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Food Lovers' Guide to® New Orleans

Food Lovers' Guide to® New Orleans
Author: Becky Retz
Publisher: Rowman & Littlefield
Total Pages: 313
Release: 2011-12-20
Genre: Travel
ISBN: 0762775998

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Savor the Flavors of New Orleans You can’t keep a great food city down. The jazz is still swinging, the locals are still smiling, and the heart of New Orleans—its restaurants, kitchens, cooks, and the delicious meals they create—is beating stronger than ever before. In Food Lovers’ Guide to New Orleans, seasoned food writers Becky Retz and James Gaffney share the inside scoop on the best places to find, enjoy, and celebrate these culinary treasures. A bounty of mouthwatering delights awaits you in this engagingly written guide. With delectable recipes from the renowned kitchens of the city’s iconic eateries, diners, and elegant dining rooms, Food Lovers’ Guide to New Orleans is the ultimate resource for food lovers to use and savor. Inside You'll Find: Favorite restaurants and landmark eateries • Specialty food stores and markets • Farmers’ markets and farm stands • Food festivals and culinary events • Recipes from top New Orleans chefs • The city’s best cafes, taverns, and wine bars• Local food lore and kitchen wisdom


Vegetarian Times

Vegetarian Times
Author:
Publisher:
Total Pages: 98
Release: 1994-02
Genre:
ISBN:

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To do what no other magazine does: Deliver simple, delicious food, plus expert health and lifestyle information, that's exclusively vegetarian but wrapped in a fresh, stylish mainstream package that's inviting to all. Because while vegetarians are a great, vital, passionate niche, their healthy way of eating and the earth-friendly values it inspires appeals to an increasingly large group of Americans. VT's goal: To embrace both.


Food Lovers' Guide to® Memphis

Food Lovers' Guide to® Memphis
Author: Pamela Denney
Publisher: Rowman & Littlefield
Total Pages: 329
Release: 2012-11-20
Genre: Travel
ISBN: 0762790865

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The Best Restaurants, Markets & Local Culinary Offerings The ultimate guides to the food scene in their respective states or regions, these books provide the inside scoop on the best places to find, enjoy, and celebrate local culinary offerings. Engagingly written by local authorities, they are a one-stop for residents and visitors alike to find producers and purveyors of tasty local specialties, as well as a rich array of other, indispensable food-related information including: • Favorite restaurants and landmark eateries • Farmers markets and farm stands • Specialty food shops, markets and products • Food festivals and culinary events • Places to pick your own produce • Recipes from top local chefs • The best cafes, taverns, wineries, and brewpubs


Food Lovers' Guide to® Austin

Food Lovers' Guide to® Austin
Author: Crystal Esquivel
Publisher: Rowman & Littlefield
Total Pages: 265
Release: 2011-04-12
Genre: Travel
ISBN: 0762767979

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Savor the Flavors of Austin Food Lovers’ Guide to Austin brings you the inside scoop on the best places to find, enjoy, and celebrate food. From family-owned taquerias and Tex-Mex restaurants to vegan and locally sourced options, as well as top-notch restaurants replete with impressive wine and cocktail lists, a bounty of mouthwatering delights awaits you in this engagingly written guide. With delectable regional recipes from the renowned kitchens of Austin’s iconic eateries, diners, and elegant dining rooms, Food Lovers’ Guide to Austin is the ultimate resource for food lovers to use and savor. Inside You'll Find: Food festivals and culinary events • Farmers’ markets, food trucks & food carts • Specialty food stores, markets, and producers • One-of-a-kind restaurants and landmark eateries • Recipes using local ingredients and traditions • The region’s best wineries and brewpubs • Cooking classes and a cocktail course


Food Lovers' Guide to® Nashville

Food Lovers' Guide to® Nashville
Author: Jennifer Justus
Publisher: Rowman & Littlefield
Total Pages: 337
Release: 2012-11-20
Genre: Travel
ISBN: 0762790881

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The Best Restaurants, Markets & Local Culinary Offerings The ultimate guides to the food scene in their respective states or regions, these books provide the inside scoop on the best places to find, enjoy, and celebrate local culinary offerings. Engagingly written by local authorities, they are a one-stop for residents and visitors alike to find producers and purveyors of tasty local specialties, as well as a rich array of other, indispensable food-related information including: • Favorite restaurants and landmark eateries • Farmers markets and farm stands • Specialty food shops, markets and products • Food festivals and culinary events • Places to pick your own produce • Recipes from top local chefs • The best cafes, taverns, wineries, and brewpubs


The New Orleans Restaurant Guide

The New Orleans Restaurant Guide
Author: Richard H. Collin
Publisher:
Total Pages: 264
Release: 1976
Genre: New Orleans (La.)
ISBN:

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Eat Dat New Orleans: A Guide to the Unique Food Culture of the Crescent City

Eat Dat New Orleans: A Guide to the Unique Food Culture of the Crescent City
Author: Michael Murphy
Publisher: The Countryman Press
Total Pages: 256
Release: 2014-02-03
Genre: Cooking
ISBN: 1581572352

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A guide to good eating in New Orleans today. It profiles more than 250 eating establishments.--cover.


Food Lovers' Guide to® Seattle

Food Lovers' Guide to® Seattle
Author: Laurie Wolf
Publisher: Rowman & Littlefield
Total Pages: 225
Release: 2015-01-20
Genre: Travel
ISBN: 1493016628

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Savor the Flavors of Seattle The Seattle food scene is a way of life. Foragers find mushrooms in the forests, nettles by the creeks, and sea beans by the ocean. Fish mongers and farmers take pride in their ingredients, and artisan cheese makers, butchers, chefs, chocolatiers, baristas, and roasters push the boundaries of the city’s playful palate. In Food Lovers’ Guide to Seattle, seasoned food writer Laurie Wolf shares the inside scoop on the best places to find, enjoy, and celebrate these culinary treasures. A bounty of mouthwatering delights awaits you in this engagingly written guide. With delectable recipes from the renowned kitchens of the city’s iconic eateries, diners, and elegant dining rooms, Food Lovers’ Guide to Seattle is the ultimate resource for food lovers to use and savor. Inside You'll Find: • Favorite restaurants and landmark eateries • Specialty food stores and markets • Farmers’ markets • Food festivals and culinary events • Recipes from top Seattle chefs • The city’s best cafes, taverns, and wine bars • Cooking classes • Complete coverage of Pike Place Market


The Unofficial Guide to New Orleans

The Unofficial Guide to New Orleans
Author: Eve Zibart
Publisher: John Wiley & Sons
Total Pages: 386
Release: 2007-01-23
Genre: Travel
ISBN: 0764583433

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From the publishers of The Unofficial Guide to Walt Disney World "A Tourist's Best Friend!" --Chicago Sun-Times "Indispensable" --The New York Times Five Great Features and Benefits offered ONLY by The Unofficial Guide * Hotels, motels, and inns ranked and rated for value and quality -- plus proven strategies for getting the best deals * Everything you ever needed to know about Mardi Gras and Jazz Fest * Witty and informative walking tours of the French Quarter, Arts District and Garden District * The straight truth on all the attractions, from City Park to Aquarium of the Americas * The best plantation home tours * Detailed restaurant reviews and tips on the hottest nightspots Sample Rating City Park ***** Appeal by age Preschool *** Grade school ***** Teens *** Young adults ***** Over 30 ***** Seniors *** 1 Palm Drive off I-10 (City Park/Metairie exit); # 504-482-4888; www.neworleanscitypark.com Type of attraction Municipal park with a variety of recreational and cultural attractions. Admission Park free; museum, botanical gardens, and some recreational centers have fees for out-of-state visitors. Hours Sunrise to sunset. When to go Anytime. Special comments An unrivaled family venue, with attractions for kids, jocks, picnickers, nature-lovers, and general romantics. How much time to allow 1-4 hours.