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Vitamin Values of Foods in Terms of Common Measures

Vitamin Values of Foods in Terms of Common Measures
Author: Elizabeth Margaretta Hewston
Publisher:
Total Pages: 36
Release: 1942
Genre: Food
ISBN:

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The tables in this publication were compiled to furnish average working values of the vitamin content of raw and cooked or processed foods in terms of International Units or, in the case of the vitamins for which International Unit values have not yet been established, in terms of actual weights. Consequently, the number of foods and number of vitamins are limited.


Miscellaneous Publication

Miscellaneous Publication
Author: Ellen Kay Miller
Publisher:
Total Pages: 122
Release: 1992
Genre: Agriculture
ISBN:

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Wartime Farming on the Northern Great Plains

Wartime Farming on the Northern Great Plains
Author: Hugh Stevens Bell
Publisher:
Total Pages: 868
Release: 1942
Genre: Agricultural chemicals
ISBN:

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This publication is concerned with the labor problems of farms and farm families in terms of the reduced labor supply due to the second World War.


The Fleas of North America

The Fleas of North America
Author: Henry Ellsworth Ewing
Publisher:
Total Pages: 774
Release: 1943
Genre: Fleas
ISBN:

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Nutrition

Nutrition
Author: Alice Callahan
Publisher:
Total Pages:
Release: 2020
Genre: Biology
ISBN:

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Experiment Station Record

Experiment Station Record
Author: United States. Office of Experiment Stations
Publisher:
Total Pages: 1108
Release: 1942
Genre: Agricultural experiment stations
ISBN:

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Experiment Station Record

Experiment Station Record
Author: U.S. Office of Experiment Stations
Publisher:
Total Pages: 1158
Release: 1944
Genre: Agricultural experiment stations
ISBN:

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