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The New Passover Menu

The New Passover Menu
Author: Paula Shoyer
Publisher: Union Square + ORM
Total Pages: 332
Release: 2015-02-03
Genre: Cooking
ISBN: 1454916370

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Recipes both new and nostalgic to make the holiday more delicious, from the acclaimed author of The Kosher Baker! Passover is a celebration of freedom—and Paula Shoyer’s innovative Passover collection celebrates culinary freedom, while still honoring the holidays dietary rules. Her dishes will set you free, combining all the nostalgic pleasure of family favorites with 65 contemporary creations sure to please a new generation of creative cooks. Covering both seder nights and all eight days of the holiday, Shoyer redefines Passover dining with an updated and global menu that includes Banana Charoset, Peruvian Roast Chicken with Salsa Verde, Moroccan Spiced Short Ribs, Sweet Potato Tzimmis, Eggplant Parmesan, and Frittata with Broccoli and Leeks. And don’t forget the desserts (many gluten-free) that are Shoyer’s speciality, including Triple Chocolate Biscotti, Opera Cake, and Pear Frangipane Tarts. To streamline your planning, there are eight full menus to use as is or to mix and match, along with suggestions for other meals. Passover has never been so easy or delicious! Praise for The Kosher Baker “Outstanding . . . a can’t-miss collection.” —Publishers Weekly (starred review)


The Kosher Baker

The Kosher Baker
Author: Paula Shoyer
Publisher: UPNE
Total Pages: 345
Release: 2010-09-14
Genre: Cooking
ISBN: 1584659491

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This extraordinary bible of kosher baking breathes fresh life into parve desserts and breads


The Complete Passover Cookbook

The Complete Passover Cookbook
Author: Frances R. AvRutick
Publisher: Jonathan David Publishers
Total Pages: 0
Release: 2008-02
Genre: Jewish cooking
ISBN: 9780824604691

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In 19 chapters, spiced with history and laced with lore, the author shows howto make every Passover dish a succulent delight--from tempting hors d'oeuvresto elegant main dishes to luscious desserts and pastries.


The New Kosher for Passover Cookbook

The New Kosher for Passover Cookbook
Author: Rena Novack
Publisher: Feldheim Publishers
Total Pages: 148
Release: 1998
Genre: Community cookbooks
ISBN: 9780873068635

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Revised and greatly expanded, this new edition presents over 250 delicious, tried-and-true recipes for the Seder and the whole week. Includes a section on menu suggestions.


Too Good to Passover

Too Good to Passover
Author: Jennifer Felicia Abadi
Publisher:
Total Pages: 710
Release: 2018-01-02
Genre:
ISBN: 9781977739711

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Too Good To Passover is the first Passover cookbook specializing in traditional Sephardic, Judeo-Arabic, and Central Asian recipes and customs (covering both pre- and post-Passover rituals) appealing to Sephardic, Mizrahic, and Ashkenazic individuals who are interested in incorporating something traditional yet new into their Seders. A compilation of more than 200 Passover recipes from 23 Jewish communities, this cookbook-memoir provides an anthropological as well as historical context to the ways in which the Jewish communities of North Africa, Asia, the Mediterranean, and Middle East observe and enjoy this beloved ancient festival. In addition to full Seder menus, Passover-week recipes, and at least one "break-fast" dish, each chapter opens up with the reflections of a few individuals from that region or territory. Readers can learn about the person's memories of Passover as well as the varying customs regarding pre-Passover rituals, including cleaning the home of all hametz or "leavening," Seder customs (such as reenacting the Israelites' exodus from Egypt), or post-Passover celebrations, such as the Moroccan Mimouneh for marking the end of the week-long "bread fast." These customs provide a more complete sense of the cultural variations of the holiday. Too Good To Passover is a versatile and inspiring reference cookbook, appealing to those who may want to do a different "theme" each Passover year, with possibly a Turkish Seder one year, or Moroccan one the next. PLEASE NOTE: The following 3 e-booklets are also available on Amazon: E-BOOKLET 1: Seder Menus and Memories from AFRICA (Pages 1-223/Chapters 1-6: Algeria, Egypt, Ethiopia, Libya, Morocco, Tunisia) E-BOOKLET 2: Seder Menus and Memories from ASIA (Pages 225-473/Chapters 7-13: Afghanistan & Bukharia, India, Iran, Iraq, Syria & Lebanon, Turkey, Yemen) E-BOOKLET 3: Seder Menus and Memories from EUROPE (Pages 475-665/Chapters 14-18: Bulgaria & Moldova, Georgia, Greece, Italy, Spain, Portugal & Gibraltar)


Passover by Design

Passover by Design
Author: Susie Fishbein
Publisher: Mesorah Publications, Limited
Total Pages: 0
Release: 2008
Genre: Jewish cooking
ISBN: 9781578190737

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Contains 172 recipes that use ingredients and techniques that are in accordance with Jewish law, including over 130 Passover-adjusted and thirty new selections, including appetizers, soups, salads, poultry, meat, fish/dairy, side dishes, and desserts.


Christ in the Passover

Christ in the Passover
Author: Rose Publishing
Publisher: Rose Publishing
Total Pages: 20
Release: 2008-02-21
Genre: Religion
ISBN: 1596365609

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Christ in the Passover—Celebrate a Traditional Christian Passover Seder. The Passover is the Old Testament feast that celebrates and remembers God’s liberation of Israel from Egypt. It also foreshadows Christ’s sacrifice on the cross. In just 14 pages, you will learn the history of this special day and the symbolism in the Passover that points to Jesus Christ. Christ in the Passover also includes a Christian Passover Seder script that can be used by Christians year-round. This pamphlet: Shows the parallels between the Passover in the Old Testament and the work of Jesus Christ as the perfect Passover lamb in the New Testament. This is a good way of explaining the Jewish roots of Christianity. Includes a Christian Passover Seder script, with everything you will need, including the recipes. Our staff held a seder and it was very meaningful. It takes only 30 minutes and is good for all ages. Children have fun participating finding the hidden matzah bread that symbolizes Jesus. The Seder can be used at home, in a small group, a Bible study, or a class. Gives insights into the symbolism in the Lord’s Supper and the Last Supper Jesus shared with his disciples. Christ in the Passover is an excellent Bible study topic at any time, but especially near Easter. The Christian Passover Seder script is a touching worship experience for Sunday school classes and lessons on Moses and the Exodus. This pamphlet even includes the Passover Seder recipes. 14 panels, fits inside most Bibles, 8.5 x 5.5 inches, unfolds to 38 inches long This [Passover] is a day to remember. Each year, from generation to generation, you must celebrate it as a special festival to the LORD. This is a law for all time. —Exodus 12:14, The Holy Bible This Christ in the Passover Pamphlet is Packed with Fascinating Facts Christians celebrate the Passover as a holiday that commemorates God’s miraculous rescue of Israel from Egyptian captivity. The Lord instituted the Passover feast nearly 3,500 years ago to remind his people of how much he loved them. The Passover is meaningful to Christians today because it is packed with symbolism that points to Jesus Christ. The messianic symbolism in the Passover is a powerful message of salvation in Christ. Christ in the Passover gives hundreds of facts at a glance, including: The Passover story from the Bible—celebrating the Exodus from Egypt The parallels between the Passover in the Old Testament and the work of Jesus Christ as the perfect Passover lamb in the New Testament. This is a good way of explaining the Jewish roots of Christianity. The symbolism of the perfect lamb The similarities between Passover and the Lord’s Supper A Christian Passover Seder script, with everything you will need, including the recipes. Our staff held a seder and it was very meaningful to everyone. It takes only 30 minutes and is good for all ages. Children have fun finding the hidden matzah bread that symbolizes Jesus. The Christian Seder can be used at home, in a small group, a classroom or a Bible study. Christ in the Passover shows six ways that the Passover in the Old Testament points to Jesus, who was called the “Lamb of God.” Why is the Passover story important for Christians today? At some point, you will face hard times, tough problems, and unfair circumstances. It’s good to know that when times are tough, God loves you and watches out for you. Passover is a reminder of God’s control over earthly events and ultimate victory over sin and death. Christ in the Passover will increase your faith in God as you learn that Jesus was sent to earth to become the Passover Lamb for all humanity.


Cooking Jewish

Cooking Jewish
Author: Judy Kancigor
Publisher: Workman Publishing
Total Pages: 712
Release: 2007-01-01
Genre: Cooking
ISBN: 9780761144526

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Featuring the finest in Jewish home cookery, a delectable assortment of traditional and nontraditional dishes includes nearly six hundred recipes representing all aspects of Jewish culture, including tempting dishes for holiday celebrations, regional specialties, old family favorites, and innovative new renditions of classics. Simultaneous.


Kosher by Design

Kosher by Design
Author: Susie Fishbein
Publisher: Mesorah Publications, Limited
Total Pages: 312
Release: 2003
Genre: Cooking
ISBN:

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Provides a collection of recipes for elegant kosher dishes along with tips on food preparation, table decorations, choosing a kosher wine, and holiday menus.


Passover Lite Kosher Cookbook

Passover Lite Kosher Cookbook
Author: Gail Ashkanazi-Hankin
Publisher: Pelican Publishing Company
Total Pages: 0
Release: 2007
Genre: Low-calorie diet
ISBN: 9781589804982

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Every recipe provided is kosher for Passover, but these delicious dishes are not limited to Passover fare. Gail Ashkanazi-Hankin provides a wide range of recipes-from those handed down for generations to those less traditional-and transforms them with a lighter, lower-fat approach. Snacks such as Toasted Matzah Farfel and dishes such as Pacific Rim Chicken Salad are sure to get anyone's culinary juices going, no matter the occasion.