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The Taste of Apples (Classic Reprint)

The Taste of Apples (Classic Reprint)
Author: Jennette Lee
Publisher: Forgotten Books
Total Pages: 354
Release: 2018-01-30
Genre:
ISBN: 9780267255221

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Excerpt from The Taste of Apples The room was full of dancing shadows now. They fell on the scraps of leather on the floor and on dusty corners and Windows and cobwebs. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.


White Apples and the Taste of Stone

White Apples and the Taste of Stone
Author: Donald Hall
Publisher: Houghton Mifflin Harcourt
Total Pages: 521
Release: 2007-12-03
Genre: Poetry
ISBN: 0547348789

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This retrospective collection of verse from the former US poet laureate and National Medal of Arts winner spans six decades of celebrated work. Throughout his writing life Donald Hall has garnered numerous accolades and honors, culminating in 2006 with his appointment as poet laureate of the United States. White Apples and the Taste of Stone collects more than two hundred poems from across sixty years of Hall’s celebrated career, and includes poems published in The New Yorker, the American Poetry Review, and the New York Times. Those who have come to love Donald Hall's poetry will welcome this vital and important addition to his body of work. For the uninitiated it is a spectacular introduction to this critically acclaimed and admired poet.


TASTE OF APPLES

TASTE OF APPLES
Author: Jennette 1860-1951 Lee
Publisher: Wentworth Press
Total Pages: 354
Release: 2016-08-28
Genre: History
ISBN: 9781371962760

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This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work was reproduced from the original artifact, and remains as true to the original work as possible. Therefore, you will see the original copyright references, library stamps (as most of these works have been housed in our most important libraries around the world), and other notations in the work. This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work. As a reproduction of a historical artifact, this work may contain missing or blurred pages, poor pictures, errant marks, etc. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.


The Taste of Apples

The Taste of Apples
Author: Jennette Lee
Publisher: Franklin Classics
Total Pages: 372
Release: 2018-10-11
Genre:
ISBN: 9780342314225

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This work has been selected by scholars as being culturally important and is part of the knowledge base of civilization as we know it. This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. To ensure a quality reading experience, this work has been proofread and republished using a format that seamlessly blends the original graphical elements with text in an easy-to-read typeface. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.


The Professional Handbook of Cider Tasting

The Professional Handbook of Cider Tasting
Author: Travis R. Alexander
Publisher: CABI
Total Pages: 103
Release: 2019-12-19
Genre: Technology & Engineering
ISBN: 1789245494

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In recent years, with the rise of the craft beverage movement, the cider industry has been through a period of rapid growth. Tasting and quality control is a core aspect of successful cider making and it is essential for industry and researchers to characterize cider using standard procedures. This book is a research-based text for understanding both the theory and practice of effectively evaluating the sensory properties of cider.


The Taste of Apples - Primary Source Edition

The Taste of Apples - Primary Source Edition
Author: Jennette Lee
Publisher: Nabu Press
Total Pages: 374
Release: 2014-02-21
Genre:
ISBN: 9781294650942

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This is a reproduction of a book published before 1923. This book may have occasional imperfections such as missing or blurred pages, poor pictures, errant marks, etc. that were either part of the original artifact, or were introduced by the scanning process. We believe this work is culturally important, and despite the imperfections, have elected to bring it back into print as part of our continuing commitment to the preservation of printed works worldwide. We appreciate your understanding of the imperfections in the preservation process, and hope you enjoy this valuable book.


Bring Me Some Apples and I'll Make You a Pie

Bring Me Some Apples and I'll Make You a Pie
Author: Robbin Gourley
Publisher: Houghton Mifflin Harcourt
Total Pages: 48
Release: 2009
Genre: Juvenile Nonfiction
ISBN: 9780618158362

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Long before the natural-food movement gained popularity, Edna Lewis championed purity of ingredients, regional cuisine, and the importance of bringing food directly from the farm to the table. Gourley lovingly traces the childhood roots of Edna's appreciation for the bounties of nature. Full color.


Apples of North America

Apples of North America
Author: Tom Burford
Publisher: Hachette UK
Total Pages: 528
Release: 2021-09-28
Genre: Gardening
ISBN: 1643261371

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“For all of us who cherish the apple, its utility, its flavors, and its powers of revelation and connection.” —Adrian Higgins, garden columnist, The Washington Post The apple is one of the most iconic fruits, traditionally picked on cool fall days and used in pies, crisps, ciders, and more. And there is a vast world of varieties that goes well beyond the common grocery store offerings. With names like American Beauty, Carter’s Blue, and Fallawater, and flavors ranging from sweet to tart, this treasure trove of unique apples is ripe for discovery. There is no better guide through this tasty world than Tom Burford, whose family has grown apples in the Blue Ridge Mountains since 1715. His celebratory book Apples of North America is brimming with beautiful portraits of heirloom and modern apples of merit, each accompanied by distinguishing characteristics and common uses. You will also find information on growing apples at home—with specifics on planting, pruning, grafting, and more—and instructions on how to preserve apples through pressing, fermenting, cooking, and drying.


The Book News Monthly

The Book News Monthly
Author:
Publisher:
Total Pages: 234
Release: 1913
Genre: American literature
ISBN:

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