Voluntary Feed Intake In Pigs PDF Download
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| Author | : David Torrallardona |
| Publisher | : BRILL |
| Total Pages | : 365 |
| Release | : 2023-09-04 |
| Genre | : Technology & Engineering |
| ISBN | : 9086866891 |
Download Voluntary feed intake in pigs Book in PDF, ePub and Kindle
Understanding voluntary feed intake of pigs enables the precise formulation of pig feeds, ensuring the ingestion of sufficient but not excessive amounts of nutrients to optimise performance. This reference textbook, based on scientific results covers all aspects of feed intake in pigs. It contains up-to-date reviews by renowned scientific experts on different aspects affecting voluntary feed intake and diet selection in pigs. Different physiological factors involved in feed intake regulation, ranging from the sensorial evaluation of feeds, to the hormonal and metabolic regulation of feed intake and the impact of pig health are discussed. The book also deals with aspects such as genetic background of the animals, feeder design, feed manufacturing technology and the use of models to predict feed intake. This book is intended for academics, researchers, students and industry professionals involved in the field of pig nutrition and pig production.
| Author | : John Michael Forbes |
| Publisher | : CABI |
| Total Pages | : 463 |
| Release | : 2007-01-01 |
| Genre | : Technology & Engineering |
| ISBN | : 1845932803 |
Download Voluntary Food Intake and Diet Selection in Farm Animals Book in PDF, ePub and Kindle
This book contains an up to date and more focused examination of developments in the understanding of voluntary food intake and new ideas and studies related to diet selection. New chapters are introduced and old ones are rewritten and reorganized in a more readable style by using extensive reference to books and reviews. The book is intended for animal nutritionists, animal scientists, farm owners and managers, veterinarians and students.
| Author | : National Research Council |
| Publisher | : National Academies Press |
| Total Pages | : 169 |
| Release | : 1981-02-01 |
| Genre | : Science |
| ISBN | : 0309031818 |
Download Effect of Environment on Nutrient Requirements of Domestic Animals Book in PDF, ePub and Kindle
| Author | : J. M. Forbes |
| Publisher | : Butterworth-Heinemann |
| Total Pages | : 217 |
| Release | : 2013-10-22 |
| Genre | : Technology & Engineering |
| ISBN | : 1483161838 |
Download The Voluntary Food Intake of Farm Animals Book in PDF, ePub and Kindle
The Voluntary Food Intake of Farm Animals offers a wide discussion on food intake among farm animals. The book presents various studies, facts, details, and theories that are relevant to the subject. The first chapter begins by explaining the basic definition and significance of voluntary food intake. This topic is followed by discussions on meal patterns, the main features of eating, and the similarities between species. The next chapter explores theories about the food intake control, which are divided into two types: single-factor theories and multiple-factor theories. In Chapter 3, the discussion is on the food’s pathway, including elaborations on the various receptors. Chapter 4 considers the central nervous system’s involvement in the voluntary food intake and the energy balance regulation. The next couple of chapters highlight the possible reasons that affect food intake; among them are pregnancy, fattening, physical growths, and the environment. In the book’s remaining chapters, the discussion revolves around grass intake and the prediction and manipulation of voluntary food intake. The book serves as a valuable reference for undergraduates and postgraduates of biology and its related fields.
| Author | : National Research Council |
| Publisher | : National Academies Press |
| Total Pages | : 96 |
| Release | : 1987-02-01 |
| Genre | : Technology & Engineering |
| ISBN | : 030903695X |
Download Predicting Feed Intake of Food-Producing Animals Book in PDF, ePub and Kindle
How much do animals eat? Why do eating patterns change? How do physiological, dietary, and environmental factors affect feed intake? This volume, a comprehensive overview of the latest animal feed intake research, answers these questions with detailed information about the feeding patterns of fishes, pigs, poultry, dairy cows, beef cattle, and sheep. Equations for calculating predicted feed intake are presented for each animal and are accompanied by charts, graphs, and tables.
| Author | : John F. Patience |
| Publisher | : Springer Science & Business Media |
| Total Pages | : 263 |
| Release | : 2012-10-15 |
| Genre | : Science |
| ISBN | : 9086867561 |
Download Feed efficiency in swine Book in PDF, ePub and Kindle
'Feed efficiency in swine' has been prepared as a comprehensive treatise on the current state of our understanding of this topic which is so important to the pork industry. Each chapter is written by international authorities who understand both the science and application of their topic area. The book provides detailed insight into the many factors affecting feed efficiency, ranging from diet processing to herd health, from nutrition to physiology and from day-to-day barn management to the adoption of advanced technologies. The authors explain such practical aspects as the challenge of interpreting feed efficiency information obtained on farm or the role of liquid feeding. The authors also delve into more scientific topics such as amino acid or energy metabolism or animal physiology. This book is written for people who have a technical interest in pork production, including nutritionists, geneticists, farm management specialists, veterinarians, other academics and, of course, pork producers.
| Author | : J.R. Pluske |
| Publisher | : BRILL |
| Total Pages | : 432 |
| Release | : 2023-08-28 |
| Genre | : Medical |
| ISBN | : 9086865135 |
Download Weaning the pig Book in PDF, ePub and Kindle
'Weaning the Pig: Concepts and Consequences' is a new book that addresses the major issues surrounding the weaning process, both for piglets and the breeding herd, in modern-day pig production. The post-weaned pig presents many challenges to the manager, stockperson and nutritionist, and as such is a critical phase in the overall production system. Numerous challenges are also faced by the sow, which is required to be rebred as soon as possible after weaning. This book draws together summaries of research dealing with both piglets and the sow, and is a unique book in this regard. Accordingly, the material presented covers in detail the following areas associated with the weaning process: growth of the weaned pig, nutritional management in preparation for weaning, behavioural changes and adaptations around weaning, voluntary feed intake, digestive physiology, modulation of small intestinal integrity, the intestinal microflora and diarrhoeal diseases after weaning, intestinal immunity, nutritional requirements and intestinal requirements of the weaned pig, environmental and housing issues after weaning, saving and rearing supernumery and underprivileged piglets, and productivity and longevity of the weaned sow. The chapters have been written by acknowledged experts from around the world. The book is an ideal reference for all professions associated with the pig industry, and is invaluable as a text for students at both undergraduate and postgraduate levels.
| Author | : J. M. Forbes |
| Publisher | : |
| Total Pages | : |
| Release | : 1989 |
| Genre | : |
| ISBN | : |
Download The Voluntary Food Intake of Pigs Book in PDF, ePub and Kindle
| Author | : |
| Publisher | : National Academies Press |
| Total Pages | : 218 |
| Release | : 1998 |
| Genre | : Nature |
| ISBN | : 9780309059930 |
Download Nutrient Requirements of Swine Book in PDF, ePub and Kindle
Each of these popular handbooks contains comprehensive information on the nutritional needs of domestic animals and includes extensive tabular data. All are paperback and 8 1/2 x 11. Some books come with diskettes or Cds that allow users to predict nutrient requirements of specific animals under various conditions and at various life stages.
| Author | : Chantal Farmer |
| Publisher | : Brill Wageningen Academic |
| Total Pages | : 0 |
| Release | : 2020 |
| Genre | : Swine |
| ISBN | : 9789086863433 |
Download The Suckling and Weaned Piglet Book in PDF, ePub and Kindle
The last books discussing the neonatal or weaned pig were published over 15 years ago. This new book provides up to date information on the suckling and weaned piglet. It covers novel and important topics such as microbiota development in piglets and management of hyperprolific litters. It also discusses topics such as weaning age and its long term influence on piglet heath and performance. The developments of lean and fat tissues and of the intestinal immune system in young pigs are described in detail. Emphasis is put on well-being with chapters focussing on husbandry interventions in suckling piglets as well as consequences of the lactational environment on behavioural disturbances of pigs after weaning. The multiple stressors encountered at and post-weaning are also discussed. Updates on essential subjects such as neonatal mortality, creep feeding of suckling piglets, feeding strategies for weaned pigs, housing systems post-weaning and diseases of piglets are provided. The information covered in this book should be of great assistance to animal scientists, nutritionists, veterinarians and swine producers. They will be made aware of most recent knowledge that will assist in improving the performance and welfare of suckling and weaned piglets.
