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| Author | : Abbott Payson Usher |
| Publisher | : Octagon Press, Limited |
| Total Pages | : 440 |
| Release | : 1973 |
| Genre | : Business & Economics |
| ISBN | : |
| Author | : ABBOTT PAYSON. USHER |
| Publisher | : |
| Total Pages | : 0 |
| Release | : 2019 |
| Genre | : |
| ISBN | : 9781033574768 |
| Author | : Abbott Payson Usher |
| Publisher | : |
| Total Pages | : 442 |
| Release | : 1913 |
| Genre | : Grain trade |
| ISBN | : |
| Author | : Abbott Payson Usher |
| Publisher | : Hardpress Publishing |
| Total Pages | : 442 |
| Release | : 2012-08-01 |
| Genre | : |
| ISBN | : 9781290903578 |
Unlike some other reproductions of classic texts (1) We have not used OCR(Optical Character Recognition), as this leads to bad quality books with introduced typos. (2) In books where there are images such as portraits, maps, sketches etc We have endeavoured to keep the quality of these images, so they represent accurately the original artefact. Although occasionally there may be certain imperfections with these old texts, we feel they deserve to be made available for future generations to enjoy.
| Author | : Abbott Payson 1883-1965 Usher |
| Publisher | : |
| Total Pages | : 0 |
| Release | : 2023-07-18 |
| Genre | : Business & Economics |
| ISBN | : 9781019522783 |
Step into the complex and often turbulent world of the French grain trade with this captivating history. Written by Abbott Payson Usher, a renowned economic historian, this book examines the various factors that influenced the grain market in France from the 15th to the 18th century. From wars and crop failures to changes in trade practices and technologies, Usher's analysis sheds light on this crucial aspect of French history. This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work is in the "public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.
| Author | : Abbott Payson Usher |
| Publisher | : |
| Total Pages | : 405 |
| Release | : 1913 |
| Genre | : |
| ISBN | : |
| Author | : Abbott Payson Usher |
| Publisher | : |
| Total Pages | : 405 |
| Release | : 1913 |
| Genre | : |
| ISBN | : |
| Author | : |
| Publisher | : |
| Total Pages | : 0 |
| Release | : 1913 |
| Genre | : |
| ISBN | : |
| Author | : Judith A. Miller |
| Publisher | : Cambridge University Press |
| Total Pages | : 364 |
| Release | : 1999 |
| Genre | : Business & Economics |
| ISBN | : 9780521621298 |
The grain trade, a crucial sector of the French economy, caused enormous concern throughout the eighteenth and early nineteenth centuries. Bread was the staple of French diets, so harvest shortfalls triggered unrest. The royal government had only the most scattershot and ineffective means to draw foodstuffs into restless cities. Successive regimes developed strategies to dominate the baking trades, influence prices along vital supply lines, and amass emergency stocks of grain that could meet months-long demand. As free trade ideologies developed, French administrators at both the national and local levels sought to reconcile these ideologies with the perceived need to control the market. They created increasingly hidden, and effective, means to shape the grain trade. Thus, the French state played an instrumental role in establishing a viable form of free trade.
| Author | : Max Weber |
| Publisher | : Cosimo, Inc. |
| Total Pages | : 429 |
| Release | : 2007-11-01 |
| Genre | : Business & Economics |
| ISBN | : 1602069727 |
Considered one of the founders of modern sociology, German sociologist and historian MAX WEBER (1864-1920) long studied the impact of religion on culture-is most famous work is 1905's The Protestant Ethic and the Spirit of Capitalism-but he was also renowned as a thinker on economic issues. Here, in this classic collection of lectures first published in English in 1927 and translated by American economist Frank Hyneman Knight (1885-1972), Weber brings his keen and lively sociological eye to the history of commerce, money, and industrial endeavor, discussing: . agricultural organization and the problem of agrarian communism . the house community and the clan . the evolution of the family as conditioned by economic factors . the condition of the peasants before the entrance of capitalism . capitalistic development of the manor . stages in the development of industry and mining . the origin of the European guilds . the factory and its forerunners . forms of organization of transportation and commerce . money and monetary history . the meaning of modern capitalism . the first great speculative crisis . citizenship as an economic concept . the evolution of the capitalistic spirit . and much more.
