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The Heart Smart, Sugar Wise Cookbook

The Heart Smart, Sugar Wise Cookbook
Author: Mary Stangl
Publisher: Jumbo Jack's Cookbooks
Total Pages: 441
Release: 1992
Genre:
ISBN: 9780963185419
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Mary Stangl became interested in reducing the fat and cholesterol in the diets of she and her husband when a brother-in-law suffered a serious heart attack due to plaque build-up in an artery. After extensive research, she began converting favorite recipes to food fare that would meet fat and cholesterol guidelines. In 1987 she began writing a newspaper food column called, "Healthy, Tasty and Wise," on a weekly basis. When she began her crusade against fat and cholesterol she weighed 252 pounds. Today she weighs 158 pounds. She believes people are on the threshhold of a new beginning in the kitchen and hopes her cookbooks will help pioneer the way to an easier conversion to healthier cooking. Her first book, "Hold The Fat" controlled fat and cholesterol. "Heart Smart-Sugar Wise" controls fat and cholesterol, but also includes the diabetics needs. Book jacket.

The Heart Smart Healthy Exchanges Cookbook

The Heart Smart Healthy Exchanges Cookbook
Author: JoAnna M. Lund
Publisher: Penguin
Total Pages: 0
Release: 1999-02-01
Genre: Cooking
ISBN: 0399524746
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Doctors and scientists agree that the right diet may help control and prevent heart disease. But how can you eat “heart smart” meals without giving up on taste? JoAnna Lund’s Healthy Exchanges system shows you how—by giving you commonsense ways to adapt the foods you like to eat. With easy-to-cook, delicious recipes that are low in fat, sugar, and sodium and high in fiber and vitamins, you can prepare healthy meals that are good for you heart with the taste of the “down-home” suppers you ate at Grandma’s house. Satisfy your whole family with such savory meals as Cheesy Tuna Garden Skillet, Stovetop Chicken and Broccoli, or Red Rice Skillet. Then enjoy Sam’s Baked Rice Pudding, Chocolate Raspberry Cheesecake, or Oatmeal Chocolate Chip Cookies from among the many tempting, guilt-free desserts. If your goal is a lifetime of good health—and isn’t everyone’s?—The Heart Smart Healthy Exchanges Cookbook can give you a giant step in the right direction!

Heart Healthy Fabulous Everyday Snack Ideas

Heart Healthy Fabulous Everyday Snack Ideas
Author: Heart Healthy Heart Healthy Cookbook
Publisher: CreateSpace
Total Pages: 52
Release: 2014-09-23
Genre:
ISBN: 9781502407122
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In recent years, a new factor in heart disease was identified: chronic inflammation. This is perhaps one of the most important discoveries that allows the average person to take charge of his or her health. In fact, chronic inflammation is now thought to be a major factor in heart disease, cancer, Alzheimer's disease, obesity and diabetes. Simple changes in our lifestyle can have a profound impact on our risk of disease and general well-being. This cookbook will allow you to discover a new way of cooking. Each of these recipes features a healthy helping of natural antioxidants and anti-inflammatories which have powerful effects against heart disease. Spices, healthy fats, colorful fruits and veggies, fish, nuts and even chocolate rank among the world's top heart-friendly foods. Finally, a cookbook you can truly be excited about. These yummy recipes will allow you to indulge with absolutely zero guilt! This cookbook contains 30 heart-friendly recipes.

Diabetes and Heart Healthy Cookbook

Diabetes and Heart Healthy Cookbook
Author: American Association
Publisher: American Diabetes Association
Total Pages: 222
Release: 2014-05-13
Genre: Cooking
ISBN: 1580405185
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Diabetes puts people at a very high risk of having a heart attack or stroke. To address this problem, the American Heart Association and the American Diabetes Association created a heart-healthy cookbook for people with diabetes. Now, it's back in an all-new and expanded edition, including new recipes, twists on previous favorites, updated meal planning advice, and a beautiful new design. It's truly a one-of-a-kind cookbook packed with delicious recipes people will genuinely enjoy! Every recipe is low fat, carb controlled, and sodium conscious. Most importantly, every recipe tastes great. Recipes include everything from appetizers and breakfasts to dinners and desserts. With cardiovascular disease ranking number one on the list of diabetes-related complications, this is the must-have cookbook for anyone who wants to pump up his or her heart health! And it's great for those with prediabetes or people just looking to eat heart-healthier, too. The original Diabetes and Heart Healthy Cookbook was a bestseller and a reader favorite. With new and updated recipes and an all-new look, this new edition is better than ever.

Heart Healthy - Health Conscious Baking

Heart Healthy - Health Conscious Baking
Author: Heart Healthy Heart Healthy Cookbook
Publisher: Createspace Independent Publishing Platform
Total Pages: 72
Release: 2014-09-18
Genre: Cooking
ISBN: 9781502406965
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In recent years, a new factor in heart disease was identified : chronic inflammation. This is perhaps one of the most important discoveries that allows the average person to take charge of his or her health. In fact, chronic inflammation is now thought to be a major factor in heart disease, cancer, Alzheimer's disease, obesity and diabetes. Simple changes in our lifestyle can have a profound impact on our risk of disease and general well-being.This cookbook will allow you to discover a new way of cooking. Each of these recipes features a healthy helping of natural antioxidants and anti-inflammatories which have powerful effects against heart disease. Spices, healthy fats, colorful fruits and veggies, fish, nuts and even chocolate rank among the world's top heart-friendly foods. Finally, a cookbook you can truly be excited about. These yummy recipes will allow you to indulge with absolutely zero guilt!This cookbook contains 30 heart-friendly recipes.

Cooking à la Heart, Fourth Edition: 500 Easy and Delicious Recipes for Heart-Conscious, Healthy Meals (Fourth)

Cooking à la Heart, Fourth Edition: 500 Easy and Delicious Recipes for Heart-Conscious, Healthy Meals (Fourth)
Author: Linda Hachfeld
Publisher: The Experiment, LLC
Total Pages: 987
Release: 2023-02-07
Genre: Cooking
ISBN: 1615197591
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Promote heart health, support brain health, and reduce inflammation, with this comprehensive cookbook filled with 500 flexible, flavorful recipes and practical tips for healthy eating, including 50 color photos and illustrations The Mediterranean and DASH (Dietary Approaches to Stop Hypertension) eating patterns are scientifically proven to be the healthiest for our hearts, and they even have added brain health benefits. Combined, they make the MIND (Mediterranean-DASH Intervention for Neurodegenerative Delay) diet, which further reduces the risk of dementia and Alzheimer’s disease. Cooking a la Heart incorporates all three into one nourishing, wholesome, environmentally friendly cookbook with 500 delicious, health-promoting recipes for every meal (plus snacks and desserts), including: Spinach Scramble Pita Pockets • Turkey-Vegetable Soup • Cilantro-Lime Chicken & Corn Salad • A la Heart Mexican Inspired Mac & Cheese • Shrimp Tacos • Blueberry Crisp • Pumpkin Spice Ginger Bars an emphasis on plant-based ingredients, healthy fats, and thoughtful use of dairy, poultry, and lean red meat nutrition facts for calories, protein, total carbs, dietary fiber, added sugars, total fat, saturated fat, omega-3s, sodium, and potassium More than 35 color photographs show off how indulgent heart-healthy eating can truly be.With Cooking a la Heart, eating better isn’t difficult or boring—it’s an investment to keep you enjoying good food for many years to come.

Heart Smart Cookbook

Heart Smart Cookbook
Author:
Publisher: Andrews McMeel Publishing
Total Pages: 276
Release: 1994
Genre: Cooking
ISBN: 9780836280593
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The Sugar Smart Cookbook

The Sugar Smart Cookbook
Author: Georgia Varozza
Publisher: Harvest House Publishers
Total Pages: 226
Release: 2017-12-05
Genre: Cooking
ISBN: 0736971408
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Get the Recipes and Knowledge You Need to Be Sugar Smart Do you have a sweet tooth? You're definitely not alone. The average American consumes 130 pounds of added sugar every year—that's 22 teaspoons per day! High-sugar diets have been linked to heart disease, diabetes, obesity, and a host of dental problems. Popular cookbook author Georgia Varozza is here to gently guide you toward trimming some of the sugar from your diet and offer a better, more healthful way to eat. You'll be amazed at all the tasty meals you can make and still tame your craving for sweets: Mushroom Soup with Parmesan Cheese Oriental Pea and Shrimp Salad Black Beans with Pork and Citrus Sauce Chocolatey Oatmeal, Coconut, and Banana Cookies Pumpkin Cranberry Muffins ...and many more! With expert advice, helpful encouragement, and delicious, nutritious recipes, The Sugar Smart Cookbook is your go-to guide for healthy eating.

Heart Smart Cookbook

Heart Smart Cookbook
Author: Wichita Eagle
Publisher: Wichita Eagle and Beacon Publishing Company
Total Pages: 276
Release: 1993-08
Genre: Cooking
ISBN: 9781880652268
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The Healthy Heart Cookbook for Dummies®

The Healthy Heart Cookbook for Dummies®
Author: James M. Rippe
Publisher: ReadHowYouWant.com
Total Pages: 646
Release: 2009-10
Genre: Cooking
ISBN: 1458737233
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Julia Child in her classic book, The Way to Cook (published by Knopf), writes of her concern that low-fat cooking may rob us of ''the pleasures of the table.'' I couldn't agree more! There is no reason for low-fat, low-cholesterol, heart-healthy cooking to rob us of the pleasures of food. Eating is one of the great joys of life. And food doesn't have to be grim and punishing in order for it to be healthy for your heart. In this book, with the assistance of over 50 top chefs, I show you how to make heart-healthy cooking one of the great ''pleasures of the table.'' You'll be surprised at how simple measures can help you cut the fat without cutting the taste. The recipes in this book are not your run-of-the-mill low-fat recipes. Here, you'll find gourmet recipes that are easy to make and taste great. Although I care passionately about the links between nutrition and the healthy heart, I am not a food cop. My background as both a cardiologist and a chef make me uniquely suited not only to care for your heart but also to provide you with meals that won't leave you feeling deprived. I recognize that in order for people to change their habits, they must be given food options that are tasty and exciting. The nutrition aspects of food must meld with pleasure and taste. So The Healthy Heart Cookbook For Dummies is about great tasting, heart-healthy nutrition. I want to make you the heart-healthiest, most satisfied eater - and reader - ever to walk this planet.