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Shaping the Eighteenth Amendment

Shaping the Eighteenth Amendment
Author: Richard F. Hamm
Publisher: Univ of North Carolina Press
Total Pages: 356
Release: 2000-11-09
Genre: Law
ISBN: 0807861871

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Richard Hamm examines prohibitionists' struggle for reform from the late nineteenth century to their great victory in securing passage of the Eighteenth Amendment. Because the prohibition movement was a quintessential reform effort, Hamm uses it as a case study to advance a general theory about the interaction between reformers and the state during the Gilded Age and Progressive Era. Most scholarship on prohibition focuses on its social context, but Hamm explores how the regulation of commerce and the federal tax structure molded the drys' crusade. Federalism gave the drys a restricted setting--individual states--as a proving ground for their proposals. But federal policies precipitated a series of crises in the states that the drys strove to overcome. According to Hamm, interaction with the federal government system helped to reshape prohibitionists' legal culture--that is, their ideas about what law was and how it could be used. Originally published in 1995. A UNC Press Enduring Edition -- UNC Press Enduring Editions use the latest in digital technology to make available again books from our distinguished backlist that were previously out of print. These editions are published unaltered from the original, and are presented in affordable paperback formats, bringing readers both historical and cultural value.


Prohibition

Prohibition
Author: W. J. Rorabaugh
Publisher: Oxford University Press
Total Pages: 145
Release: 2018
Genre: History
ISBN: 0190689935

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Americans have always been a hard-drinking people, but from 1920 to 1933 the country went dry. After decades of pressure from rural Protestants such as the hatchet-wielding Carry A. Nation and organizations such as the Women's Christian Temperance Union and Anti-Saloon League, the states ratified the Eighteenth Amendment to the Constitution. Bolstered by the Volstead Act, this amendment made Prohibition law: alcohol could no longer be produced, imported, transported, or sold. This bizarre episode is often humorously recalled, frequently satirized, and usually condemned. The more interesting questions, however, are how and why Prohibition came about, how Prohibition worked (and failed to work), and how Prohibition gave way to strict governmental regulation of alcohol. This book answers these questions, presenting a brief and elegant overview of the Prohibition era and its legacy. During the 1920s alcohol prices rose, quality declined, and consumption dropped. The black market thrived, filling the pockets of mobsters and bootleggers. Since beer was too bulky to hide and largely disappeared, drinkers sipped cocktails made with moonshine or poor-grade imported liquor. The all-male saloon gave way to the speakeasy, where together men and women drank, smoked, and danced to jazz. After the onset of the Great Depression, support for Prohibition collapsed because of the rise in gangster violence and the need for revenue at local, state, and federal levels. As public opinion turned, Franklin Delano Roosevelt promised to repeal Prohibition in 1932. The legalization of beer came in April 1933, followed by the Twenty-first Amendment's repeal of the Eighteenth that December. State alcohol control boards soon adopted strong regulations, and their legacies continue to influence American drinking habits. Soon after, Bill Wilson and Dr. Bob Smith founded Alcoholics Anonymous (AA). The alcohol problem had shifted from being a moral issue during the nineteenth century to a social, cultural, and political one during the campaign for Prohibition, and finally, to a therapeutic one involving individuals. As drinking returned to pre-Prohibition levels, a Neo-Prohibition emerged, led by groups such as Mothers against Drunk Driving, and ultimately resulted in a higher legal drinking age and other legislative measures. With his unparalleled expertise regarding American drinking patterns, W. J. Rorabaugh provides an accessible synthesis of one of the most important topics in US history, a topic that remains relevant today amidst rising concerns over binge-drinking and alcohol culture on college campuses.


Constitution

Constitution
Author: United States
Publisher:
Total Pages: 66
Release: 1893
Genre:
ISBN:

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American Women and the Repeal of Prohibition

American Women and the Repeal of Prohibition
Author: Kenneth D. Rose
Publisher: NYU Press
Total Pages: 253
Release: 1997-06
Genre: History
ISBN: 0814774660

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Rose (history, California State U.) analyzes the political mechanisms used to repeal the Eighteenth Amendment prohibiting the manufacture and sale of alcohol. What makes the work unique is his emphasis on the role of women's organizations in both prohibition and repeal, and how the arguments used by women's organizations to promote the Eighteenth Amendment in 1923 were used by opponents to repeal it in 1933--specifically, the idea of "home protection," which was a socialist feminist ideology held by both groups. The author is dedicated to recovering the history of politically conservative women who have been traditionally ignored or dismissed in other historical studies. Annotation copyright by Book News, Inc., Portland, OR


A Look at the Eighteenth and Twenty-first Amendments

A Look at the Eighteenth and Twenty-first Amendments
Author: Amy Graham
Publisher: Enslow Publishing, LLC
Total Pages: 132
Release: 2008-01-01
Genre: Juvenile Nonfiction
ISBN: 9781598450637

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Showcases the major amendments to the Constitution since its ratification in 1792, summarizing how the Constitution and the Bill of Rights were created and discussing how each amendment affects our lives today.


The War on Alcohol: Prohibition and the Rise of the American State

The War on Alcohol: Prohibition and the Rise of the American State
Author: Lisa McGirr
Publisher: W. W. Norton & Company
Total Pages: 450
Release: 2015-11-30
Genre: History
ISBN: 0393248798

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“[This] fine history of Prohibition . . . could have a major impact on how we read American political history.”—James A. Morone, New York Times Book Review Prohibition has long been portrayed as a “noble experiment” that failed, a newsreel story of glamorous gangsters, flappers, and speakeasies. Now at last Lisa McGirr dismantles this cherished myth to reveal a much more significant history. Prohibition was the seedbed for a pivotal expansion of the federal government, the genesis of our contemporary penal state. Her deeply researched, eye-opening account uncovers patterns of enforcement still familiar today: the war on alcohol was waged disproportionately in African American, immigrant, and poor white communities. Alongside Jim Crow and other discriminatory laws, Prohibition brought coercion into everyday life and even into private homes. Its targets coalesced into an electoral base of urban, working-class voters that propelled FDR to the White House. This outstanding history also reveals a new genome for the activist American state, one that shows the DNA of the right as well as the left. It was Herbert Hoover who built the extensive penal apparatus used by the federal government to combat the crime spawned by Prohibition. The subsequent federal wars on crime, on drugs, and on terror all display the inheritances of the war on alcohol. McGirr shows the powerful American state to be a bipartisan creation, a legacy not only of the New Deal and the Great Society but also of Prohibition and its progeny. The War on Alcohol is history at its best—original, authoritative, and illuminating of our past and its continuing presence today.


Events That Changed the Course of History: The Story of the Eighteenth Amendment and Prohibition 100 Years Later

Events That Changed the Course of History: The Story of the Eighteenth Amendment and Prohibition 100 Years Later
Author: Yvonne Bertovich
Publisher: Atlantic Publishing Company
Total Pages: 173
Release: 2017
Genre: Law
ISBN: 1620234874

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It’s late at night, and a young man lies low in a boat. He has traveled from the Bahamas to the Hudson River just outside of New York City. Federal agents could be lurking the water nearby, so he’s careful not to make much noise. Is this man a dangerous criminal? Well, it depends on your perspective — he’s a 1920s teen who is supplying thirsty Americans with currently illegal alcohol produced overseas. After a constitutional amendment was passed in 1919, the sale and manufacture of alcoholic beverages in the U.S. became illegal. But that didn’t stop anyone who wanted a beer or a shot of whiskey. Vast criminal networks soon developed across the country, from stills in remote towns in Pennsylvania to streets full of speakeasies — underground bars — in Chicago. Some people just wanted to enjoy a glass of wine or two with friends. Yet as the lawbreaking became more extensive and federal agents couldn’t keep up, the money involved increased. Violent mobsters saw Prohibition as a way to make a killing on illegal alcohol, and things turned dark fast. For the many adults who had supported Prohibition, there was a lot of handwringing. Concerned women and men who had watched men stumble out of seedy saloons in their hometowns, abuse their wives, and abandon their children had believed that prohibiting the sale of alcohol was the answer to many of America’s social ills. But, alarmed by the rampant lawbreaking, Americans — including those who had once supported Prohibition — soon rallied to end it.