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Laura in the Kitchen

Laura in the Kitchen
Author: Laura Vitale
Publisher: Clarkson Potter
Total Pages: 242
Release: 2015-10-06
Genre: Cooking
ISBN: 0804187142

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At long last, the companion cookbook to the hit YouTube cooking show—including recipes for 120 simple, delicious Italian-American classics. When Laura Vitale moved from Naples to the United States at age twelve, she cured her homesickness by cooking up endless pots of her nonna’s sauce. She went on to work in her father’s pizzeria, but when his restaurant suddenly closed, she knew she had to find her way back into the kitchen. Together with her husband, she launched her Internet cooking show, Laura in the Kitchen, where her enthusiasm, charm, and irresistible recipes have won her millions of fans. In her debut cookbook, Laura focuses on simple recipes that anyone can achieve—whether they have just a little time to spend in the kitchen or want to create an impressive feast. Here are 110 all-new recipes for quick-fix suppers, such as Tortellini with Pink Parmesan Sauce and One-Pan Chicken with Potatoes, Wine, and Olives; leisurely entrées, including Spinach and Artichoke-Stuffed Shells and Pot Roast alla Pizzaiola; and 10 fan favorites, like Cheesy Garlic Bread and No-Bake Nutella Cheesecake. Laura tests her recipes dozens of times to perfect them so the results are always spectacular. With clear instructions and more than 100 color photographs, Laura in the Kitchen is the perfect guide for anyone looking to get comfortable at the stove and have fun cooking.


Cook's Illustrated Cookbook

Cook's Illustrated Cookbook
Author: Cook's Illustrated
Publisher: America's Test Kitchen
Total Pages: 3810
Release: 2011-10-01
Genre: Cooking
ISBN: 1936493136

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The ultimate recipe resource: an indispensable treasury of more than 2,000 foolproof recipes and 150 test kitchen discoveries from the pages of Cook's Illustrated magazine. There is a lot to know about cooking, more than can be learned in a lifetime, and for the last 20 years we have been eager to share our discoveries with you, our friends and readers. The Cook's Illustrated Cookbook represents the fruit of that labor. It contains 2,000 recipes, representing almost our entire repertoire. Looking back over this work as we edited this volume, we were reminded of some of our greatest hits, from Foolproof Pie Dough (we add vodka for an easy-to-roll-out but flaky crust), innumerable recipes based on brining and salting meats (our Brined Thanksgiving Turkey in 1993 launched a nationwide trend), Slow-Roasted Beef(we salt a roast a day in advance and then use a very low oven to promote a tender, juicy result), Poached Salmon (a very shallow poaching liquid steams the fish instead of simmering it in water and robbing it of flavor), and the Ultimate Chocolate Chip Cookies (we brown the butter for better flavor). Our editors handpicked more than 2,000 recipes from the pages of the magazine to form this wide-ranging compendium of our greatest hits. More than just a great collection of foolproof recipes, The Cook's Illustrated Cookbook is also an authoritative cooking reference with clear hand-drawn illustrations for preparing the perfect omelet, carving a turkey, removing meat from lobsters, frosting a layer cake, shaping sandwich bread, and more. 150 test kitchen tips throughout the book solve real home-cooking problems such as how to revive tired herbs, why you shouldn't buy trimmed leeks, what you need to know about freezing and thawing chicken, when to rinse rice, and the best method for seasoning cast-iron (you can even run it through the dishwasher). An essential collection for fans of Cook's Illustrated (and any discerning cook), The Cook's Illustrated Cookbook will keep you cooking for a lifetime - and guarantees impeccable results.


The Feast of Fiction Kitchen

The Feast of Fiction Kitchen
Author: Jimmy Wong
Publisher: National Geographic Books
Total Pages: 0
Release: 2020-04-28
Genre: Cooking
ISBN: 1682684407

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Recipes from Feast of Fiction, the innovative YouTube show featuring fantastical and fictional recipes inspired by books, movies, comics, video games, and more. Fans of Feast of Fiction have been clamoring for a cookbook since the channel debuted in 2011. Now it’s here! Just as they do on the small screen, hosts Jimmy Wong and Ashley Adams whip up their real-life interpretation of fictional dishes to pay homage in a genuine, geeky, and lively way. Jimmy brings a wealth of gamer and nerd cred to the table, and baker extraordinaire Ashley provides the culinary wisdom. The quirky duo offer an array of creative and simple recipes, featuring dishes inspired by favorites such as Star Trek and Adventure Time, as well as Butterbeer (Harry Potter), A Hobbit’s Second Breakfast, Mini “Dehydrated” Pizzas (Back to the Future), Sansa’s Lemon Cakes (Game of Thrones), and dishes from the niches of gaming, comics, and animation such as Fire Flakes (Avatar), Poke Puffs (Pokemon), and Heart Potions (The Legend of Zelda). With 55 unique and awesome dishes, this long-awaited cookbook will help inspire a pop culture dinner party, a fun night at home with family and friends, or an evening on the couch thinking about what you could be cooking!


The Kitchen Video Collection

The Kitchen Video Collection
Author: Kitchen Center for Video, Music, Dance, Performance, Film, and Literature (New York, N.Y.)
Publisher: Kitchen Center for Video, Dance, Performance, Film and Liter
Total Pages: 154
Release: 1996
Genre: Art
ISBN:

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Hot in the Kitchen: The Complete Series

Hot in the Kitchen: The Complete Series
Author: Kate Meader
Publisher: Kate Meader LLC
Total Pages: 1081
Release: 2024-05-24
Genre: Fiction
ISBN: 195410748X

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All three books in the Hot in the Kitchen series! Turn up the heat with the DeLucas, a Chicago-Italian family of restaurateurs, and the sizzling chefs who love them. Book 1: Feel the Heat (Jack and Lili) A beat-cute for the ages . . . A hot British chef clashes with the strong-willed daughter of his cooking show competition. The heat is on ... Book 2: All Fired Up (Shane and Cara) Her sweetest mistake tastes so, so good . . . A buttoned up events planner finds herself accidentally married to a free-spirited Irish pastry chef. The marriage has to end . . . right? Book 3: Hot and Bothered (Tad and Jules) A fire they can't put out . . . He's her best friend and has been with her through thick and thin. But when this single mom starts dating, the playboy suddenly has an opinion . . .


The Kitchen Turns Twenty

The Kitchen Turns Twenty
Author: Kitchen Center for Video, Music, Dance, Performance, Film, and Literature (New York, N.Y.)
Publisher: Kitchen Center for Video, Dance, Performance, Film and Liter
Total Pages: 128
Release: 1992
Genre: Arts
ISBN:

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Cooking with The Step by Step Chef

Cooking with The Step by Step Chef
Author: Lawrence Stanley Richardson
Publisher:
Total Pages: 176
Release: 2019-10-12
Genre:
ISBN: 9781699269978

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Over 10 million viewers have learned to cook delicious meals watching my Step By Step Chef video series on YouTube. "Cooking with the Step by Step Chef" features 114 fantastic recipes featured in the video series, including many very popular omelets prepared using an easy to follow, nearly fool-proof method. The writing is as clear and concise as the videos. When used together, you, the beginner cooks in your life -- even experienced cooks looking for something new to make -- will very quickly be able to prepare popular dishes from American, Asian, Italian, Mexican, Thai and other cuisines. I created the Step By Step Chef cooking videos, my website StepByStepChef.com, and this book with one objective in mind: To show people just like you how to cook delicious meals in a detailed, step-by-step manner. To some, this approach might seem too explicit and slow. But, in an age when few are being taught how to cook from parents and grandparents, I believe it's important to show eager new cooks the entire process as if they're standing in the kitchen bymy side.Through my videos, website and this book, I hope to pass on to you the knowledge I gained in over four decades of cooking in my own kitchens. I also hope it sparks the desire in you to explore cooking as a fun artform that will allow you to express yourself through food, spices and cooking techniques. Follow my recipes and videos and you'll be showing the love to your family and friends at the dinner table in no time! C'mon, let's cook!


Film & Video Finder

Film & Video Finder
Author:
Publisher:
Total Pages: 1436
Release: 1989
Genre: Motion pictures
ISBN:

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Fireside Romance Box Set

Fireside Romance Box Set
Author: Drew Hunt
Publisher: JMS Books LLC
Total Pages: 616
Release: 2016-12-31
Genre: Fiction
ISBN: 1634863178

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All four novels in Drew Hunt's best-selling gay erotic romance series, Fireside Romance , are now available in one box set! Contains the stories: First Flames: One evening, when the loneliness becomes overwhelming, Simon gathers up his courage and goes to the red light district of the town to buy a little human companionship. As the weeks pass, Simon and Mark find warmth and friendship indoors. When an explosion injures Mark, Simon has to make a decision. Can he offer Mark shelter and nurse him back to health without revealing his true feelings? Burning Brighter: After declaring their love for each other on Christmas Day, Simon Peters and Mark Smith settle down to a cosy life of domestic togetherness. Snuggle up in an easy chair and toast your toes in front of the fire as you read Simon and Mark’s continuing romantic adventures. Heating Up: Simon and Mark’s social life grows. However, a near tragedy reminds them to celebrate such togetherness because it could be snatched away. Simon discovers he has a kinky side, one which he and Mark often explore. Join them as they navigate the highs and lows of life. Glowing Embers: Numerous challenges face Simon and Mark. Because of his time on the streets, Mark worries about HIV. Mark’s dad gets back in contact and brings issues of his own. Can this unconventional family pull together despite all the world has thrown at them?