sheldon Johns |
Publisher | : Simon and Schuster |
Total Pages | : 128 |
Release | : 2002-11-14 |
Genre | : Cooking |
ISBN | : 0743226801 |
Download Williams-Sonoma Collection: Risotto Book in PDF, ePub and Kindle
Risotto is the ideal comfort food--an appealing combination of tender, chewy rice, creamy sauce, cheese, and a whole host of delicious embellishments. This collection of recipes for risotto dishes ranges from Italian classics to contemporary favorites. Color photos.
Author | : Beth Hensperger |
Publisher | : Simon and Schuster |
Total Pages | : 128 |
Release | : 2002-11-14 |
Genre | : Cooking |
ISBN | : 0743228375 |
Download Williams-Sonoma Collection: Bread Book in PDF, ePub and Kindle
A collection of bread recipes for both the novice and experienced baker.
Author | : Denis Kelly |
Publisher | : Simon and Schuster |
Total Pages | : 128 |
Release | : 2004-11-08 |
Genre | : Cooking |
ISBN | : 0743261860 |
Download Williams-Sonoma Collection: Steak & Chop Book in PDF, ePub and Kindle
Dedicated to perfectly preparing meat, "Steak & Chop" includes 42 recipes for such delectable fare as Filet Mignon with Cognac-Cream Sauce, Pork Tenderloins with Grand Marnier Glaze, and Chicken-Fried Steak. 100 color photos.
Author | : Abigail Johnson Dodge |
Publisher | : Simon and Schuster |
Total Pages | : 128 |
Release | : 2002-06-05 |
Genre | : Cooking |
ISBN | : 0743226437 |
Download Williams-Sonoma Collection: Dessert Book in PDF, ePub and Kindle
More than 40 recipes, including favorite classics and fresh new ideas, are included in this collection--plus a chapter devoted entirely to chocolate! Full-color photographs of each dessert help make it easy to decide which to prepare, and each recipe is accompanied by a photographic side note that highlights a baking technique or key ingredient.
Author | : Beth Hensperger |
Publisher | : Simon and Schuster |
Total Pages | : 120 |
Release | : 2003-11-17 |
Genre | : Cooking |
ISBN | : 0743253965 |
Download Williams-Sonoma Collection: Muffins Book in PDF, ePub and Kindle
Provides recipes for a variety of muffins, including fruit muffins, vegetable muffins, coffee cakes, and loaf breads.
Author | : Joy Wilson |
Publisher | : Hachette Books |
Total Pages | : 562 |
Release | : 2012-02-28 |
Genre | : Cooking |
ISBN | : 1401304192 |
Download Joy the Baker Cookbook Book in PDF, ePub and Kindle
Joy the Baker Cookbook includes everything from "Man Bait" Apple Crisp to Single Lady Pancakes to Peanut Butter Birthday Cake. Joy's philosophy is that everyone loves dessert; most people are just looking for an excuse to eat cake for breakfast.