The Salmon Cookbook PDF Download

Are you looking for read ebook online? Search for your book and save it on your Kindle device, PC, phones or tablets. Download The Salmon Cookbook PDF full book. Access full book title The Salmon Cookbook.

The Salmon Sisters: Feasting, Fishing, and Living in Alaska

The Salmon Sisters: Feasting, Fishing, and Living in Alaska
Author: Emma Teal Laukitis
Publisher: Sasquatch Books
Total Pages: 210
Release: 2020-04-07
Genre: Cooking
ISBN: 1632172267

Download The Salmon Sisters: Feasting, Fishing, and Living in Alaska Book in PDF, ePub and Kindle

Introducing Alaska’s answer to the Pioneer Woman: Two sisters share their remarkable life story as fisherwomen of the Aleutian Islands—plus 50 sustainable seafood recipes that honor the beauty of wild foods. Share in the remarkable and wild lives of Emma Teal Laukitis and Claire Neaton, the Salmon Sisters, who grew up on a homestead in the Aleutians where the family ran a commercial fishing boat in the Alaskan sea. Their book reveals through stories, recipes, and photography this outward-bound lifestyle of natural bounty, the honest work on a boat's deck, and the wholesome food that comes from local waters and land. Here are creative and simple ways to enjoy wild salmon, halibut, and spot prawns, as well as simple crafts and ideas for exploring the natural world. The sisters are committed to sustaining and celebrating the seafaring community in Alaska, and their business of selling products related to and from the ocean donates a can of wild-caught fish to local food banks for each item purchased. “To flip through the pages of Emma Teal Laukities’s and Claire Neaton’s new cookbook . . . is to be whisked away on an adventure in the country’s northernmost state.” —Martha Stewart


Salmon, Desserts & Friends

Salmon, Desserts & Friends
Author: LaDonna Gundersen
Publisher:
Total Pages: 136
Release: 2011
Genre: Cooking
ISBN: 9781578335237

Download Salmon, Desserts & Friends Book in PDF, ePub and Kindle

A collection of salmon and dessert recipies from Alaska cook LaDonna Gundersen, photographs provided by Ole Gundersen. Your complete guide to understanding, selecting and enjoying the wild pacific salmon! With over 52 fabulous quick-and-easy recipes, you can whip up great salmon dishes in your own kitchen anytime. Move over, grilled chicken - tonight it's summertime salmon bruschetta, hazelnut-encrusted salmon and baked Alaska for dessert!


The Little Alaskan Salmon Cookbook

The Little Alaskan Salmon Cookbook
Author: Ladonna Gundersen
Publisher: Ladonna Rose Publishing
Total Pages: 88
Release: 2015
Genre: Cooking
ISBN: 9781578336128

Download The Little Alaskan Salmon Cookbook Book in PDF, ePub and Kindle

Husband and wife team Ole and Ladonna Gundersen, authors of the best-selling cookbooks Alaskan Rock'n Galley, Salmon, Desserts & Friends and My Tiny Alaskan Oven select the most popular salmon recipes from each of these collections for this handy little book. Ole and LaDonna put their fishing knowledge and their taste for salmon on the fast track to quick, easy-to-prepare salmon dishes with striking results.


Downtime

Downtime
Author: Nadine Levy Redzepi
Publisher: Penguin
Total Pages: 306
Release: 2017-10-24
Genre: Cooking
ISBN: 073521607X

Download Downtime Book in PDF, ePub and Kindle

Blurring the line between everyday and special occasion cooking, Nadine Levy Redzepi elevates simple comfort food flavors to elegant new heights in Downtime. When you’re married to Noma’s Rene Redzepi you never know who might drop by for dinner…So Nadine Redzepi has developed a stripped-down repertoire of starters, mains, and desserts that can always accommodate a few more at the table, presenting them in a stylish yet relaxed way that makes guests feel like family--and makes family feel special every single day. Gone are the days when the cook is expected to labor alone in the kitchen while family or guests wait for their meal. In the Redzepi home everyone gravitates toward the kitchen to socialize, help, or graze on tasty bites while dinner is prepared, and Nadine wouldn’t have it any other way. Her culinary mantra – pair the very best ingredients with restaurant-inflected techniques that make the most of out their inherent flavors -- puts deliciousness at home well within reach for cooks of all levels. In Nadine’s confident hands, weeknight mainstays like tomato bruschetta, pan-seared pork chops, slow-roasted salmon, or dark, fudgy brownies feel new again. Each recipe is studded with tips to help cooks build confidence and expertise as they cook, as well as restaurant-ready techniques that contribute precision, flavor, and plate appeal to even down-to-earth preparations. With a newfound mastery of essential building blocks like homemade mayonnaise and beurre blanc, a flavorful tomato sauce, or a genius do-it-all cake batter that can be reinvented in a myriad of ways, creating showstoppers like White Asparagus with Truffle Sauce; Rotini with Spicy Chicken Liver Sauce; or a decadent Giant Macaron Cake – just as Nadine does on a daily basis--soon becomes second nature. Downtime is a celebration of the joys of cooking well –and making it look easy while you do it, an aspirational guide for any cook ready to take their home cooking to the next level without sacrificing ease or enjoyment in the process.


My Tiny Alaskan Oven

My Tiny Alaskan Oven
Author: Ladonna Gundersen
Publisher: Ladonna Rose Publishing
Total Pages: 243
Release: 2014
Genre: Cooking
ISBN: 9781578339518

Download My Tiny Alaskan Oven Book in PDF, ePub and Kindle


Whole in One

Whole in One
Author: Ellie Krieger
Publisher: Da Capo Lifelong Books
Total Pages: 503
Release: 2019-10-15
Genre: Cooking
ISBN: 0738285056

Download Whole in One Book in PDF, ePub and Kindle

New York Times bestselling author and James Beard Award winner Ellie Krieger gives her signature spin to the one-pot trend for meals that are nutritious, easy, and delicious. We want the food we love and we want to be healthy, but who has the time or energy to figure it all out? James Beard Award winner and bestselling cookbook author Ellie Krieger shows you how to create a meal in a single pot, sheet pan, baking dish, or skillet -- no additional gadgets or tools required. Divided by main ingredients -- meat, poultry, seafood, vegetarian, dessert -- and further separated into sheet pan, baking dish, skillet, and pot-cooked meals, the 125 nutritionally complete dinner recipes (plus healthy desserts) can each be prepared simply. Whole in One puts home-cooked meals within reach by minimizing the work load on both ends of the dinner process -- cooking and clean-up -- with one pot dishes that check every box. Minimal steps? Check. Crowd-pleasing flavors? Check. Easy-to-find ingredients? Check. Nutritionally complete? Check. Breezy cleanup? Check.


Simply Salmon

Simply Salmon
Author: James Peterson
Publisher: Harry N. Abrams
Total Pages: 0
Release: 2001-05-01
Genre: Cooking
ISBN: 9781584790266

Download Simply Salmon Book in PDF, ePub and Kindle

Whether smoked or cured, poached or grilled, salmon is as versatile as it is elegant. Simply Salmon offers 65 irresistible recipes.


Salmon Patties and Rosehip Pie Cookbook

Salmon Patties and Rosehip Pie Cookbook
Author: Marian T. Beck
Publisher:
Total Pages: 0
Release: 2011
Genre: Cooking
ISBN: 9780615471518

Download Salmon Patties and Rosehip Pie Cookbook Book in PDF, ePub and Kindle

""Salmon Patties and Rosehip Pies Cookbook "presents over sixty recipes that are simple to prepare and delicious, and many feature seafood available right outside the Saltry's front door, like Lucinda's Baked Oysters and Kachemak Bay Blue Mussels. The recipes read like a conversation with a friendly and helpful cook, with gentle reminders to keep an eye on the amount of liquid in the mussel pot, and to be careful not to overcook the cioppino. Far more than a collection of recipes, this book is also a showcase for Beck's vibrant artwork. Narrative captions accompany each of the thirty illustrations and provide a glimpse into the unusual aspects of living in Halibut Cove, such as gathering your own coal from the beach and clamming in the middle of the night when winter's minus tides fall.A FEW OF MARIAN'S FAVORITE RECIPES: Sable Fish Chowder, Smoked Salmon Yam Yums, Pesto Halibut, Shiitake Potato Cakes, Mom's Rhubarb Custard Pie. "


River Food

River Food
Author: Courtney Smart
Publisher:
Total Pages: 161
Release: 2017
Genre: Outdoor cooking
ISBN: 9780870046155

Download River Food Book in PDF, ePub and Kindle

River guide and outdoor chef Courtney Smart has collected recipes from professional river guides from Idaho's whitewater mecca - the Salmon River. These recipes are related in easy to follow steps that provide the reader with all of the information necessary to prepare gourmet meals while on the river, in the mountains, or in your backyard. Accompanied by striking photos from some of the region best known outdoor photographers, River Foods is a "must have" for the adventurer who appreciates good food prepared outdoors.


Totally Salmon Cookbook

Totally Salmon Cookbook
Author: Helene Siegel
Publisher: Celestial Arts
Total Pages: 98
Release: 2014-07-09
Genre: Cooking
ISBN: 0804153116

Download Totally Salmon Cookbook Book in PDF, ePub and Kindle

Salmon is considered one of the healthiest foods available because it’s an amazing source for high-quality protein, vitamins, and vital omega-3 fats. Now, with the Totally Salmon Cookbook, you can cast a line into salmon cooking with salmon steaks, filets, collars, smoked salmon, and more. This handy pocket-size cookbook is packed with delicious recipes, such as Grilled Salmon with Mustard Vinaigrette, Asian Barbecued Salmon Steaks, and Warm Salmon and Asparagus Salad.