The Husbandry And Health Of The Domestic Buffalo PDF Download

The water buffalo is an animal resource whose potential seems to have been barely recognized or examined outside of Asia. Throughout the world there are proponents and enthusiasts for the various breeds of cattle; the water buffalo, however, is not a cow and it has been neglected. Nevertheless, this symbol of Asian life and endurance has performed notably well in recent trials in such diverse places as the United states, Australia, Papua New Guinea, Trinidad, Costa Rica, Venezuela, and Brazil. In Italy and Egypt as well as Bulgaria and other Balkan states the water buffalo has been an important part of animal husbandry for centuries. In each of these places certain herds of water buffalo appear to have equalled or surpassed the local cattle in growth, environmental tolerance, health, and the production of meat and calves.Although these are empirical observations lacking painstaking, detailed experimentation, they do seem to indicate that the water buffalo could become an important resource in tropical, subtropical, and warm temperate zones in developing and developed countries.If this is the case, then it is clear that many countries should begin water buffalo research. Serious attention by scientists could help dispel the misperceptions and uncertainties surrounding the animal and encourage its true qualities to emerge.This National Research Council report describes the water buffalo?s attributes as perceived by several animal scientists. It is designed to present the apparent strengths of buffaloes compared with those of cattle, to introduce researchers and administrators to the animal?s potential, and to identify priorities for buffalo research and testing.