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Western Table Manners

Western Table Manners
Author: Jupiter Alliance Publishing
Publisher:
Total Pages:
Release: 2007-02
Genre:
ISBN: 9780979219900

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Etiquette: The Least You Need to Know

Etiquette: The Least You Need to Know
Author: Jamila Musayeva
Publisher: R. R. Bowker
Total Pages: 148
Release: 2019-01-22
Genre: Self-Help
ISBN: 9780578447704

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"You never get a second chance to make a first impression." Have you ever heard this saying? Before we get a chance to say a word, our gestures and manners have already spoken for us. Though some of the rules of good manners change, others remain constant. This book is about the constants: the least you need to know to make a good first impression. As Clarence Thomas once said, "Good manners will open doors that the best education cannot." Use this book as a master key to open those doors.


Tiffany's Table Manners for Teenagers

Tiffany's Table Manners for Teenagers
Author: Walter Hoving
Publisher: Random House Books for Young Readers
Total Pages: 98
Release: 1989-03-18
Genre: Young Adult Nonfiction
ISBN: 0394828771

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Here is the perfect little book for anyone—teenage or otherwise—who has ever wanted to master the art of good table manners. Written by Walter Hoving, former chairman of Tiffany's of New York, it is a step-by-step introduction to all the basics, from the moment the meal begins to the time it ends ("Remember that a dinner party is not a funeral, nor has your hostess invited you because she thinks you are in dire need of food. You're there to be entertaining"). In addition to the essentials about silverware, service, and sociability, it includes many of the fine points, too—the correct way to hold a fish fork, how to eat an artichoke properly, and, best of all, how to be a gracious dining companion. Concise, witty, and illustrated with humor and style by Joe Eula, this classic guide to good table manners has delighted readers of all ages since 1961.


The Body Parts Menu of Good Table Manners

The Body Parts Menu of Good Table Manners
Author: Dagmar Pelzer
Publisher: CreateSpace
Total Pages: 132
Release: 2015-09-07
Genre:
ISBN: 9781515375227

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Bad table manners are no laughing matter. On the contrary, poor etiquette can be heartbreaking. It can create roadblocks for those who want to date, meet a special someone's family, or land a dream job. The Body Parts Menu of Good Table Manners helps along people curious about the origins of our dining habits, people eager to fit into Western dining traditions, and people ready to acquire a more polished deportment. Easy-to-follow text and illustrations teach how to best arrange hands, feet, head, back, and arms. "The Mortal Sins of Dining" appear throughout the book. Look for the international sign for "no" - a circle with a diagonal line - to avoid the absolutely worst blunders. Far from being rigid, table manners have evolved over centuries and are still changing. They will continue to change as we learn about the foods and habits of other cultures and incorporate them in our own. One simple motif runs through the ages, though: it has to look pretty to our Western world... and The Body Parts Menu of Good Table Manners reveals how to accomplish that graciously in modern times.


What's Cooking America

What's Cooking America
Author: Linda Stradley
Publisher: Chehalem Pub
Total Pages: 433
Release: 1997-03-01
Genre: Cooking
ISBN: 9780966534009

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Friendly and inviting -- bound to be a classic -- What's Cooking America, with clarity, organization and thoroughness, offers more than 800 family-tried-and-tasted recipes. accompanied by a wealth of information. This book will move into America's kitchens to stay. Here's the information you'll have at your fingertips: -- A treasure trove of unique. easy-to-follow recipes from all over America readily transforms every "cook" into a "chef". -- An eye-pleasing page layout -- enhanced by lively illustrations -- that defies confusion and presents pertinent information with clarity and orderliness. -- Well-organized, standardized listings of ingredients for no-mistake food preparation. -- Accurate, time-tested mixing and cooking tips, hints and historical tidbits. -- Informative, instructive and entertaining sidebars for easy perusal.


Table Talk

Table Talk
Author: Julia Cook
Publisher: Boys Town Press
Total Pages: 35
Release: 2018-01-23
Genre: Juvenile Fiction
ISBN: 1545721602

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Written from the table's point of view, this humorous tale helps kids understand that table manners are about much more than what fork to use. Good table manners are about being respectful, kind and considerate to others.


The Origin of Table Manners

The Origin of Table Manners
Author: Claude Lévi-Strauss
Publisher: University of Chicago Press
Total Pages: 551
Release: 1990-11-08
Genre: Social Science
ISBN: 0226474933

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"The Origin of Table Manners is the third volume of a tetralogy devoted to American Indian mythology. Unlike the first two volumes (The Raw and the Cooked, From Honey to Ashes), which are devoted to South American myths, the present one establishes relations with North America, which is the subject of the fourth (The Naked Man). . . . In the course of the analysis, the myths link up with ideas of more general interest. Thus, we find discussions of numeration, of morals, and of the origin of the novel. . . . The Origin of Table Manners is thus of special interest to students of American Indian mythology, although it contains ideas of interest to other fields and even to the general reader."—Daniel C. Raffalovich, American Anthropologist "An immense anthropological erudition is here wielded by one of the world's finest minds, and the myths themselves have never been taken more seriously. . . . [Lévi-Strauss] raises issues and then resolves them with the suspenseful cunning of a mystery novelist."—John Updike, New Yorker


The Rituals of Dinner

The Rituals of Dinner
Author: Margaret Visser
Publisher: Open Road Media
Total Pages: 373
Release: 2015-06-23
Genre: Social Science
ISBN: 1504011694

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A New York Times Notable Book: A renowned scholar explores the way we eat across cultures and throughout history. From the wild parties of ancient Greece to the strictures of an Upper East Side meal to the ritualistic feasts of cannibals, Margaret Visser takes us on a fascinating journey through the diverse practices, customs, and taboos that define how and why we prepare and consume food the way we do. With keen insights into small details we take for granted, such as the origins of forks and chopsticks or why tablecloths exist, and examinations of broader issues like the economic implications of dining etiquette, Visser scrutinizes table manners across eras and oceans, offering an intimate new understanding of eating both as a biological necessity and a cultural phenomenon. Witty and impeccably researched, The Rituals of Dinner is a captivating blend of folklore, sociology, history, and humor. In the words of the New York Times Book Review, “Read it, because you’ll never look at a table knife the same way again.”


Basic Western Table Etiquette and Waiter Service

Basic Western Table Etiquette and Waiter Service
Author: DR R C Bouer
Publisher: AuthorHouse
Total Pages: 133
Release: 2013-10-17
Genre: Business & Economics
ISBN: 1491879440

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It is important for every person to be sure your behavior is correct at all times. As parents you have to set the correct example to your children . . . but you can only set the correct example if you as parent know the correct behavior and etiquette rules. This book is a perfect tool to ensure that when you dine at home or at a formal dinner, in a restaurant or with friends, you measure your own behavior. It will empower you with self-confidence to be sure your behavior is correct. You will know what to do with the toothpick and the serviette when you leave the table during and after the meal. The book will provide you with information on how to use the finger bowl, how to treat the waiter, and what is expected of you during a business lunch. The book will supply most answers of how to behave when you are invited to a dinner party, how and when to present a gift, where to sit, when to start eating, and when it is appropriate to present the hostess with flowers and when it is not. These are only a few etiquette rules and what behavior is expected in the Western culture. How many times have you seen people behave in a manner that is not accepted in the Western culture? Then it is not because they are behaving badly, but because they are ignorant and not well informed. Be careful, the worst of bad manners you could show is to correct someone in public who did not behave according to your culture and standards.


Etiquette

Etiquette
Author: Emily Post
Publisher:
Total Pages: 762
Release: 1927
Genre: Etiquette
ISBN:

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