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The Japanese Agricultural Economy

The Japanese Agricultural Economy
Author: Lester Russell Brown
Publisher:
Total Pages: 36
Release: 1961
Genre: Agriculture
ISBN:

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Agriculture and Economic Growth

Agriculture and Economic Growth
Author: Kazushi Ohkawa
Publisher: Princeton University Press
Total Pages: 456
Release: 2015-03-08
Genre: History
ISBN: 1400872030

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This book contains updated versions of a set of papers presented at the International Conference on Agriculture and Economic Development-A Symposium on Japan's Experience which was held in Tokyo, July, 1967. These papers make a comprehensive reappraisal of Japan's agricultural development and its relevance to economic growth over the last 100 years. They emphasize long-term studies in analyzing Japan's agricultural development, with the century following the Meiji Restoration as the historical setting. Intensive consideration is also given to the Meiji Era, 1868-1912. Part I considers the historical phases of Japan's development, and attempts to give a comprehensive exposition of Japan's long-term growth. Part II deals with productivity growth and technological progress; Part III treats agricultural population and labor force; Part IV includes papers dealing with exports of primary products, credit and financial institutions, farm-household savings, the impact of Land Reform, and food consumption patterns. Originally published in 1970. The Princeton Legacy Library uses the latest print-on-demand technology to again make available previously out-of-print books from the distinguished backlist of Princeton University Press. These editions preserve the original texts of these important books while presenting them in durable paperback and hardcover editions. The goal of the Princeton Legacy Library is to vastly increase access to the rich scholarly heritage found in the thousands of books published by Princeton University Press since its founding in 1905.


Japanese Agricultural Policies

Japanese Agricultural Policies
Author: Australian Bureau of Agricultural and Resource Economics
Publisher: Australian Government Publishing Service
Total Pages: 414
Release: 1988
Genre: Business & Economics
ISBN:

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Japanese Agriculture Under Siege

Japanese Agriculture Under Siege
Author: Yujiro Hayami
Publisher: Springer
Total Pages: 159
Release: 1988-05-06
Genre: Business & Economics
ISBN: 1349192279

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Japan’s Agro-Food Sector

Japan’s Agro-Food Sector
Author: Albrecht Rothacher
Publisher: Springer
Total Pages: 234
Release: 1989-06-18
Genre: Business & Economics
ISBN: 1349103039

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This book describes the profound structural change in Japan's agriculture from its politically marginalized, economically fragmented, traditional labour-intensive postwar mode of production to its current dual modern shape of a highly capitalized, politically organized and protected sector.


Japanese Agriculture

Japanese Agriculture
Author: Cornelius van der Meer
Publisher: Routledge
Total Pages: 332
Release: 2005-06-21
Genre: Business & Economics
ISBN: 1134977301

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Food prices in Japan are extremely high by international standards, and its agricultural sector is beset by low productivity. This book determines what the real level of Japanese agricultural productivity is by comparing it with other developed countries and with less developed countries. Japan has set itself the goal of catching up with the European Community in agricultural productivity, and so the book makes an extended comparison of Japanese and Dutch agriculture to try and determine the likelihood of this happening. Extended inter-country comparisons with Taiwan and the United States are also undertaken. The book analyses how various political and economic factors have interacted to prevent Japan achieving high agricultural productivity at the same time as it was experiencing remarkable growth in its industrial productivity. Solutions to the current problem are suggested and the book concludes by discussing the relevance of Japan's experience to other developing economies.


Agricultural Production and the Economic Development of Japan, 1873-1922

Agricultural Production and the Economic Development of Japan, 1873-1922
Author: James I. Nakamura
Publisher: Princeton University Press
Total Pages: 282
Release: 2015-12-08
Genre: Business & Economics
ISBN: 1400876672

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This study indicates that the agricultural production of Japan from 1873 to 1922 was higher than official records indicate, and that this higher rate of Japanese production was partially responsible for the swift economic growth of Japan. Originally published in 1966. The Princeton Legacy Library uses the latest print-on-demand technology to again make available previously out-of-print books from the distinguished backlist of Princeton University Press. These editions preserve the original texts of these important books while presenting them in durable paperback and hardcover editions. The goal of the Princeton Legacy Library is to vastly increase access to the rich scholarly heritage found in the thousands of books published by Princeton University Press since its founding in 1905.


Entrepreneurship and Innovation in Japanese Agriculture

Entrepreneurship and Innovation in Japanese Agriculture
Author: Akira Kiminami
Publisher: Springer
Total Pages: 170
Release: 2019-08-14
Genre: Business & Economics
ISBN: 9811380554

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This is the first book to comprehensively analyze key issues regarding innovation, entrepreneurship, and human resource development in the Japanese agricultural sector. Despite the fact that innovation and entrepreneurship are vital to the development of modern Japanese agriculture, there have been comparatively few studies in this field; in addition, they have been virtually none on measures for developing entrepreneurial human resources or innovation in agriculture. The agricultural sector’s declining competitiveness and sustainability as an industry in Japan are serious concerns, especially in combination with an aging labor force and decreasing farmland. To date, Japanese agricultural policies have largely concentrated on accumulating farmland and securing a sufficient agricultural labor force. However, from the perspectives of industrial and regional development, policies focusing on creating innovation, the driving force of economic development, have been recognized as being more effective. Moreover, there have been some recent developments concerning innovation and entrepreneurship in various regions of Japan. This book provides a wealth of significant findings from studies on successful cases involving e.g. agricultural clusters, agriculture–commerce–industry collaborations, networking, franchising, and corporate entry-induced innovation utilizing limited regional resources; and how they have contributed to the development of each region. The interrelationships between innovation, entrepreneurship, and human resource development are then clarified, and effective policies to promote Japanese agriculture and rural areas are suggested. Given its scope, the book contributes to the advancement not only of farm management science, but also of regional science and related fields.


The Japanese Agricultural Economy (Classic Reprint)

The Japanese Agricultural Economy (Classic Reprint)
Author: Lester Russell Brown
Publisher: Forgotten Books
Total Pages: 40
Release: 2017-11-07
Genre: Business & Economics
ISBN: 9780260465597

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Excerpt from The Japanese Agricultural Economy Japan's 1960 popu'lation of million just over one-half that of the United States is compressed into an area smaller than California. The principal problem of too many people and too little land is further aggravated by the thin, inherently infertile soils and rugged topography. In spite of these adversities, the skillful Japanese farmers produce 80 percent of the domestic food requirements. This has been made possible by the liberal use of labor and capital, the concentration of production in high calorie-yielding crops, and dependence upon the sea for much of the animal protein. The agricultural sector accounts for one - seventh of the gross national product and employs nearly one - third of the labor force. Japanese farmers, who enjoy a higher level of living than their counterparts elsewhere in Asia, depend upon nonfarm sources for nearly 40 percent of their income. Well over 90 percent of Japan's agricultural land is used to produce food crops. Fe'ed grains and forage crops for livestock and agricultural raw materials for industry occupy a minor position. Rice occupies nearly one-half of the planted area and, -on a value basis, accounts for nearly one half of total agricultural income. In contrast to Western agriculture where the technology adopted has been designed to con serve labor, the primary aim of the land - scarce Japanese agricultural technology has been to increase yields. At present about three - fifths of the farmland is double cropped. Numerous recent develop ments, Such as earlier maturing varieties, the use of plant beds, and the widespread use of poly ethylene for early-spring frost protection, are aiding in the expansion of the multiple-cropped area. More than half of the cultivated area is irrigated. The heavy pressure of population upon the land and widespread underemployment result in the liberal use of labor. In order to obtain high yields, large capital inputs, especially in the form of fertilizer, are required._ Overall agricultural production has increased an average of 6 percent annually during the past several years. Yields per acre are among the highest in the world. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.