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The Whisky Kitchen

The Whisky Kitchen
Author: Sheila McConachie
Publisher:
Total Pages: 0
Release: 2008-03
Genre: Cooking (Whiskey)
ISBN: 9780955414534

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Whiskey in the Kitchen

Whiskey in the Kitchen
Author: Outlet
Publisher: Gramercy
Total Pages:
Release: 1988-12-12
Genre:
ISBN: 9780517177389

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Whiskey Women

Whiskey Women
Author: Fred Minnick
Publisher: Potomac Books, Inc.
Total Pages: 301
Release: 2013
Genre: Business & Economics
ISBN: 1612345654

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The women who made & bootlegged whiskey


Whiskey in a Teacup

Whiskey in a Teacup
Author: Reese Witherspoon
Publisher: Simon and Schuster
Total Pages: 304
Release: 2018-09-18
Genre: Cooking
ISBN: 150116628X

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Academy Award–winning actress, producer, and entrepreneur Reese Witherspoon invites you into her world, where she infuses the southern style, parties, and traditions she loves with contemporary flair and charm. Reese Witherspoon’s grandmother Dorothea always said that a combination of beauty and strength made southern women “whiskey in a teacup.” We may be delicate and ornamental on the outside, she said, but inside we’re strong and fiery. Reese’s southern heritage informs her whole life, and she loves sharing the joys of southern living with practically everyone she meets. She takes the South wherever she goes with bluegrass, big holiday parties, and plenty of Dorothea’s fried chicken. It’s reflected in how she entertains, decorates her home, and makes holidays special for her kids—not to mention how she talks, dances, and does her hair (in these pages, you will learn Reese’s fail-proof, only slightly insane hot-roller technique). Reese loves sharing Dorothea’s most delicious recipes as well as her favorite southern traditions, from midnight barn parties to backyard bridal showers, magical Christmas mornings to rollicking honky-tonks. It’s easy to bring a little bit of Reese’s world into your home, no matter where you live. After all, there’s a southern side to every place in the world, right?


The Art of Whisky

The Art of Whisky
Author: Ernie Button
Publisher: Chronicle Books
Total Pages: 179
Release: 2022-05-10
Genre: Cooking
ISBN: 1797215299

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This amazing celebration of single malt Scotch takes a unique photographic perspective that highlights the nature of the spirits in startlingly beautiful ways. The Art of Whisky is a breathtaking and unusual gift book for whisky connoisseurs, celebrating the spirit from an unexpectedly beautiful angle. By chance, award-winning photographer Ernie Button noticed the intricate patterns formed in the residue at the bottoms of (almost) empty whisky glasses—each as different as a snowflake—and began photographing them with inventive lighting techniques. The resulting images are exquisitely gorgeous, evoking earthly landscapes and extraterrestrial visions. This book collects nearly 100 of those photos—each one more amazing than the last—and features delightful touches such as tasting notes, information on the science of what we're seeing, and writing about single malt Scotch by Scotland's leading whisky expert Charles MacLean, commissioned exclusively for this book. UNUSUAL GIFT FOR THE WHISKY CONNOISSEUR: Surprise the spirit-lover in your life with this gorgeous photography book that highlights the uniqueness of whisky from an unexpected and beautiful angle. ART, SCIENCE, AND WHISKY—A DELICIOUS COMBINATION: The captivating photographs begin with the qualities that make single malt scotch so exquisite, get an assist from the natural wonder of fluid dynamics, and a finish of artful production that makes each unique and surprising. CONTRIBUTING WRITERS: Princeton University Professor Howard A. Stone, who has studied and published on the science behind Button's Vanishing Spirits photographs, contributes a text on the science of what we see. Renowned whisky expert and author Charles MacLean writes here on the unique qualities of single malt scotch and contributes notes about the special aspects of Scotland's whisky-producing regions. Perfect for:The perfect gift for whisky enthusiasts and connoisseurs, as well as fans of unusual, captivating photography


Which Fork Do I Use with My Bourbon?

Which Fork Do I Use with My Bourbon?
Author: Peggy Noe Stevens
Publisher: South Limestone
Total Pages: 224
Release: 2020
Genre: Cooking
ISBN: 9781949669091

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"Bourbon and entertainment specialists Peggy Noe Stevens and Susan Reigler have written the definitive guide to hosting one of the most intoxicatingly delicious parties ever conceived-the bourbon tasting. During their travels all over bourbon country and beyond to conduct bourbon tastings and seminars, they were constantly asked, "How do I do this in my home?" This book is the answer-a "how to" and "what do I do" when it comes to bourbon entertaining. Alongside their favorite snack, entrée, dessert, and cocktail recipes, Stevens and Reigler offer valuable tips and tricks to hosting the bourbon perfect party such as setting up your bourbon bar, how to do a tasting, and what food to pair with particular bourbons. Once readers are ready, Stevens and Reigler move on to advanced pairings for the bourbon foodie as well as offer two mock tasting parties-a classic bourbon cocktail soiree and, of course, the traditional Kentucky Derby Party"--


Whiskey Island

Whiskey Island
Author: Emilie Richards
Publisher: Harlequin
Total Pages: 602
Release: 2012-09-17
Genre: Fiction
ISBN: 1460303024

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Once a struggling community of Irish immigrants, Lake Erie’s Whiskey Island has a past as colorful as the patrons who frequent the Whiskey Island Saloon. A local gathering place for generations, the saloon is now run by the Donaghue sisters, whose lives and hearts have been shaped by family tragedy and a haunting mystery. When an act of violence sets the wheels of fate in motion, Megan Donaghue, a woman unwilling to trust in love, and Niccolo Andreani, a man unwilling to trust in himself, are determined to learn the truth about one fateful night in the family’s long-forgotten past. As an old man struggles to protect a secret as old as Whiskey Island itself, a murder that still shadows too many lives is about to be solved—with repercussions no one can predict.


A Field Guide to Whisky

A Field Guide to Whisky
Author: Hans Offringa
Publisher: Artisan
Total Pages: 321
Release: 2017-05-02
Genre: Cooking
ISBN: 1579657850

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A Field Guide to Whisky is a one-stop guide for all the information a whisky enthusiast needs. With the whisky market booming all over the world, now is a perfect time for a comprehensive guide to this popular brown spirit. What are the basic ingredients in all whiskies? How does it get its flavor? Which big-name brands truly deserve their reputation? What are the current whisky trends around the world? And who was Jack Daniel, anyway? This abundance of information is distilled(!) into 324 short entries covering basic whisky literacy, production methods, consumption tips, trends, trivia, geographical maps and lists of distilleries, whisky trails, bars, hotels, and festivals by an industry insider. Boasting 230 color photographs and a beautiful package to boot, A Field Guide to Whisky will make a whisky expert out of anyone.


Whiskey in Kitchen

Whiskey in Kitchen
Author: Brenda Jackson
Publisher: Signet
Total Pages:
Release: 1970-02-01
Genre:
ISBN: 9780451041685

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The Whisky Distilleries of the United Kingdom

The Whisky Distilleries of the United Kingdom
Author: Alfred Barnard
Publisher: Aaron Barker Publishing
Total Pages: 1297
Release: 2013-07-14
Genre: Cooking
ISBN: 0615850286

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In 1885, Alfred Barnard was charged with the task of visiting and reporting on every active Whisky distillery throughout Scotland, Ireland and England. It took him two exhaustive years. In this book you will see the distilleries through his eyes. His detailed descriptions of every step in the distilling process is work that remains unparalleled to this day. But that's only part of the story. As he and his companions traveled the countryside, he fell in love with Scotland and all its grandeur as well as the lush landscapes of Ireland. As you read through this book - presented as an ebook for the very first time - you'll fall in love, as well. Part technical document and part travelogue, you're almost getting two books in one intertwined volume. Granted, this text lacks the visual beauty and splendor of the fine print editions, but the words stand up on their own and will transport you to a Victorian adventure that was, is and always will be one of a kind. This edition does not contain the additional writings of Alfred Barnard that are found in recent print editions, just the text of his original book. There are two additional chapters from his writings giving added detail for Glenglassaugh and Glenfarclas.