Whisky For Breakfast PDF Download
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Author | : Christopher P Mooney |
Publisher | : |
Total Pages | : 172 |
Release | : 2020-11-05 |
Genre | : |
ISBN | : 9781907335891 |
Download Whisky for Breakfast Book in PDF, ePub and Kindle
The thirty-five stories in Mooney's debut are dominated by a cast of characters who colour outside of society's lines. They are hustlers, prostitutes, addicts, gangsters, killers, thieves, beasts. They are the dangerous, the lost, the lonely, the sick, the suicidal, the broken-hearted. Men and women, defeated by life. Their depravity is real, yet the writing in this uncompromising collection of transgressive fiction, always carefully crafted, evokes the sense that their humanity is not yet lost. In Whisky for Breakfast, nothing is off limits.
Author | : Benjy Griffith |
Publisher | : Mercer University Press |
Total Pages | : 238 |
Release | : 2008 |
Genre | : Fiction |
ISBN | : 9780881461237 |
Download Whiskey Before Breakfast Book in PDF, ePub and Kindle
"Benjy Griffith's novel Whiskey before Breakfast is a Southern page-turner, told with humor and an uncanny ear for the Southern idiom. It presents a motley cast of Middle Georgia originals caught up in the struggles of the Great Depression." "The principal characters, thirteen-year-old Newt and his friend Jefferson will remind some readers of Huck Finn and Jim. Both boys have abusive fathers and both deal with challenging situations. While Huck's answer to most problems is an instantly devised tall tale, Newt, faced with even more perilous trials, relies on an innate understanding of what motivates human beings. Newt's compassion, expressed in his gentle protection of his mentally handicapped younger brother, also sets him apart. Jefferson, who experiences a life-changing moment during a rare visit to church, is also a more complex character than his counterpart, Jim. Standing out among the minor characters is Hap, a comical backwoods entrepreneur." "Earl Ham, Newt's profane, tyrannical father, has two main businesses: a sawmill and moonshine whiskey. He decides to move into rival territory, sending Jefferson, an alcoholic who will work for whiskey, along with Newt, who will sell the moonshine and protect the money. But this is Newt's story and it is one that will linger with the reader long after the final pages."--BOOK JACKET.
Author | : Jeffrey Albert Tucker |
Publisher | : Ludwig von Mises Institute |
Total Pages | : 364 |
Release | : 2010 |
Genre | : Austrian school of economics |
ISBN | : 1610164911 |
Download Bourbon for Breakfast Book in PDF, ePub and Kindle
"A compilation of many ... shorter writings ... of his twin loves, libertarian political philosophy and Austrian economics."--Page 4 of cover.
Author | : David Brody |
Publisher | : Oak Publications |
Total Pages | : 303 |
Release | : 1983-01-06 |
Genre | : Music |
ISBN | : 1783235829 |
Download The Fiddler's Fakebook Book in PDF, ePub and Kindle
From the author’s preface: “This book was conceived four years ago, almost to the day, at a time when I was teaching fiddle and mandolin in New York City. It was my idea then, with my students in mind, to compile a book of the most often played, most important and most interesting fiddle tunes from the various Celtic and North American traditions. The tunes were chosen by cataloging a large number of recordings by tune title. A tally was taken to find out which had been recorded most often. This established a foundation of material that could not be left out. To this list I added the names of other pieces which had not been recorded as frequently, but which I knew were played regularly and with respect. I admit to sprinkling the collection with a few lesser known tunes which happen to be personal favorites, but I am sure they will hold their own when placed next to the old war horses of the fiddler’s repertoire. . . . Although I started out with my students in mind this book has turned out to be the book that I’ve always wanted and I hope that it will serve the advanced player as well as the beginner.”
Author | : Matt Green |
Publisher | : |
Total Pages | : 31 |
Release | : 2002 |
Genre | : College students' writings, American |
ISBN | : |
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Green explores the history of "Whiskey Before Breakfast," a popular tune among bluegrass and fiddle players. Many believe the song is an old tune from the Appalachians or the British Isles. Other theories are that it came west with Lewis and Clark or started in Canada within the Metis culture and migrated south. Over the years, some people have come up with lyrics to fit the tune.
Author | : Iain Banks |
Publisher | : Random House |
Total Pages | : 384 |
Release | : 2013-09-30 |
Genre | : Travel |
ISBN | : 144818343X |
Download Raw Spirit Book in PDF, ePub and Kindle
A fascinating journey through Scotland's famous distilleries with legendary author Iain Banks No true Scotsman can resist the allure of the nation's whisky distilleries. In an absorbing voyage as interesting to non-drinkers as to true whisky connoisseurs, sci-fi and literary author Iain Banks explores the rich heritage of Scottish whisky, from the largest and most famous distilleries to the smallest, most obscure operations. Whisky is more than a drink: it's a culture, a binder that joins together people, places and products far across Scotland's rugged terrain. Switching from cars to ferries to bicycles, Banks crisscrosses his homeland, weaving an engrossing narrative from the strange people, fascinating traditions, and downright bizarre places he encounters on his journey down Scotland's great golden road.
Author | : Peggy Noe Stevens |
Publisher | : South Limestone |
Total Pages | : 224 |
Release | : 2020 |
Genre | : Cooking |
ISBN | : 9781949669091 |
Download Which Fork Do I Use with My Bourbon? Book in PDF, ePub and Kindle
"Bourbon and entertainment specialists Peggy Noe Stevens and Susan Reigler have written the definitive guide to hosting one of the most intoxicatingly delicious parties ever conceived-the bourbon tasting. During their travels all over bourbon country and beyond to conduct bourbon tastings and seminars, they were constantly asked, "How do I do this in my home?" This book is the answer-a "how to" and "what do I do" when it comes to bourbon entertaining. Alongside their favorite snack, entrée, dessert, and cocktail recipes, Stevens and Reigler offer valuable tips and tricks to hosting the bourbon perfect party such as setting up your bourbon bar, how to do a tasting, and what food to pair with particular bourbons. Once readers are ready, Stevens and Reigler move on to advanced pairings for the bourbon foodie as well as offer two mock tasting parties-a classic bourbon cocktail soiree and, of course, the traditional Kentucky Derby Party"--
Author | : Reese Witherspoon |
Publisher | : Simon and Schuster |
Total Pages | : 304 |
Release | : 2018-09-18 |
Genre | : Cooking |
ISBN | : 150116628X |
Download Whiskey in a Teacup Book in PDF, ePub and Kindle
Academy Award–winning actress, producer, and entrepreneur Reese Witherspoon invites you into her world, where she infuses the southern style, parties, and traditions she loves with contemporary flair and charm. Reese Witherspoon’s grandmother Dorothea always said that a combination of beauty and strength made southern women “whiskey in a teacup.” We may be delicate and ornamental on the outside, she said, but inside we’re strong and fiery. Reese’s southern heritage informs her whole life, and she loves sharing the joys of southern living with practically everyone she meets. She takes the South wherever she goes with bluegrass, big holiday parties, and plenty of Dorothea’s fried chicken. It’s reflected in how she entertains, decorates her home, and makes holidays special for her kids—not to mention how she talks, dances, and does her hair (in these pages, you will learn Reese’s fail-proof, only slightly insane hot-roller technique). Reese loves sharing Dorothea’s most delicious recipes as well as her favorite southern traditions, from midnight barn parties to backyard bridal showers, magical Christmas mornings to rollicking honky-tonks. It’s easy to bring a little bit of Reese’s world into your home, no matter where you live. After all, there’s a southern side to every place in the world, right?
Author | : John Currence |
Publisher | : Andrews Mcmeel+ORM |
Total Pages | : 291 |
Release | : 2013-10-01 |
Genre | : Cooking |
ISBN | : 1449447139 |
Download Pickles, Pigs & Whiskey Book in PDF, ePub and Kindle
The James Beard Award-winning chef shares stories of Southern life and recipes from his renowned Mississippi restaurants in this illustrated cookbook. In this irreverent yet serious look at contemporary Southern food, Chef John Currence shares 130 recipes organized by 10 different techniques, such as Simmering, Slathering, Pickling, and Smoking, just to name a few. Then John spices things up with colorful stories of his upbringing in New Orleans, his time living in Europe, and more—plus insightful reflections on today’s Southern culinary landscape. Pickles, Pigs & Whiskey features John’s one-of-a-kind recipes for Pickled Sweet Potatoes, Whole Grain Guinness Mustard, Deep South “Ramen” with a Fried Poached Egg, Rabbit Cacciatore, Smoked Endive, Fire-Roasted Cauliflower, and Kitchen Sink Cookie Ice Cream Sandwiches. Each recipe is paired with a song and the complete playlist can be downloaded at spotify.com. The book also features more than 100 color photographs by Angie Mosier.
Author | : Chloe Frechette |
Publisher | : Ten Speed Press |
Total Pages | : 178 |
Release | : 2020-05-12 |
Genre | : Cooking |
ISBN | : 1984856758 |
Download Easy Tiki Book in PDF, ePub and Kindle
60 recipes inspired by the history of tiki as well as the modern revival that's putting a fresh spin on tropical tiki drinks--all simplified for the home bartender from cocktail authority PUNCH. Tiki is the dream of escape, a tropical vacation complete with warm ocean water, island music, and beachside dinners. Kicking back with a tiki cocktail may be the epitome of easy living, but ironically, tiki drinks are among the hardest to make, often requiring eight or more ingredients. Now Easy Tiki is here to solve that problem! Easy Tiki examines the modern tiki revival offering sixty transporting recipes that re-jigger the classics with minimal ingredients while still maintaining the delicious balance, spices, and stunning garnishes that define tiki cocktails. Drinks include classics such as the Beachcomber's Gold and Fog Cutter and modern cocktails such as Elusive Dreams and Paradise Lost. Easy Tiki also includes an overview of the origins of the tiki genre, from Don the Beachcomber and the mid-century tiki craze to Trader Vic's and beyond. With Easy Tiki it's easier than ever before to sit back with a Mai Tai or Pearl Diver and enjoy the island life--wherever you are.