The Low Fat Indian Cookbook PDF Download
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Author | : Mrs. Lakhani |
Publisher | : Commonwealth Publications Incorporated |
Total Pages | : 286 |
Release | : 1991 |
Genre | : Cooking |
ISBN | : 9780963023506 |
Download Indian Recipes for a Healthy Heart Book in PDF, ePub and Kindle
Provides healthful Indian-style recipes for main dishes and side dishes
Author | : Shehzad Husain |
Publisher | : Aurum Press |
Total Pages | : 96 |
Release | : 1994 |
Genre | : Cooking, Indic |
ISBN | : 9781859670255 |
Download The Low-fat Indian Cookbook Book in PDF, ePub and Kindle
Author | : Madhu Gadia |
Publisher | : Penguin |
Total Pages | : 274 |
Release | : 2000-08-01 |
Genre | : Cooking |
ISBN | : 9781557883438 |
Download New Indian Home Cooking Book in PDF, ePub and Kindle
"Gadia brings quintessential Indian dishes like specialty breads and tandoori chicken within easy reach of the home cook."--Publishers Weekly"Healthful Indian recipes aplenty...a welcome addition to any kitchen." --India Currents "Gadia conveys both a love of her cultural heritage and down-to-earth, easily understood guidelines for healthy eating. A sound resource on Indian cooking from a dietary standpoint." --Booklist New Indian Home Cooking features more than 100 quick and easy-to-prepare recipes--from appetizers to desserts--plus: sample meal plans * time-saving tips * vegetarian meals * nutritional analysis for each recipe * a glossary of cooking terms and ingredients * and more... Recipes include * Samosas and Naan * Subji Biriyani (vegetable-rice casserole) * Masoor Dal (lentil soup) * Tandoori Tari (barbecued chicken) * Machhi Kali Mirch (baked fish with black pepper) * Rogan Josh (lamb in yogurt sauce) * Pudina Chutney (mint chutney) * Kheer (rice pudding) * and more
Author | : Priya Kulkarni |
Publisher | : Avery |
Total Pages | : 0 |
Release | : 1998 |
Genre | : Cookery, Indic |
ISBN | : 9780895298058 |
Download Secrets of Fat-free Indian Cooking Book in PDF, ePub and Kindle
Health experts agree that reducing the amount of fat in the diet is a sure way to better health and longer life. Health-conscious diners can now enjoy such fat-free East Indian delights as Mulligatawny Soup, Tandoori Masala, Lamb Curry, Barbecued Shrimp, Sweet Saffron Rice, and more. 12 color photos. 30 b&w illustrations.
Author | : Shehzad Husain |
Publisher | : Lorenz Books |
Total Pages | : 0 |
Release | : 2016-01-07 |
Genre | : Cooking |
ISBN | : 9781843091806 |
Download The Healthy Low-Fat Indian Cookbook Book in PDF, ePub and Kindle
Traditional Indian dishes adapted for healthy eating, retaining all the taste without the fat.
Author | : Shehzad Husain |
Publisher | : Southwater |
Total Pages | : 0 |
Release | : 2018-04-20 |
Genre | : Cooking |
ISBN | : 9781846814655 |
Download Fat-Free Indian Book in PDF, ePub and Kindle
Enjoy healthy versions of traditional Indian dishes, delicously tasty with just a few simple changes.
Author | : Anness Publishing |
Publisher | : Hermes House |
Total Pages | : 256 |
Release | : 1998-03 |
Genre | : Cooking, Indic |
ISBN | : 9781840380828 |
Download The Ultimate Low Fat Indian Cookbook Book in PDF, ePub and Kindle
Author | : Shehzad Husain |
Publisher | : Smithmark Publishers |
Total Pages | : 104 |
Release | : 1994 |
Genre | : Cooking |
ISBN | : 9780831713034 |
Download The Low-fat Indian Cookbook Book in PDF, ePub and Kindle
"Presents fifty delicious Indian dishes that are authentic in look and taste, yet low in fat. Essential recipes for curry lovers looking for a balanced, healthy diet -- everything from Tandoori Masala Spring Lamb Chops and Chicken Tikka to Potatoes with Red Chilies and Whole-Wheat Chapatis. Over 240 color photographs. Every recipe photographed step-by-step. Each recipe is portion-controlled and features essential nutritional information"--
Author | : Shehzad Husain |
Publisher | : |
Total Pages | : 256 |
Release | : 2011 |
Genre | : Cooking, Indic |
ISBN | : |
Download The Healthy Low-fat Indian Cookbook Book in PDF, ePub and Kindle
Author | : Smitha Patel |
Publisher | : CreateSpace |
Total Pages | : 60 |
Release | : 2015-02-20 |
Genre | : |
ISBN | : 9781508553816 |
Download The Lean Indian Cookbook Book in PDF, ePub and Kindle
What ever happened to good old-fashioned home cookin'? Canned foods, boxed mixes and frozen dinners have created a new convenience that many of us have come to depend on. All of our most cherished foods come ready-made, like ice cream, mayonnaise and bread, and we hardly ever realize that such things can be made at home. In recent years, people have become more conscious of health and fitness, partly to cure some of the problems that such food has produced, and partly because of the culture. It's often a "quick fix" for the problems associated with our sedentary lifestyles in the work place and at home. In theory, such lifestyles are great, but, in practice, they become much more difficult to maintain. Most health issues start in the kitchen and in the supermarket. If people cooked more often for themselves, and cooked leaner, the culture of food would have a new meaning. This new fitness-focused lifestyle and our new consciousness about the foods we eat has induced some changes in the cultural status, and the meaning, of traditional cuisine; it's all taking place outside the range of vision of nutritionists, ethnographers and columnists writing on healthy eating. Few actually seem aware that the traditional concerns about about the ethnography of food-the cooked and the raw, the pure and the polluted, the commensurable and its absence, the sanctified and the profane-have merged now with a new, more fluid politics of food. This new self-awareness has introduced a new sub-culture of food within certain culinary traditions-the sub-culture of healthy eating, while maintaining cultural traditions. In our Lean Series of cookbooks, we sought to make some of the most culturally-iconic dishes healthy again.