The Instant Wine Connoisseur PDF Download

Are you looking for read ebook online? Search for your book and save it on your Kindle device, PC, phones or tablets. Download The Instant Wine Connoisseur PDF full book. Access full book title The Instant Wine Connoisseur.

The Instant Wine Connoisseur

The Instant Wine Connoisseur
Author: Mervyn Hecht
Publisher:
Total Pages: 120
Release: 2018-09-28
Genre:
ISBN: 9781724040718

Download The Instant Wine Connoisseur Book in PDF, ePub and Kindle

This book provides an intimate glimpse into today's world of wine. It will help you to better understand the different tastes of wines and their sources, so you can successfully choose wines from a restaurant menu or a wine store self--without relying on ratings by others.Readers who are world travelers, by armchair or otherwise, can read about many places of interest to a wine lover. Discover restaurant and famous chefs all over the world, try their recipes, and learn about the great areas of the world for wine production and how to best visit them. In short--read this book to expand your knowledge and appreciation of the great culture of wine.


The Instant Wine Connoisseur: Third Edition

The Instant Wine Connoisseur: Third Edition
Author: Mervyn L. Hecht
Publisher: Dorrance Publishing Company
Total Pages: 120
Release: 2015-11-01
Genre: Cooking
ISBN: 9781480913110

Download The Instant Wine Connoisseur: Third Edition Book in PDF, ePub and Kindle

This book provides an intimate glimpse into today's world of wine. It will help you to better understand the different tastes of wines and their sources, so you can successfully choose wines from a restaurant menu or a wine store shelf-without relying on ratings by others. Readers who are world travelers, by armchair or otherwise, can read about many places of interest to a wine lover. Discover restaurants and famous chefs all over the world, try their recipes, and learn about the great areas of the world for wine production and how to best visit them. In short-read this book to expand your knowledge and appreciation of the great culture of wine. About the Authors Mervyn L.Hecht (b. 1938) graduated from Harvard Law School in 1963. Since then he has written five books and hundreds of articles about diverse subjects, including food, restaurants, legal matters, investments, and wine. In 1997 he wrote the first edition of "The Instant Wine Connoisseur," followed by the second edition in 2003. For the past 40 years he has been writing weekly restaurant and wine reviews for various newspapers in the Los Angeles area. Mr. Hecht is a certified wine judge for the state of California and has participated in many wine tastings at the California and Los Angeles County fairs, and for several years he taught an extension course at UCLA on wine tasting and wine service. John Blanchette (1946-2014) moved to Los Angeles and started a Public relations firm in 1984. During his career he represented Zsa Zsa Gabor, Ned Beatty, Cary Grant, Valerie Harper, Bob Hope, Michael Jackson and Debbie Reynolds, among others. During the past 15 years he wrote travel articles for the Copley newspaper chain and other news syndicates. The authors wish to acknowledge and thank Gerry Furth-Sides for her assistance in finding and editing the recipes in the book.


The Instant Wine Connoisseur

The Instant Wine Connoisseur
Author: Mervyn L. Hecht
Publisher: Bookworld Press
Total Pages: 0
Release: 1997
Genre: Cooking (Wine)
ISBN: 9781884962080

Download The Instant Wine Connoisseur Book in PDF, ePub and Kindle

Know immediately what's really important about wines.-- Wine labels and wine lists begin to make sense -- focuses on the practical problems most wine drinkers face.-- Wine customs such as which wines to drink with what foods, which wines to decant, which wines to age.-- Not a book "that requires one to study and memorize".


Adventures with Old Vines

Adventures with Old Vines
Author: Richard L. Chilton Jr.
Publisher: Rowman & Littlefield
Total Pages: 296
Release: 2017-11-01
Genre: Antiques & Collectibles
ISBN: 1538106140

Download Adventures with Old Vines Book in PDF, ePub and Kindle

Adventures with Old Vines offers an engaging and knowledgeable guide to demystify wine for novice enthusiasts. Richard Chilton provides detailed information about buying and storing wine, how to read a wine list, the role of the sommelier, wine fraud, how wine is really made, and how weather patterns can influence the quality of a vintage. A vineyard owner and lifelong wine lover, the author encourages readers to discover wine by tasting, taking notes, and tasting again. The book also includes a richly illustrated, full-color reference section on a select group of vineyards from all over the world, describing their history, winemaking philosophy, terroir, and top vintages—what Chilton calls benchmark wines. The characteristics of these memorable wines provide the essential starting point to understand what to look for when evaluating any wine. Equipped with this easy-to-read reference, readers will have all the tools they need to begin their own wine journey.


The Instant Sommelier

The Instant Sommelier
Author: Paul Wagner
Publisher:
Total Pages:
Release: 2019-10-02
Genre:
ISBN: 9781629977966

Download The Instant Sommelier Book in PDF, ePub and Kindle


Wine Isn't Rocket Science

Wine Isn't Rocket Science
Author: Ophelie Neiman
Publisher: Black Dog & Leventhal
Total Pages: 256
Release: 2017-04-25
Genre: Cooking
ISBN: 031643129X

Download Wine Isn't Rocket Science Book in PDF, ePub and Kindle

Rocket science is complicated, wine doesn't have to be! With information presented in an easy, illustrated style, and chock-full of the fool-proof and reliable knowledge of a seasoned oenophile, Wine Isn't Rocket Science is the guide you always wished existed. From how grapes are grown, harvested and turned into wine, to judging the color, aroma, and taste of the world's most popular varietals, to understanding terroir and feeling confident ordering and serving wine at any occasion, this book explains it all in the simplest possible way. Every page, every piece of information, and every detail is illustrated in charming and informative four-color drawings that explain concepts at a glance. Includes detailed information on the following varietals (wine made from a particular grape) in the order in which they're presented in the book: WhiteChardonnaySauvignon BlancCheninGewürztraminerViognierSemillonRieslingMarsanne BlendRolle-VermentinoMuscatPinot Grigio/GrisPinot BlancMuscadetSoaveAlbarinoTorrontesGruner VeltlinerAssyrtikoChampagneCavaProsecco RedPinot NoirCabernet-SauvignonMerlotCabernet-FrancMalbecPetit VerdotBordeaux BlendSyrahGrenacheMourvedreCarignanRhone/GSM BlendGamayNebbioloSangioveseBarberaValpolicella BlendAglianicoMontepulcianoNero D'AvolaNegroamaroZinfandelPetit SirahCarmenereTempranilloMenciaTouriga NacionalPinotageBlaufrankischLambruscoRose DessertPortSherry MarsalaMadeiraVin SantoSauternesTokaji Ice Wine


The Essential Wine Book

The Essential Wine Book
Author: Zachary Sussman
Publisher: Ten Speed Press
Total Pages: 354
Release: 2020-10-20
Genre: Cooking
ISBN: 1984856774

Download The Essential Wine Book Book in PDF, ePub and Kindle

A field guide to the new world of wine, featuring an overview of today’s most exciting regions and easy-to-use advice on properly tasting wine, discovering under-the-radar gems, and finding the perfect bottle for any occasion. Highlighting wines from old world regions such as France, Italy, Spain, and Germany to new world wines from the United States, Australia, New Zealand, Chile, and more, The Essential Wine Book tells you what to drink and why. Beginning with foundational information about how wine is made, how to taste it, and how to understand terroir, wine expert and journalist Zachary Sussman then gives an overview of the most important and interesting wine regions today—both established and still emerging. For instance, the great French wines of Burgundy and Champagne are already well known, but for affordable bottles you can easily find at your local wine shop, Sussman profiles up-and-coming producers in other regions, including the Jura, Languedoc-Roussillon, and more. In a similar vein, California's Napa Valley has for decades been the source of America's most prestigious wines, but here you'll learn about other areas of the state that are gaining recognition, from Lodi to the Santa Rita Hills. You'll find user-friendly "just the highlights" notes for each region, as well as recommendations for producers and particular bottles to seek out. Diving deep into what makes each region essential and unique, this comprehensive guides gives new wine drinkers and enthusiasts alike an inside track on modern wine culture.


Sommelier's Guide to Wine

Sommelier's Guide to Wine
Author: Brian H. Smith
Publisher: Black Dog & Leventhal
Total Pages: 229
Release: 2008-06-01
Genre: Cooking
ISBN: 1603763619

Download Sommelier's Guide to Wine Book in PDF, ePub and Kindle

This updated and revised edition is the essential guide for aspiring wine connoisseurs who are seeking the knowledge and confidence of a C.I.A. wine professional. Written by a leading wine educator from the esteemed Culinary Institute of America, The Sommelier's Guide to Wine is an engaging, in-depth introduction to the often-intimidating world of wine. This fully updated guide provides a basic text for wine aficionados. Created in a handy size and format, it gives wine lovers the confidence and savvy to navigate the wine list in a restaurant or the aisles of the local wine store. Foodies, wine expert wannabes, wait staff, and wine lovers alike can learn how to present, serve, drink, and store wine just like a sommelier. The guidebook explains different wine styles, grape types, wine regions, and includes tips on how to properly pair wines with specific foods. Learn about all the new wine trends, too. It's the perfect introduction to the complex world of wines.


You Had Me at Pet-Nat

You Had Me at Pet-Nat
Author: Rachel Signer
Publisher: Hachette Books
Total Pages: 258
Release: 2021-10-19
Genre: Biography & Autobiography
ISBN: 0306924757

Download You Had Me at Pet-Nat Book in PDF, ePub and Kindle

From the publisher of Pipette Magazine, discover a natural wine-soaked memoir about finding your passion—and falling in love. It was Rachel Signer's dream to be that girl: the one smoking hand-rolled cigarettes out the windows of her 19th-century Parisian studio apartment, wearing second-hand Isabel Marant jeans and sipping a glass of Beaujolais redolent of crushed roses with a touch of horse mane. Instead she was an under-appreciated freelance journalist and waitress in New York City, frustrated at always being broke and completely miserable in love. When she tastes her first pétillant-naturel (pét-nat for short), a type of natural wine made with no additives or chemicals, it sets her on a journey of self-discovery, both deeply personal and professional, that leads her to Paris, Italy, Spain, Georgia, and finally deep into the wilds of South Australia and which forces her, in the face of her "Wildman," to ask herself the hard question: can she really handle the unconventional life she claims she wants? Have you ever been sidetracked by something that turned into a career path? Did you ever think you were looking for a certain kind of romantic partner, but fell in love with someone wild, passionate and with a completely different life? For Signer, the discovery of natural wine became an introduction to a larger ethos and philosophy that she had long craved: one rooted in egalitarianism, diversity, organics, environmental concerns, and ancient traditions. In You Had Me at Pét-Nat, as Signer begins to truly understand these revolutionary wine producers upending the industry, their deep commitment to making their wine with integrity and with as little intervention as possible, she is smacked with the realization that unless she faces, head-on, her own issues with commitment, she will not be able to live a life that is as freewheeling, unpredictable, and singular as the wine she loves.