The Kirby House Cookbook
Author | : |
Publisher | : Kh Pub. |
Total Pages | : 228 |
Release | : 2001 |
Genre | : Cooking |
ISBN | : |
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Author | : |
Publisher | : Kh Pub. |
Total Pages | : 228 |
Release | : 2001 |
Genre | : Cooking |
ISBN | : |
Author | : Kirby Junior High School (San Antonio, Tex.). Morale Committee |
Publisher | : |
Total Pages | : |
Release | : 1998* |
Genre | : Cooking |
ISBN | : |
Author | : |
Publisher | : Rowman & Littlefield |
Total Pages | : 227 |
Release | : |
Genre | : |
ISBN | : 0762752149 |
Author | : Sarah Leah Chase |
Publisher | : Workman Publishing |
Total Pages | : 401 |
Release | : 2015-01-01 |
Genre | : Cooking |
ISBN | : 0761184961 |
Collects recipes combining the culinary traditions of New England with cherished regional ingredients, including clam chowder, lobster rolls, cranberry barbecue sauce, cauliflower gratin with Vermont cheddar, and old-fashioned strawberry pie.
Author | : |
Publisher | : |
Total Pages | : 334 |
Release | : 2002 |
Genre | : Kansas |
ISBN | : |
Author | : Deborah French |
Publisher | : Jessica Kingsley Publishers |
Total Pages | : 201 |
Release | : 2015-07-21 |
Genre | : Cooking |
ISBN | : 1784501565 |
Learning to cook not only equips children with a valuable life skill, but will help boost self-esteem in other areas of their lives. The book starts with a basic illustrated guide to where food comes from, the different food groups, how to create our own diet and why cooking is a great skill to master. Simple, step-by-step instructions accompanied by fun illustrations, guide children through three levels of cooking, starting with fundamental basics including the preparation of a wide variety of different foods, and building up to more complex recipes. Health and safety skills are taught as an essential part of the cooking activity and healthy eating habits are reinforced throughout. Parents and carers will find cooking with children with special needs to be enjoyable and rewarding with this book, which thoroughly prepares the child for the cooking experience. Teachers, activity organisers and anyone else working with children with special needs will also find this book to be a great resource for cooking inspiration.
Author | : |
Publisher | : |
Total Pages | : 872 |
Release | : 1926 |
Genre | : Music |
ISBN | : |
Author | : Rob Kirby |
Publisher | : Bloomsbury Publishing |
Total Pages | : 438 |
Release | : 2016-02-18 |
Genre | : Cooking |
ISBN | : 1472935527 |
Rob Kirby invites you to share his best home cooking in this lovingly compiled collection of over 120 recipes for family life. With favourites for mum, dad and the kids to enjoy, there are cracking culinary delights for every occasion, whether you choose to be nutritious or naughty! When working 9–5, take comfort from great ideas for brekkie on the hoof, lunchbox treats, 20-minute lunch breaks, frugal suppers and quick evening specials. At weekend chill-out pace, find foodie plans for schmoozy mornings, Saturday night treats, tempting 'takeaways' to recreate, and Sunday brunch. While away and at play, trust hassle-free suggestions for perfect picnics and train journey tapas, and share Rob's creative ideas for feasts at BBQs and glam parties. Treasure baking time together and follow easy steps to make delicious cakes and chewy sweets over and over again. A fantastic foreword by Gregg Wallace and artistic and sumptuous photography completes the celebration of quality cooking. This warm and witty medley of reliable family recipes will always have you reaching for more when you cook for the people you love the most. Which fun dish will you try first? Eyes to the Sky Luxe Fish Pie, The Ultimate Velvet Macaroni Cheese, Perfect Pot Noodle, Saturday X-Factor Steak Sandwich, All in the Pan Pizza, Shake It Up Salad, Willy Wonka's Garden Box or Banging Banoffee and Pecan Shots? Following his award-winning book, Cook With Kids, this brilliant treasury honours Rob Kirby's passion for great food at the heart of the home – the family kitchen.
Author | : John Carter Cash |
Publisher | : Harper Celebrate |
Total Pages | : 273 |
Release | : 2018-09-25 |
Genre | : Cooking |
ISBN | : 1400201896 |
People all over the world loved Johnny and June Carter Cash for their charismatic stage presence and soul-stirring music but those who knew them personally remember them best for their warm hospitality and the meals from their kitchen. Family, friends, and fellow artists were always welcomed to a beautiful table set with June's fine linens and china, and crystal with Southern comfort food but also international dishes the couple gathered on tours around the world. In The Cash and Carter Family Cookbook, John Carter Cash shares the stories and recipes that flowed from his family's dinner table including: Johnny's Old Iron-Pot Chili recipe June's Tomato, Red Onion, and Avocado Salad Jamaican Peas and Rice Veal Cutlets with Caper Cream Sauce The family favorites collected here are perfect for an intimate gathering or for hosting a crowd. In addition, the book contains the memories and reminiscences of the musicians and film stars welcomed in the home, from Loretta Lynn and Adam Clayton of U2 to Jane Seymour and Billy Bob Thornton. The Cash and Carter Family Cookbook is the perfect gift for Carter and Cash fans as well as anyone who wants to experience the love, comfort, and hospitality of sitting at Johnny and June's table.
Author | : Robb Walsh |
Publisher | : Chronicle Books |
Total Pages | : 276 |
Release | : 2002-04 |
Genre | : Cooking |
ISBN | : 9780811829618 |
Walsh delivers both a practical cookbook and a guided tour of Texas barbecue lore, giving readers straightforward advice right from the pit masters themselves. Their time-honored tips, along with 85 closely guarded recipes, reveal a lip-smacking feast of smoked meats, savory side dishes, and an awesome array of mops, sauces, and rubs. Photos.