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Holding Our Ground

Holding Our Ground
Author: Deborah Bowers
Publisher: Island Press
Total Pages: 353
Release: 1997-03-01
Genre: Business & Economics
ISBN: 1610910850

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Farmers, who own or rent most of the private land in America, hold the key not only to the nation's food supply, but also to managing community growth, maintaining an attractive landscape, and protecting water and wildlife resources. While the issue of protecting farmland and open space is not new, the intensity of the challenge has increased. Farmers are harder pressed to make a living, and rural and suburban communities are struggling to accommodate increasing populations and the development that comes with them. Holding Our Ground can help landowners and communities devise and implement effective strategies for protecting farmland. The book: discusses the reasons for protecting farmland and how to make those reasons widely known and understood describes the business of farming, federal government farm programs, and the role of land in farmers's decisions analyzes federal, state, and local farmland protection efforts and techniques explores a variety of land protection options including purchase of development rights; transfer of development rights; private land trusts; and financial, tax, and estate planning reviews the strengths and weaknesses of the farmland protection tools available The authors describe the many challenges involved in protecting farmland and explain how to create a package of techniques that can meet those challenges. In addition, they offer appendixes with model zoning ordinances, nuisance disclaimers, conservation easements, and other documents that individuals and communities need to carry out the programs discussed. Holding Our Ground provides citizens, elected officials, planners, and landowners with a solid basis for understanding the issues behind farmland protection, and will be an invaluable resource in developing techniques and programs for achieving long-term protection goals.


The Protection of Farmland

The Protection of Farmland
Author: Robert E. Coughlin
Publisher:
Total Pages: 44
Release: 1980
Genre: Agriculture and state
ISBN:

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The Law of Agricultural Land Preservation in the United States

The Law of Agricultural Land Preservation in the United States
Author: Thomas L. Daniels
Publisher:
Total Pages: 476
Release: 2018
Genre: Law
ISBN: 9781641050708

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Agriculture is one of America's leading industries. Until now, there has been not been a single volume that covers the law of agricultural land preservation. This book covers the legal principles, federal and state requirements, and the issues that have arisen in implementing public and private agricultural preservation programs, federal tax and estate laws, court cases, and landowner financial issues and options that affect agricultural land preservation efforts.Agricultural land preservation can help farmers and ranchers by providing needed capital to strengthen the profitability of the agricultural operation, facilitate the transfer of the farm or ranch to the next generation, and offer an alternative to selling land for development. This book provides practical, current guidance for attorneys advising landowning clients who wish to explore agricultural land preservation options, in addition to those who advise private, nonprofit land trusts or government agencies that preserve farmland.


Protecting Farmlands

Protecting Farmlands
Author: Frederick R. Steiner
Publisher: A V I Publishing Company
Total Pages: 344
Release: 1984
Genre: Nature
ISBN:

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Farmland Preservation Directory

Farmland Preservation Directory
Author: Northeast Farmland Preservation Project
Publisher:
Total Pages: 184
Release: 1986
Genre: Agricultural conservation
ISBN:

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Who Will Feed China?

Who Will Feed China?
Author: Lester Brown
Publisher: Taylor & Francis
Total Pages: 109
Release: 2023-08-18
Genre: Social Science
ISBN: 1000968499

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Originally published in 1995, but with enduring relevance in a time of global population growth and food insecurity, when it was first published, this book attracted much global attention, and criticism from Beijing. It argued that even as water becomes scarcer in a land where 80% of the grain crop is irrigated, as per-acre yield gains are erased by the loss of agricultural land to industrialization, and as food production stagnates, China still increases its population by the equivalent of a new Beijing each year. This book predicts that in an integrated world economy, China’s rising food prices will become the world’s rising food prices. China’s land scarcity will come everyone’s land scarcity and water scarcity in China will affect the entire world. China’s dependence on massive imports, like the collapse of the world’s fisheries, will be a wake-up call that we are colliding with the earth’s capacity to feed us. Over time, Janet Larsen argued, China’s leaders came to ‘acknowledge how Who Will Feed China? changed their thinking..’ As China’s wealth increases, so do the dietary demands of its population. The increasing middle classes demand more grain-intensive meat and farmed fish. The issue of who will feed China has not gone away.


Farmland Protection Act

Farmland Protection Act
Author: United States. Congress. Senate. Committee on Agriculture, Nutrition, and Forestry. Subcommittee on Environment, Soil Conservation, and Forestry
Publisher:
Total Pages: 160
Release: 1979
Genre: Agricultural laws and legislation
ISBN:

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Farmland Preservation

Farmland Preservation
Author: Wisconsin. Department of Agriculture, Trade, and Consumer Protection
Publisher:
Total Pages: 40
Release: 1994
Genre: Agricultural conservation
ISBN:

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Food Security And Farm Land Protection In China

Food Security And Farm Land Protection In China
Author: Yushi Mao
Publisher: World Scientific
Total Pages: 386
Release: 2012-12-31
Genre: Business & Economics
ISBN: 9814412074

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The objective of publishing this book is to let the general public have a better understanding of the food security situation in China and better comprehension of the merit of allocating land through market mechanism. In addition, it makes the public aware of the inefficiencies of current government regulated land system.As a populous country in the world, China emphasizes too much importance of food to ensure people's sufficient consumption. There is a national policy to protect farm land, farm land protection refers to 18 hundred million mu of farmland which is specifically designated for food production only. Unirule defined the national food security as the capability to solve food shortages, and calculated the gap between food supply and demand. Two approaches can be used to solve the above food gap. Food security problems will not happen under situations of free trade and factors substitution in market economy, substantial storage and foreign exchange income. In modern China, food insecurity or great famine only happened in planned economy. To link tightly farm land size and grain yield and even food security is baseless both in theory and practices. The previous red line of 21 hundred million mu was already broken through. The current red line of 18 hundred million mu will also be broken through, in view of the process of industrialization and urbanization. In fact, farm land protection should focus on protecting the employment right of peasant in land.


Farmland Protection Program

Farmland Protection Program
Author: United States. Congress. Senate. Committee on Agriculture, Nutrition, and Forestry. Subcommittee on Forestry, Conservation, and Rural Revitalization
Publisher:
Total Pages: 68
Release: 2001
Genre: Business & Economics
ISBN:

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