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| Author | : D. H. Cushing |
| Publisher | : Cambridge University Press |
| Total Pages | : 344 |
| Release | : 1988-09-30 |
| Genre | : Law |
| ISBN | : 0521257271 |
Based on original scientific material, this study traces the history of fish stock management (including whales and seals) up to recent times when problems of over-exploitation have had dramatic effects upon stocks.
| Author | : Kathleen Davidson |
| Publisher | : Bloomsbury Publishing USA |
| Total Pages | : 353 |
| Release | : 2023-03-09 |
| Genre | : Art |
| ISBN | : 1501352806 |
How did scientists, artists, designers, manufacturers and amateur enthusiasts experience and value the sea and its products? Examining the commoditization of the ocean world during the nineteenth century, this book demonstrates how the transaction of oceanic objects inspired a multifaceted material discourse stemming from scientific exploration, colonial expansion, industrialization, and the rise of middle-class leisure. From the seashore to the seabed, marine organisms and environments, made tangible through processing and representational technologies, captivated practitioners and audiences. Combining essays and case studies by scholars, curators, and scientists, Sea Currents investigates the collecting and display, illustration and ornamentation, and trade and consumption of marine flora and fauna, analysing their material, aesthetic and commercial dimensions. Traversing global art history, the history of science, empire studies, anthropology, ecocriticism and material culture, this book surveys the currency of marine matter embedded in the economies and ecologies of a modernizing ocean world.
| Author | : Robert Kunzig |
| Publisher | : W. W. Norton & Company |
| Total Pages | : 360 |
| Release | : 1999 |
| Genre | : Nature |
| ISBN | : 9780393045628 |
The sea covers seven-tenths of the Earth, but we have mapped only a small percent of it. The sea contains millions of species of animals and plants, but we have identified only a few thousand of them. The sea controls our planet's climate, but we do not really understand how. The sea is still the frontier, and yet it seems so familiar that we sometimes forget how little we know about it. Just as we are poised on the verge of exploiting the sea on an unprecedented scale - mining it, fertilizing it, fishing it out - this book reminds us of how much we have yet to learn. More than that, it chronicles the knowledge explosion that has transformed our view of the sea in just the past few decades and made it a far more interesting and accessible place.
| Author | : Michael North |
| Publisher | : Bloomsbury Publishing |
| Total Pages | : 329 |
| Release | : 2021-11-18 |
| Genre | : Business & Economics |
| ISBN | : 1350145459 |
Offering an introduction to the world's seas as a platform for global exchange and connection, Michael North offers an impressive world history of the seas over more than 3,000 years. Exploring the challenges and dangers of the oceans that humans have struggled with for centuries, he also shows the possibilities and opportunities they have provided from antiquity to the modern day. Written to demonstrate the global connectivity of the seas, but also to highlight regional maritime power during different eras, A World History of the Seas takes sailors, merchants and migrants as the protagonists of these histories and explores how their experiences and perceptions of the seas were consolidated through trade and cultural exchange. Bringing together the various maritime historiographies of the world and underlining their unity, this book shows how the ocean has been a vital and natural space of globalization. Carrying goods, creating alliances, linking continents and conveying culture, the history of the ocean played a central role in creating our modern globalized world.
| Author | : Merja-Liisa Hinkkanen |
| Publisher | : Routledge |
| Total Pages | : 368 |
| Release | : 2013-06-17 |
| Genre | : History |
| ISBN | : 1136169547 |
Exploring the themes of the human relationship with the marine environment and the ways in which the peoples of Northern Europe have experienced and exploited their seas, this book reveals how human perception of the northern seas has changed over time. Drawing on a wide variety of sources, from Denmark and Britain to Norway, Finland and Germany, The Baltic and the North Seas is an insightful and colourful history of the politics, economy and culture of this intriguing region.
| Author | : Hance D. Smith |
| Publisher | : Routledge |
| Total Pages | : 627 |
| Release | : 2015-10-16 |
| Genre | : Science |
| ISBN | : 1136294821 |
This comprehensive handbook provides a global overview of ocean resources and management by focusing on critical issues relating to human development and the marine environment, their interrelationships as expressed through the uses of the sea as a resource, and the regional expression of these themes. The underlying approach is geographical, with prominence given to the biosphere, political arrangements and regional patterns – all considered to be especially crucial to the human understanding required for the use and management of the world's oceans. Part one addresses key themes in our knowledge of relationships between people and the sea on a global scale, including economic and political issues, and understanding and managing marine environments. Part two provides a systematic review of the uses of the sea, grouped into food, ocean space, materials and energy, and the sea as an environmental resource. Part three on the geography of the sea considers management strategies especially related to the state system, and regional management developments in both core economic regions and the developing periphery. Chapter 23 of this book is freely available as a downloadable Open Access PDF under a Creative Commons Attribution-Non Commercial-No Derivatives 3.0 license. https://www.routledgehandbooks.com/doi/10.4324/9780203115398.ch23
| Author | : Richard Ellis |
| Publisher | : Island Press |
| Total Pages | : 385 |
| Release | : 2013-03-19 |
| Genre | : Nature |
| ISBN | : 1597265993 |
In The Empty Ocean, acclaimed author and artist Richard Ellis tells the story of our continued plunder of life in the sea and weighs the chances for its recovery. Through fascinating portraits of a wide array of creatures, he introduces us to the many forms of sea life that humans have fished, hunted, and collected over the centuries, from charismatic whales and dolphins to the lowly menhaden, from sea turtles to cod, tuna, and coral. Rich in history, anecdote, and surprising fact, Richard Ellis’s descriptions bring to life the natural history of the various species, the threats they face, and the losses they have suffered. Killing has occurred on a truly stunning scale, with extinction all too often the result, leaving a once-teeming ocean greatly depleted. But the author also finds instances of hope and resilience, of species that have begun to make remarkable comebacks when given the opportunity. Written with passion and grace, and illustrated with Richard Ellis’s own drawings, The Empty Ocean brings to a wide audience a compelling view of the damage we have caused to life in the sea and what we can do about it. "
| Author | : Kristin A. Wintersteen |
| Publisher | : Univ of California Press |
| Total Pages | : 245 |
| Release | : 2021-05-25 |
| Genre | : History |
| ISBN | : 0520976827 |
Off the Pacific coast of South America, nutrients mingle with cool waters rising from the ocean’s depths, creating one of the world’s most productive marine ecosystems: the Humboldt Current. When the region’s teeming populations of fish were converted into a key ingredient in animal feed—fishmeal—it fueled the revolution in chicken, hog, and fish farming that swept the United States and northern Europe after World War II. The Fishmeal Revolution explores industrialization along the Peru-Chile coast as fishmeal producers pulverized and exported unprecedented volumes of marine proteins to satisfy the growing taste for meat among affluent consumers in the Global North. A relentless drive to maximize profits from the sea occurred at the same time that Peru and Chile grappled with the challenge of environmental uncertainty and its potentially devastating impact. In this exciting new book, Kristin A. Wintersteen offers an important history and critique of the science and policy that shaped the global food industry.
| Author | : |
| Publisher | : Academic Press |
| Total Pages | : 4318 |
| Release | : 2019-04-12 |
| Genre | : Science |
| ISBN | : 0128130822 |
The oceans cover 70% of the Earth’s surface, and are critical components of Earth’s climate system. This new edition of Encyclopedia of Ocean Sciences, Six Volume Set summarizes the breadth of knowledge about them, providing revised, up to date entries as well coverage of new topics in the field. New and expanded sections include microbial ecology, high latitude systems and the cryosphere, climate and climate change, hydrothermal and cold seep systems. The structure of the work provides a modern presentation of the field, reflecting the input and different perspective of chemical, physical and biological oceanography, the specialized area of expertise of each of the three Editors-in-Chief. In this framework maximum attention has been devoted to making this an organic and unified reference. Represents a one-stop. organic information resource on the breadth of ocean science research Reflects the input and different perspective of chemical, physical and biological oceanography, the specialized area of expertise of each of the three Editors-in-Chief New and expanded sections include microbial ecology, high latitude systems and climate change Provides scientifically reliable information at a foundational level, making this work a resource for students as well as active researches
| Author | : William (Bill) Adams |
| Publisher | : Routledge |
| Total Pages | : 328 |
| Release | : 2013-06-17 |
| Genre | : Business & Economics |
| ISBN | : 1136572198 |
'Conservation in the 21st century needs to be different and this book is a good indicator of why.' Bulletin of British Ecological Society Against Extinction tells the history of wildlife conservation from its roots in the 19th century, through the foundation of the Society for the Preservation of the Wild Fauna of the Empire in London in 1903 to the huge and diverse international movement of the present day. It vividly portrays conservation's legacy of big game hunting, the battles for the establishment of national parks, the global importance of species conservation and debates over the sustainable use of and trade in wildlife. Bill Adams addresses the big questions and ideas that have driven conservation for the last 100 years: How can the diversity of life be maintained as human demands on the Earth expand seemingly without limit? How can preservation be reconciled with human rights and the development needs of the poor? Is conservation something that can be imposed by a knowledgeable elite, or is it something that should emerge naturally from people's free choices? These have never been easy questions, and they are as important in the 21st century as at any time in the past. The author takes us on a lively historical journey in search of the answers.
