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The Polish Way

The Polish Way
Author: Adam Zamoyski
Publisher:
Total Pages: 422
Release: 1994
Genre: Social Science
ISBN: 9780781802000

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Mr. Zamoyski believes there is a need for a new synthesis of Poland's past because of the heavily nationalist and political coloring of existing works. He strives to place Polish history more squarely in its European context, and he pays special attention to developments that had repercussions beyond the boundaries of the country.


Live the polish way of life

Live the polish way of life
Author: Beata Chomątowska-Szałamacha
Publisher:
Total Pages:
Release: 2019
Genre:
ISBN: 9788324058587

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Cooking the Polish Way

Cooking the Polish Way
Author: Danuta Zamojska-Hutchins
Publisher: Lerner Publications
Total Pages: 74
Release: 2002-01-01
Genre: Juvenile Nonfiction
ISBN: 0822505401

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Over the years, the hearty flavors and rich textures of Polish cooking have been influenced by a strong farming tradition, available food resources, and contact with other cultures. With menus that feature fish, grains, and vegetables, Polish people express their great love of national culture.


Polish Customs, Traditions & Folklore

Polish Customs, Traditions & Folklore
Author: Sophie Hodorowicz Knab
Publisher:
Total Pages: 0
Release: 2024-10
Genre: Cooking
ISBN: 9780781814515

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"A richly detailed and well-informed month-by-month accounting of all the major Polish customs and traditions practiced over the centuries. Ms. Knab stirs and reawakens our ancestral memory." ―The Kosciuszko Foundation Newsletter Now in a paperback edition with illustrations, historical black and white photographs, and color photographs throughout the book! This unique, well-researched reference is arranged by month, showing the various occasions, feasts and holidays prominent in Polish culture―beginning with December it continues through Holy Week Customs, superstitions, beliefs and rituals associated with farming, Pentecost, Corpus Christi, midsummer, harvest festival, wedding rites, Name Days, birth and death. There is also a chapter on Polish pastimes and games for children. Many of the customs and traditions described in the book have been lost even in today's modern Poland. World wars, massive immigration, the loss of the oral tradition, urbanization and politics have changed the face of a once agrarian people and their way of life throughout the calendar year. The changes, however, have not been able to erase the memory of that way of life completely. Many communities of the Polish diaspora throughout the world still feel connected to Poland and choose to reenact harvest celebrations, reminding themselves of their ancestors' reverence for the grains and gifts of bread. The sharing of oplatek, the Christmas Eve wafer, and the words of love while doing so, continue to bind family and friends together. Although the purpose and meaning may have been lost and forgotten, the oczepiny ceremony (the unveiling) is still the mainstay of almost every wedding where the bride declares Polish heritage. This invaluable resource is perfect for anyone who claims Polish ancestry, diligently practicing that which they learned at their parents' and grandparents' knees. It is for families who wish to teach Polish heritage and customs to their children, and for anyone seeking to learn more about their Slavic roots.


Cooking the Polish Way

Cooking the Polish Way
Author: Danuta Zamojska-Hutchins
Publisher: Lerner Publications
Total Pages: 80
Release: 2002-01-01
Genre: Juvenile Nonfiction
ISBN: 9780822541196

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Introduces the land, culture, and cuisine of Poland and includes recipes for soups, salads, main dishes, and side dishes. Includes material on healthy, low-fat, vegetarian cooking, and holidays and festivals.


The Polish Boxer

The Polish Boxer
Author: Eduardo Halfon
Publisher:
Total Pages: 0
Release: 2012
Genre: Fiction
ISBN: 9781934137536

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The English-language debut of a major Latin American writer.


The Fabulous Lost & Found and the Little Polish Mouse

The Fabulous Lost & Found and the Little Polish Mouse
Author: Mark Pallis
Publisher:
Total Pages: 38
Release: 2020-05-06
Genre:
ISBN: 9781916080133

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A little mouse has lost something, but can only speak Polish. Can you help? Laugh as you learn 50 Polish words with fun, heartwarming children's story withwith captivating illustrations by the award winning Peter Baynton and text by Mark Pallis, writer on the Daytime Emmy winning Tv series, The tales of Peter Rabbit.


Hap Grieshaber's Polish Way of the Cross

Hap Grieshaber's Polish Way of the Cross
Author: Johann Roten
Publisher:
Total Pages: 46
Release: 2014-07-29
Genre:
ISBN: 9780692266601

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Representation of the "Walking of the Cross" and the "Way of the Cross" - The Polish Way of the Cross


We Eat What?

We Eat What?
Author: Jonathan Deutsch
Publisher: Bloomsbury Publishing USA
Total Pages: 356
Release: 2018-05-25
Genre: Cooking
ISBN: 1440841128

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This entertaining and informative encyclopedia examines American regional foods, using cuisine as an engaging lens through which readers can deepen their study of American geography in addition to their understanding of America's collective cultures. Many of the foods we eat every day are unique to the regions of the United States in which we live. New Englanders enjoy coffee milk and whoopie pies, while Mid-Westerners indulge in deep dish pizza and Cincinnati chili. Some dishes popular in one region may even be unheard of in another region. This fascinating encyclopedia examines over 100 foods that are unique to the United States as well as dishes found only in specific American regions and individual states. Written by an established food scholar, We Eat What? A Cultural Encyclopedia of Bizarre and Strange Foods in the United States covers unusual regional foods and dishes such as hoppin' Johns, hush puppies, shoofly pie, and turducken. Readers will get the inside scoop on each food's origins and history, details on how each food is prepared and eaten, and insights into why and how each food is celebrated in American culture. In addition, readers can follow the recipes in the book's recipe appendix to test out some of the dishes for themselves. Appropriate for lay readers as well as high school students and undergraduates, this work is engagingly written and can be used to learn more about United States geography.