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Tom's Fish

Tom's Fish
Author: Nancy Coffelt
Publisher: Gulliver Books
Total Pages: 46
Release: 1994
Genre: Juvenile Fiction
ISBN:

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Tom tries to stop his goldfish from swimming upside down, until he finds a way to appreciate his pet's individuality.


Think Like a Fish

Think Like a Fish
Author: Tom Mann
Publisher: Broadway
Total Pages: 258
Release: 2002
Genre: Sports & Recreation
ISBN: 9780767909952

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Tom Mann is an American original. Growing up in Depression-era Alabama, for him fishing was more than a recreational activity-it was a way of putting dinner on the table. Following his father's simple advice, "to catch fish, you have to find fish," six-year-old Tom came up with an innovative way of finding the drop-offs in a creek where fish seek refuge from predators. As a young teenager, he began to design and craft special lures, always with an eye toward tricking the freshwater dean of the deep-the largemouth bass. Tom's innate talent in outsmarting the competition above and below the waterline quickly took him from local hero to three-time world bass fishing champion to living legend. He also tapped into his skill for designing lures, building a multi-million-dollar enterprise that has sold over one billion lures to date in major sporting goods and fishing retailers around the world, all with his smiling face on the packages. Yet despite the prestige and fame of a forty-year career, he still resides where it all began-deep in the heart of the South. Filled with touching childhood stories and hilarious down-home fisherman's lore, "Think Like a Fish reveals how Mann quite literally learned to "think like a fish." He explains the technique and mindset that enable him to lure a fish from thirty yards away into a circle the size of a hula hoop; how he "trains" bass to jump right into his boat; and how he purportedly managed to lure a shark to shore with rod and reel. But in addition to the fishing techniques and words of wisdom, Mann explores the path that got him where he is today-a poignant story of determination, Southern grit, and good-ole-boy charm. Full of gentle humor andwit, this book brings to life the allure of the South and one of its favorite pastimes.


Tom's Christmas Fish

Tom's Christmas Fish
Author: Rita Tornqvist-Verschuur
Publisher:
Total Pages: 0
Release: 2015
Genre: Fiction
ISBN: 9781782502210

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A charming European Christmas story from acclaimed illustrator Marit Törnqvist


The Orvis Fly-Fishing Guide

The Orvis Fly-Fishing Guide
Author: Tom Rosenbauer
Publisher: Rowman & Littlefield
Total Pages: 408
Release: 2017-05-01
Genre: Sports & Recreation
ISBN: 1493025805

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Now for the first time in ten years, The Orvis Fly-Fishing Guide appears in a revised edition that solidifies its place as the flagship title of the Orvis brand. A best-selling, fully illustrated, and comprehensive book, this large-format volume has been required reading for every angler for nearly three decades. Included here are instructions for tackle selection; casting and presentation; flies and their specific uses; successful techniques on stream, pond, or ocean; and the select tackle, flies, and methods for pursuing every major gamefish in fresh and salt water, from bass to bonefish, tarpon to trout.


The Orvis Guide to Stillwater Trout Fishing

The Orvis Guide to Stillwater Trout Fishing
Author: Phil Rowley
Publisher: Rowman & Littlefield
Total Pages: 361
Release: 2021-05-01
Genre: Sports & Recreation
ISBN: 1493040057

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Lakes are one of the most challenging opportunities available to today's fly fisher. Stillwaters offer a long active season with numerous hatches and presentation challenges. Fish grow big and fat and many fishers find this appeal hard to resist. But the transfer from rivers and streams is often difficult, especially if a prolonged trial-and-error approach is adopted. This book examines the stillwater fly fisher's kit bag, expectations, and offers an introduction to the diverse stillwater food sources. The Orvis Guide to Stillwater Trout Fishing explains everything the aspiring stillwater fly fisher needs to be successful and build a sound foundation that will last through a lifetime plying stillwaters.


I Used to Be a Fish

I Used to Be a Fish
Author: Tom Sullivan (Writer of children's books)
Publisher: Hodder Children's Books
Total Pages: 48
Release: 2021-01-21
Genre: Juvenile Fiction
ISBN: 9781444946550

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Where do we come from? Well, millions and millions of years ago, we were all fish! Travel back in time for a whistle-stop tour through the long journey from fish, to monkeys, to cavemen, to... you! Perfect for curious minds, this is a wonderfully witty, accessible introduction to human evolution.


Tom's Adventures at Sea

Tom's Adventures at Sea
Author: David Skardon
Publisher: Lulu.com
Total Pages: 202
Release: 2008-06-25
Genre: Fiction
ISBN: 1409206203

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SEA StoryAn adventure story about Tom,a Deal boatman.Based on the real working lives of the Deal Boatman: follow Tom through part of his life,as he grows up working from Deal Beach;join him in some daring rescues,aiding ships in distress around the notorious Goodwin Sands which lie off the SE coast of Kent, England. Go fishing with him in bad weather for herring and mackerel, launching a boat from an open shingle beach,the hazards and rewards; then join him as he sets his course North to Lowestoft,see what happens in his few short years in this hectic fishing port.then eventually returning to Deal for a short period,before he up and leaves for another adventure.set in the 1890's to 1910 during the time of sail and oar,with the first engines just being used in the open boats on Deal beach.


Tom's Table

Tom's Table
Author: Tom Kerridge
Publisher: Bloomsbury Publishing
Total Pages: 472
Release: 2015-12-03
Genre: Cooking
ISBN: 1472909445

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The nation's favourite Michelin-starred chef shares his tips for transforming simple everyday recipes into sensational meals. 'Mouthwatering' Daily Mail 'You'll fall in love. With Tom and his food' Waitrose Weekend 'The reverse of intimidating' Daily Telegraph _______ 'I've included some of my favourite ways to whack in lots of flavour – I never miss a chance to give a dish extra depth and interest. These dishes about pleasure and generosity.... the key is to have fun too, in the kitchen and at the table.' Tom Kerridge is known for beautifully crafted food and big, bold flavours. Tom's Table features 100 delicious everyday recipes so that anyone can achieve his Michelin-starred cooking at home. This is the sort of food you'll cook again and again, whether you bring his hearty and delicious recipes to quick mid-week meals or weekend dinners. Recipes include . . . · Cheddar and ale soup · Sunflower seed crusted sea trout · Weekend roast chicken · Lamb ribs with roasted onions · Green chilli con carne · Homemade ketchups · Popcorn bars · Boozy date and banana milkshake · White chocolate and pistachio blondies · Pecan tart Full of inspiring and achievable everyday dishes that will become your favourites too. 'These timeless recipes satisfy dinner guests of all culinary persuasions. With this collection of recipes in your arsenal you'll definitely be on your way to being a better chef' Great British Food Magazine 'We can all get our teeth into these delicious recipes' Living North _______ Tom Kerridge's new book, Pub Kitchen, is out in September.


Tom's Story

Tom's Story
Author: W. Thomas
Publisher: W. Thomas
Total Pages: 300
Release: 2013-11-04
Genre: Fiction
ISBN: 1925112020

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Tom was born into rejection and abuse. At an early age he makes his own path in life. The journey takes him many places and he meets all kinds of people. Some of whom he mentions, too few of them are good. Tom's Story is captivating, it will trigger all your emotions, create new awareness and it is packed with adventure. Tom's Story is more than great entertainment, you the reader will want to become a better person from the experience and awareness of Tom's Story.


Tom Kitchin's Fish and Shellfish

Tom Kitchin's Fish and Shellfish
Author: Tom Kitchin
Publisher: Bloomsbury Publishing
Total Pages: 288
Release: 2018-09-06
Genre: Cooking
ISBN: 1472937813

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Tom Kitchin's Fish & Shellfish showcases the brilliant talents of one of the UK and Scotland's favourite chefs. Tom's passion for the best and freshest produce comes to life in these pages, as he celebrates the best fruits of the sea. Recipes take in delights such as grilled lobster, poached langoustines with aioli, crab and pea soup, braised squid risotto and Thai-style oysters, alongside roast turbot with seaweed hollandaise, whole lemon sole with a citrus and basil dressing, Cullen skink and salt cod fritters. There are also some recipes straight from Tom's Edinburgh gastropub, The Scran and Scallie, including their delectable fish pie and special battered fish chips. These are recipes that take you right to the shore-side and the spirit of fish cookery. Beyond the recipes, there are top tips for how best to prepare this beautiful ingredient, and Tom also provides a quick and easy guide to grilling, poaching, frying, curing and roasting fish. With beautiful photography to accompany each recipe, this is guaranteed to become the go-to book for lovers of fish and shellfish.