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The Naked Cookbook

The Naked Cookbook
Author: Tess Ward
Publisher: Ten Speed Press
Total Pages: 128
Release: 2016-05-17
Genre: Cooking
ISBN: 1607749955

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A transformative approach to healthy eating that strips back one's diet to simple, clean, and pure foods that cleanse, restore, and nourish the body, featuring 60 recipes and a chapter on detoxing. In The Naked Diet, author Tess Ward shares her personal prescription for renewal: a collection of deliciously simple yet flavorful recipes composed of the most nutrient-rich and simple foods. This is not a deprivation diet but an achievable lifestyle where food is enjoyed and celebrated in its purest form. Lamb Meatballs with Rhubarb Sauce, Smoked Tofu Panzanella with Figs, Hot and Spicy Seafood Soup with Crispy Shallots, Soba Noodle Salad with Cucumber and Mango--these delicious dishes support and fuel the body while encouraging optimal health.


The Naked Cookbook

The Naked Cookbook
Author: Tess Ward
Publisher: Ten Speed Press
Total Pages: 130
Release: 2016-05-17
Genre: Cooking
ISBN: 1607749947

Download The Naked Cookbook Book in PDF, ePub and Kindle

A transformative approach to healthy eating that strips back one's diet to simple, clean, and pure foods that cleanse, restore, and nourish the body, featuring 60 recipes and a chapter on detoxing. In The Naked Diet, author Tess Ward shares her personal prescription for renewal: a collection of deliciously simple yet flavorful recipes composed of the most nutrient-rich and simple foods. This is not a deprivation diet but an achievable lifestyle where food is enjoyed and celebrated in its purest form. Lamb Meatballs with Rhubarb Sauce, Smoked Tofu Panzanella with Figs, Hot and Spicy Seafood Soup with Crispy Shallots, Soba Noodle Salad with Cucumber and Mango--these delicious dishes support and fuel the body while encouraging optimal health.


Look Great Naked Cookbook

Look Great Naked Cookbook
Author: Nathan Chase Plummer
Publisher: Nathan Chase Productions
Total Pages: 1
Release: 2016-07-20
Genre: Cooking
ISBN: 173515380X

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Healthy, simple recipes by a world traveled foodie. Amazing food, easy recipes, with calculated calories and macros. Nathan has traveled the world and eaten his way across the globe. This is a bonafide Foodie's approach to healthy recipes. Gourmet and Healthy do not play nicely together, until now. His promise to you, is amazing recipes that are actually healthy for you, and take less than 30 minutes prep /cook time! All calories and macros are calculated for you, all you have to do is follow the easy steps through each full color recipe, full of zested humor. A healthy diet, or simply reoccurring healthy eating habits, is 80% of the equation to fat loss, while only 20% is exercise. So let's start in the kitchen! Former fatty, turned health enthusiast foodie - who won't settle for mundane healthy food, and neither should you!


The Naked Diet

The Naked Diet
Author: Tess Ward
Publisher: Quadrille Publishing Ltd
Total Pages: 292
Release: 2015-06-04
Genre: Cooking
ISBN: 1849496811

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The Naked Diet is all about changing your way of eating for the better, making you feel cleaner and purer. It takes a stripped back approach to the food that you eat, that will give you more energy, help you lose weight and cleanse your body. Broken down into Pure, Raw, Stripped, Bare, Undressed, Clean and Detox chapters, it is a transformative, new approach to clean-living with smart and contemporary recipes, such as Beetroot quinoa granola, Raw spring rolls with peanut dipping sauce, Super green cauliflower couscous and Soba noodles with mango and sesame. With over 60 recipes and an additional Detox chapter, Tess' book is packed full of naked store-cupboard information and naked nutrient ingredients that will change your diet through simplifying the food you put into your body. It isn't about dieting, it's about changing your mindset, so that you eat less processed, cleaner and simpler foods that restore and nourish your body back to its naked and pure state.


Get Naked in the Kitchen

Get Naked in the Kitchen
Author: Briana Santoro
Publisher: Naked Label
Total Pages: 176
Release: 2013-11-15
Genre:
ISBN: 9780992155803

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This cookbook will transform your relationship with food. Radical idea for a cookbook? Maybe. A cookbook whose time has come? Definitely! This is not your average cookbook. Here's why: The Author, Briana Santoro, has pulled together the best experts in the industry to share their passion for food. By all coming together in one cookbook we show people that there isn't one right way of eating and that choosing what to eat doesn't need to be complicated. We inspire you to listen to your inner expert to find the way of eating that works for you! We are all individuals. When we eliminate the judgment, the confusion, and the pressure, we create space to have a relationship with food that is powerful and vivacious! Doesn't that sound amazing? This book gives you the space and tools to create that relationship. www.TheNakedLabel.com


The Naked Foods Cookbook

The Naked Foods Cookbook
Author: Margaret Floyd
Publisher: New Harbinger Publications
Total Pages: 309
Release: 2012-05-03
Genre: Cooking
ISBN: 1608823202

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There’s nothing better than taking a bite of a delicious meal you’ve prepared, knowing that each ingredient is helping create a more gorgeous you! Eating “naked” foods—nutrient-dense, additive-free whole foods— helps you lose weight and vastly improves the way you look and feel. And with this book, it’s easier than ever to make naturally tasty naked meals you can feel good about eating and serving to others. Written by Margaret Floyd, author of Eat Naked, and chef to the stars James Barry, The Naked Foods Cookbook includes over 150 gluten-free recipes for simple dishes that bring out the natural flavors and nutrients of fresh, whole foods. The benefits of eating naked are lifelong, and you can start seeing results within the week. So what are you waiting for? It’s time to enjoy the naked foods your body craves. Your body will love you for it, and you will love your body! Learn how to make delicious, naked comfort foods: • Grainless granola • Ketchup (with probiotics!) • Raw chocolate fudge • Nut-crusted pesto chicken • Noodle-less lasagna • Cheesy kale chips • Gluten-free pizza dough • Quinoa tabouleh • Sweet potato shepherd’s pie • Maple-sage pork tenderloin


Cooking Naked After 40

Cooking Naked After 40
Author: Rosie Battista
Publisher:
Total Pages: 134
Release: 2012-03
Genre:
ISBN: 9780989764919

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This create, concoct and cook book holds your possibility for thinking and eating outside the box easily and deliciously. The concept is simple. The results are profound. When you lose the fake stuff and eat real food, your body changes as your thinking and health improve. Cooking Naked After 40 will enhance your cooking, concocting and creative skills. You will improve your kitchen confidence and be inspired to experiment outside the box(es). This book is an introduction to a different way of eating that is delightfully delectable and simply yum-azing. You'll soon discover that healthy eating is not hard or boring and with little effort you can create recipes that will satisfy your taste while improving your waist.


The Naked Gourmet

The Naked Gourmet
Author: Hilarie Lindsay
Publisher:
Total Pages: 73
Release: 1979-01-01
Genre: Cooking
ISBN: 9780909245276

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Buck Naked Kitchen

Buck Naked Kitchen
Author: Kirsten Buck
Publisher: Houghton Mifflin
Total Pages: 279
Release: 2020
Genre: Cooking
ISBN: 1328589927

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Beautiful and delicious gluten-free, grain-free, and dairy-free recipes, fully endorsed by Whole30


The Naked Chef

The Naked Chef
Author: Jamie Oliver
Publisher: Penguin UK
Total Pages: 256
Release: 2019-04-11
Genre: Cooking
ISBN: 140594188X

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'20 years on . . . Does it stand the test of my kitchen? The answer is a resounding yes. Jamie's genius is in creating maximum flavour from quick, easy-to-follow recipes . . . It hasn't dated at all' Daily Telegraph Jamie's very first book - the one that started it all - with a new introduction written by Jamie Oliver. _________ The Naked Chef was born out of the idea to strip down restaurant techniques to their bare essentials and create cool dishes for everyone to cook at home, and get boys back in the kitchen! It's all about having a laugh with fun, delicious food from a young person's perspective. You'll quickly build up a fool proof repertoire of simple and delicious recipes without the need for fancy equipment or ingredients. Delicious and simple recipes from the book include: · Fresh TOMATO and SWEET CHILLI PEPPER SOUP with SMASHED BASIL and OLIVE OIL · Fast-roasted COD with PARSLEY, OREGANO, CHILLI and LIME · Perfect ROAST CHICKEN · MUSHROOM RISOTTO with GARLIC, THYME and PARSLEY · Simple CHOCOLATE TART The Naked Chef is the perfect all-round cookbook, with chapters on Soups, Salads & Dressings, Pasta, Fish & Shellfish, Meat, Poultry & Game, Vegetables, Pulses, Risotto & Couscous, Bread, Desserts and Stocks, Sauces, Bits, Bobs, This, That & the Other! Inside you'll also find larder lists, tips and tricks. 'Simply brilliant cooking, and Jamie's recipes are a joy' Nigel Slater _________ Celebrating the 20th anniversary of The Naked Chef Penguin are re-releasing Jamie's first five cookbooks as beautiful Hardback Anniversary Editions - an essential for every kitchen. The Naked Chef The Return of the Naked Chef Happy Days with the Naked Chef Jamie's Kitchen Jamie's Dinners _________