The New French Wine PDF Download
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| Author | : Jon Bonné |
| Publisher | : Ten Speed Press |
| Total Pages | : 306 |
| Release | : 2013-11-05 |
| Genre | : Cooking |
| ISBN | : 1607743019 |
Download The New California Wine Book in PDF, ePub and Kindle
A comprehensive guide to the must-know wines and producers of California's "new generation," and the story of the iconoclastic young winemakers who have changed the face of California viniculture in recent years. The New California Wine is the untold story of the California wine industry: the young, innovative producers who are rewriting the rules of contemporary winemaking; their quest to express the uniqueness of California terroir; and the continuing battle to move the state away from the overly-technocratic, reactionary practices of its recent past. Jon Bonné writes from the front lines of the California wine revolution, where he has access to the fascinating stories, philosophies, and techniques of top producers. Part narrative, part authoritative purchasing reference, The New California Wine is a necessary addition to any wine lover's bookshelf.
| Author | : Robert Joseph |
| Publisher | : DK Publishing (Dorling Kindersley) |
| Total Pages | : 0 |
| Release | : 1999 |
| Genre | : Wine and wine making |
| ISBN | : 9780789446251 |
Download French Wines Book in PDF, ePub and Kindle
Cultured connoisseurs and novices alike will find useful and detailed profiles of hundreds of wines from every region, major vineyard, and appellation of France. Special features include a Glossary of wine terminology, an introductory section about viticulture and wine selection and storage, and a tour itinerary and food specialty for each wine-producing region.
| Author | : Kolleen M. Guy |
| Publisher | : JHU Press |
| Total Pages | : 284 |
| Release | : 2007-09 |
| Genre | : Cooking |
| ISBN | : 9780801887475 |
Download When Champagne Became French Book in PDF, ePub and Kindle
This work explains how nationhood emerges by viewing countries as cultural artifacts, a product of "invented traditions." In the case of France, scholars disagree, not only over the nature of French national identity but also over the extent to which diverse and sometimes hostile provincial communities became integrated into the nation. The author offers a new perspective by looking at one of the central elements in French national culture -- luxury wine -- and the rural communities that profited from its production
| Author | : Robert V. Camuto |
| Publisher | : U of Nebraska Press |
| Total Pages | : 214 |
| Release | : 2008-01-01 |
| Genre | : Cooking |
| ISBN | : 0803218699 |
Download Corkscrewed Book in PDF, ePub and Kindle
Robert V. Camuto s interest in wine turned into a passion when he moved to France and began digging into local soils and cellars. Corkscrewed recounts Camuto s journey through France s myriad regions and how the journey brought about a profound change in everything he believed about wine. The world of great wines was once dominated by great Bordeaux ch'teaux. As those ch'teaux were bought up by moguls and international corporations, the heart of French winemaking moved into the realm of small producers, whose wines reflect the stunning diversity of regional environment, soil, and culture terroir. In this book we follow Camuto across France as he works harvesting grapes in Alsace, learns about wine and bombs in Corsica, and eats and drinks his way through the world s greatest bacchanalia in Burgundy. Along the route he discovers a new generation of winemakers who have rejected chemicals, additives, and technologically altered wines. His book charts an odyssey into this new world of French wine, a world of biodynamic winegrowing, herbal treatments, lunar cycles, and grape varieties long ago dismissed as difficult. A celebration of the diversity that makes French wine more than a mere commodity, Camuto s work is a delightful look beyond the supermarket to the various flavors offered by the true vintners of France.
| Author | : Jon Bonné |
| Publisher | : Ten Speed Press |
| Total Pages | : 865 |
| Release | : 2023-03-28 |
| Genre | : Cooking |
| ISBN | : 1607749246 |
Download The New French Wine Book in PDF, ePub and Kindle
The first definitive guide to contemporary French wines and producers, from a two-time James Beard Award winner This comprehensive and authoritative resource takes readers on a tour through every wine region of France, featuring some 800 producers and more than 7,000 wines, plus evocative photography and maps, as well as the incisive narrative and compelling storytelling that has earned Jon Bonné accolades and legions of fans in the wine world. Built upon eight years of research, The New French Wine is a one-of-a-kind exploration of the world’s most popular wine region. First, examine the land through a thoroughly reported narrative overview of each region—the soil and geography, the distinctive traditions and contemporary changes. Then turn to a comprehensive reference guide to the producers and their wines, similarly detailed by region. From Burgundy to Bordeaux and everywhere in between, this is sure to be the resource on modern French wine for decades to come.
| Author | : Adrien Grant Smith Bianchi |
| Publisher | : |
| Total Pages | : 192 |
| Release | : 2018-08 |
| Genre | : |
| ISBN | : 9781743794746 |
Download Journey Through Wine Book in PDF, ePub and Kindle
Welcome to your tour of the wine-growing world. Wine has rolled its barrel from the shores of the Black Sea to the mountains of the Andes, following humans and their dreams. But just how did a Pyrenean grape variety end up in Uruguay? And by what means were grapevines able to reach Japan? This book goes back through time to retrace the grape's conquest of the world, stopping in each winemaking country, from the oldest to the most recent, to discover wines past and present, while also looking to the future.
| Author | : Andrew Jefford |
| Publisher | : Mitchell Beazley |
| Total Pages | : 0 |
| Release | : 2006-07-01 |
| Genre | : Cooking |
| ISBN | : 9781845330002 |
Download New France Book in PDF, ePub and Kindle
This comprehensive wine atlas leaves no centimeter of terroir unexplored. After a thorough introduction to France, French winemaking and the concept of terroir, Jefford (Wine Tastes Wine Styles) gets to the heart of the matter with lengthy chapters on each of France's 14 regions. Each of these consists of an overview of the region and its history, profiles of the area's major winemakers, a description of the land and listings and descriptions of the local wineries. Some of the latter are lengthy, while others are brief, but all include an address and phone number, making this book useful as a guidebook as well. Jefford is refreshingly opinionated: the Loire Valley is in the throes of a "long and refined stone age," while Zind-Humbrecht in Alsace is the domain "most emblematic of the New France as a whole." The effort here is encyclopedic, but the writing rises above the usual dry discussion, comparing the quest to understand Burgundy to doing crossword puzzles. Even the most matter-of-fact information is presented with a certain flair: in a description of the Rhone Valley, Jefford explains that the area's mistral wind is both destructive and useful, in that it blows away "fugs and fungal diseases." Numerous maps and photographs-including portraits of the winemakers profiled-and a full list of vintages round out this entertaining addition to its field.
| Author | : Jon Bonné |
| Publisher | : Ten Speed Press |
| Total Pages | : 154 |
| Release | : 2017-11-14 |
| Genre | : Cooking |
| ISBN | : 039957980X |
Download The New Wine Rules Book in PDF, ePub and Kindle
There are few greater pleasures in life than enjoying a wonderful glass of wine. So why does finding and choosing one you like seem so stressful? Now, becoming a happier, more confident wine drinker is easy. The first step is to forget all the useless, needlessly complicated stuff the “experts” have been telling you. In The New Wine Rules, acclaimed wine writer Jon Bonné explains everything you need to know in simple, beautifully illustrated, easy-to-digest tidbits. And the news is good! For example: A wine’s price rarely reflects its quality. You can drink rosé any time of year. Don’t save a great bottle for anything more than a rainy day.
| Author | : Jon Bonné |
| Publisher | : National Geographic Books |
| Total Pages | : 0 |
| Release | : 2023-03-28 |
| Genre | : Cooking |
| ISBN | : 1607749238 |
Download The New French Wine [Two-Book Boxed Set]: Redefining the World's Greatest Wine Culture Book in PDF, ePub and Kindle
The first definitive guide to more than 400 contemporary French wines and producers in a deluxe two-book package, from a two-time James Beard Award winner This comprehensive and authoritative resource features more than 400 profiles of French wines, evocative photography, maps, and a region-by-region guide, plus the incisive narrative and compelling storytelling that has earned Jon Bonné accolades and legions of fans in the wine world. Packaged in a deluxe slip case and built upon years of research, The New French Wine is a one-of-a-kind book set exploring the world's most popular wine region. First examine the land through a narrative overview of the soil, growing conditions, and products particular to each area. Then turn to the second book, which is a reference guide to the producers, divided by region. From Burgundy to Bordeaux and everywhere in between, this is sure to be the resource on what modern French wine has come to mean for decades to come.
| Author | : Donald Kladstrup |
| Publisher | : Crown |
| Total Pages | : 306 |
| Release | : 2002-06-18 |
| Genre | : History |
| ISBN | : 0767913256 |
Download Wine and War Book in PDF, ePub and Kindle
The remarkable untold story of France’s courageous, clever vinters who protected and rescued the country’s most treasured commodity from German plunder during World War II. "To be a Frenchman means to fight for your country and its wine." –Claude Terrail, owner, Restaurant La Tour d’Argent In 1940, France fell to the Nazis and almost immediately the German army began a campaign of pillaging one of the assets the French hold most dear: their wine. Like others in the French Resistance, winemakers mobilized to oppose their occupiers, but the tale of their extraordinary efforts has remained largely unknown–until now. This is the thrilling and harrowing story of the French wine producers who undertook ingenious, daring measures to save their cherished crops and bottles as the Germans closed in on them. Wine and War illuminates a compelling, little-known chapter of history, and stands as a tribute to extraordinary individuals who waged a battle that, in a very real way, saved the spirit of France.
