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Soybeans

Soybeans
Author: Lawrence A. Johnson
Publisher: Elsevier
Total Pages: 853
Release: 2015-08-08
Genre: Technology & Engineering
ISBN: 0128043520

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This comprehensive new soybean reference book disseminates key soybean information to “drive success for soybeans via 23 concise chapters covering all aspects of soybeans--from genetics, breeding and quality to post-harvest management, marketing and utilization (food and energy applications), U.S. domestic versus foreign practices and production methods. The most complete and authoritative book on soybeans Features internationally recognized authors in the 21-chapter book Offers sufficient depth to meet the needs of experts in the subject matter, as well as individuals with basic knowledge of the topic


The Soybean

The Soybean
Author: Guriqbal Singh
Publisher: CABI
Total Pages: 506
Release: 2010
Genre: Cooking
ISBN: 1845936442

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The soybean is a crop of global importance and is one of most frequently cultivated crops worldwide. It is rich in oil and protein, used for human and animal consumption as well as for industrial purposes. Soybean plants also play an important role in crop diversification and benefit the growth of other crops, adding nitrogen to the soil during crop rotation. With contributions from eminent researchers from around the world, The Soybean provides a concise coverage of all aspects of this important crop, including genetics and physiology, varietal improvement, production and protection technology, utilization and nutritional value.


The U.S. Soybean Industry

The U.S. Soybean Industry
Author:
Publisher:
Total Pages: 60
Release: 1988
Genre: Soybean
ISBN:

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The Soybean Industry

The Soybean Industry
Author: Ray A. Goldberg
Publisher: U of Minnesota Press
Total Pages: 204
Release: 1952
Genre: Business & Economics
ISBN: 0816657742

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Purpose and scope; Source of data; procedure; World production; National production; Acreage changes in the corn belt; Minnesota production; Areas of production; Suitable varieties; Acreage changes in Minnesota; World utilization; National utilization; Soybean meal utilization; Soybean oil utilization; World and national trade movements; Price relations; Shortening; Margarine; Other edible uses; Industrial uses; Minnesota utilization; The processinf industry; Marketing channels of the crop; Historical evolution; The national processing industry; The Minnesota processing industry; Technical development; Processing costs; Minnesota processing costs; Factors affecting the competitive position of the Minnesota soybean processor; Transportation; Minnesota transportation; Buffalo, New York; Fargo, North Dakota; St. Cloud, Minnesota; Chicago soybean prices, Qualifications; Foreign market; Storage; Commodity markets; Price formulation; Government action; The Minnesota processor; Crushing margins; Specific example; Crushing-margin relationships over time; The producer; The processor.


Soybean Production in the Midsouth

Soybean Production in the Midsouth
Author: Larry G. Heatherly
Publisher: CRC Press
Total Pages: 436
Release: 1998-09-29
Genre: Technology & Engineering
ISBN: 9781420049206

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This book compiles information relevant to understanding soybean production processes and condenses it into a single volume. The authors identify production practices and bring together diverse information that suggests ways for producers to better utilize the soil and climatic resources of the midsouthern U.S. to enhance production of this valuable and versatile crop. This publication makes a special effort to focus on information that will enhance soybean production in the midsouth, where yields have been lower than those in the upper midwester n portion of the U.S., however, much of the information, such as statistics and crop models, will be applicable to other regions, from Texas to the Carolinas.


The Political Economy of Agricultural Booms

The Political Economy of Agricultural Booms
Author: Mariano Turzi
Publisher: Springer
Total Pages: 154
Release: 2016-11-15
Genre: Political Science
ISBN: 3319459465

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This book offers an in-depth analysis of the political economy of soybean production in Brazil, Argentina and Paraguay, by identifying the dominant private and public actors and control mechanisms that have given rise to a corporate-driven, vertically integrated system of regionalized agricultural production in the Southern Cone of South America. The current agricultural boom surrounding soybean production has been aided by aggressive new agro-technologies, including biotechnology, leading to massive organizational changes in the agricultural sector and a significant rise in the power of special interest groups and corporations. Despite having similar initial production conditions, the pattern of economic activity surrounding soybean production in Brazil, Argentina and Paraguay, continues to be largely determined by the needs of the multinational corporations involved, rather than national considerations of comparative advantage. The author uses these findings to argue that the new international model of agricultural production empowers chemical and trading multinational companies over national governments.


The Soybean

The Soybean
Author: Guriqbal Singh
Publisher: CABI
Total Pages: 508
Release: 2010
Genre: Science
ISBN: 1845936450

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The book is divided into 6 sections (20 chapters) which deal with history and importance, botany, genetics and plant physiology, production, plant protection, utilization and marketing and trade of soybeans.


Current Soybean and Oilseeds Situation

Current Soybean and Oilseeds Situation
Author: United States. Congress. House. Committee on Agriculture. Subcommittee on Wheat, Soybeans, and Feed Grains
Publisher:
Total Pages: 214
Release: 1988
Genre: Agricultural credit
ISBN:

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Practical Handbook of Soybean Processing and Utilization

Practical Handbook of Soybean Processing and Utilization
Author: D. R. Erickson
Publisher: Elsevier
Total Pages: 130
Release: 2015-08-25
Genre: Technology & Engineering
ISBN: 0128045515

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This book is a single source of information on all aspects of soybean processing and utilization written by experts from around the globe. Written in an easy-to-read format, this title covers a wide range of topics including the physical and chemical characteristics of soybeans and soybean products; harvest and storage considerations; byproduct utilization; soy foods; and nutritional aspects of soybean oil and protein. Compares soybeans to other vegetable oils as a source of edible oil products Presents a wide range of topics including chemistry, production, food use, byproduct use, and nutritional aspects Offers practical information ideal for soybean oil plant managers


Structure of the Soybean Processing Industry

Structure of the Soybean Processing Industry
Author: Hiroshi Nakamura
Publisher:
Total Pages: 612
Release: 1965
Genre: Soybean industry
ISBN:

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Growth and development of the soybean industry; Cost analysis of soybean processing; Analysis of processing margins; Locational analysis of soybean processing; Causes and effects of businee integrations in the industry; Summary and probable trends.