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| Author | : Robert E. Christiansen |
| Publisher | : |
| Total Pages | : 78 |
| Release | : 1987 |
| Genre | : Agriculture |
| ISBN | : |
| Author | : Robert E. Christiansen |
| Publisher | : |
| Total Pages | : 72 |
| Release | : 1986 |
| Genre | : Developing countries |
| ISBN | : |
| Author | : Vasilii Erokhin |
| Publisher | : Springer Nature |
| Total Pages | : 560 |
| Release | : 2021-08-06 |
| Genre | : Business & Economics |
| ISBN | : 981163260X |
This book is a pivotal publication that seeks to improve food security in the conditions of escalating protectionism in global agricultural trade. The authors argue that global trade systems have been increasingly distorted by emerging trade tensions between major actors such as the US, China, the EU, and Russia, as well as trade policies in many other countries. In view of the most recent disruption of global food supply chains due to the outbreak of the COVID-19, the book examines the effects of administrative restrictions, tariff escalations, and other forms of protectionism on food security. Over the decades, food security concerns have been emerging, along with the growth of the world population. More than two billion most impoverished people in the world spent up to 70% of their disposable income on food. In 2020, the running pandemic has unraveled accumulated problems. As many countries rely on agricultural imports, lockdowns and disrupted food production and supply chains tremendously threaten food security of those nations. Agricultural trade was already slowing in 2019 before the virus struck, weighed down by trade tensions, and decelerating economic growth. The spread of the virus and strict quarantine measures trigger economic decline that results in food prices rises and volatilities. Due to the pandemic, nearly all regions will suffer double-digit decline in trade volumes 2020. The virus will be defeated, but the effects of the protectionism outbreak would have a much longer-lasting impact on agricultural production, international supply chains, and food security worldwide. In this publication, the authors probe into many of the choices that link national, regional, and global policies extensively with the provision of food security for all in the new era of post-virus global trade. Since studying global agricultural trade has a multinational application, its outcomes might be shared with a broad international network of stakeholders, including research institutions, universities, and individual researches. The book is appropriate for government officials, policymakers, and businesses of many countries. Adaptation of research outcomes and solutions to the situation in particular countries and various collaboration formats will let to increase the visibility of the publication and to elaborate new practices and solutions in the sphere of establishing sustainable food security.
| Author | : Scott D. Rozelle |
| Publisher | : Routledge |
| Total Pages | : 334 |
| Release | : 2017-12-04 |
| Genre | : Business & Economics |
| ISBN | : 1351776711 |
This title was first published in 2003. This prominent and commanding volume collates the best research available on China's agricultural trade. Critically analyzing the agricultural supply and demand factors that underlie trade patterns such as agricultural productivity and policy, it also explores China's agricultural trade and policy including implications for China and elsewhere. Long term issues and productivity growth are taken into consideration, as are specific issues such as WTO accession. The slate of authors combines the leading established scholars in the field and the best of the next generation, including those from China and the West.
| Author | : Dragan Miljković |
| Publisher | : Nova Publishers |
| Total Pages | : 136 |
| Release | : 2007 |
| Genre | : Business & Economics |
| ISBN | : 9781600219672 |
Agricultural trade and development is a backbone of international trade. It includes agricultural trade patterns, commercial policy, international institutions such as WTO, Tariff and non-tariff barriers in international trade, exchange rates, biotechnology and trade, agricultural labour mobility, land reform, environment and the areas and issues spanning these areas. This book presents new and important research in the field.
| Author | : Dragan Miljkovic |
| Publisher | : Nova Publishers |
| Total Pages | : 218 |
| Release | : 2006 |
| Genre | : Business & Economics |
| ISBN | : 9781600210839 |
Agricultural trade and development is a backbone of international trade. It includes agricultural trade patterns, commercial policy, international institutions such as WTO, Tariff and non-tariff barriers in international trade, exchange rates, biotechnology and trade, agricultural labour mobility, land reform, environment and the areas and issues spanning these areas. This book brings together leading research and issues in this fundamental field.
| Author | : Organisation for Economic Co-operation and Development |
| Publisher | : DIANE Publishing |
| Total Pages | : 245 |
| Release | : 2003 |
| Genre | : |
| ISBN | : 1428920048 |
Trade liberalisation affects the pattern and structure of agricultural production, with consequences for the environment. But what are these impacts? And do agri-environmental policies affect international competitiveness? This study takes an in-depth look at the pig sector in OECD countries and draws some conclusions about the most appropriate forms of policy intervention. Further trade liberalisation is likely to strengthen market trends in the pig sector. Production is expected to slow, if not contract, in OECD European and Asian countries. In these countries, government support for pig production in the form of tariffs and/or export subsidies is generally the highest, and the environmental impacts of pig production on water and air pollution are of greatest concern. This book argues that liberalising trade is therefore likely to generate some environmental benefits. Regulatory requirements are the most important type of agri-environmental measures affecting pig production, and these mainly focus on the appropriate management of manure to reduce water pollution. Using comparative analysis, this study concludes that while manure management regulations do differ among countries, the cost effect on pig producers is not significant in explaining differences in international competitiveness.€ This is the first in a series of in-depth studies being undertaken by the OECD to investigate the linkages between agriculture, trade and the environment. Other studies examining the dairy and arable crop sectors are underway.
| Author | : Will Martin |
| Publisher | : Intl Food Policy Res Inst |
| Total Pages | : 37 |
| Release | : 2019-11-26 |
| Genre | : Political Science |
| ISBN | : |
After nearly two centuries of lagging behind the industrial countries, growth in many developing countries has surged since the early 1990s. This outperformance has major implications for almost all areas of agricultural economics and, if continued, will likely do so into the future. This paper aims to identify the key ways in which the changes in rich and poor country growth rates matter for agricultural economists, as a basis for formulating better research agendas. A key impact arises through sharp increases in demand for agricultural resources as demand for livestock products increases. This changing structure of food demand has important implications for nutrition studies and policies, with the emergence of a double burden of malnutrition. On the supply side, growth in developing countries tends to increase domestic food supply, which is also boosted by increases in research and development spending. Growth in developing countries both stimulates and benefits from increases in infrastructure investment, evaluation of which requires new analytical tools discussed at this conference. Negative impacts include the contribution of increased demand for livestock products to global greenhouse gas emissions. In terms of trade policy, developing country growth is tending to lead to convergence of agricultural policies with the pattern of assistance seen in today’s developed countries, raising concerns about the future need to deal with collective action problems, particularly those that increase the volatility of world prices.
| Author | : M. Ataman Aksoy |
| Publisher | : World Bank Publications |
| Total Pages | : 352 |
| Release | : 2004-11-01 |
| Genre | : Business & Economics |
| ISBN | : 0821383493 |
Global Agricultural Trade and Developing Countries presents research findings based on a series of commodity studies of significant economic importance to developing countries. The book sets the stage with background chapters and investigations of cross-cutting issues. It then describes trade and domestic policy regimes affecting agricultural and food markets, and assesses the resulting patterns of production and trade. The book continues with an analysis of product standards and costs of compliance and their effects on agricultural and food trade. The book also investigates the impact of preferences given to selected countries and their effectiveness, then reviews the evidence on the attempts to decouple agricultural support from agricultural output. The last background chapter explores the robustness of the global gains of multilateral agricultural and food trade liberalization. Given this context, the book presents detailed commodity studies for coffee, cotton, dairy, fruits and vegetables, groundnuts, rice, seafood products, sugar, and wheat. These markets feature distorted policy regimes among industrial or middle-income countries. The studies analyze current policy regimes in key producing and consuming countries, document the magnitude of these distortions and estimate the distributional impacts - winners and losers - of trade and domestic policy reforms. By bringing the key issues and findings together in one place, Global Agricultural Trade and Developing Countries aids policy makers and researchers, both in their approach to global negotiations and in evaluating their domestic policies on agriculture. The book also complements the recently published Agriculture and the WTO, which focuses primarily on the agricultural issues within the context of the WTO negotiations.
| Author | : Kym Anderson |
| Publisher | : Springer |
| Total Pages | : 389 |
| Release | : 2016-11-25 |
| Genre | : Business & Economics |
| ISBN | : 1137469250 |
This book explores the potential for policy reform as a short-term, low-cost way to sustainably enhance global food security. It argues that reforming policies that distort food prices and trade will promote the openness needed to maximize global food availability and reduce fluctuations in international food prices. Beginning with an examination of historical trends in markets and policies, Anderson assesses the prospects for further reforms, and projects how they may develop over the next fifteen years. He pays particular attention to domestic policy changes made possible by the information technology revolution, which will complement global change to deal directly with farmer and consumer concerns.
