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Fundamentals of Chemical Engineering Thermodynamics

Fundamentals of Chemical Engineering Thermodynamics
Author: Themis Matsoukas
Publisher: Pearson Education
Total Pages: 719
Release: 2013
Genre: Science
ISBN: 0132693062

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Fundamentals of Chemical Engineering Thermodynamics is the clearest and most well-organized introduction to thermodynamics theory and calculations for all chemical engineering undergraduates. This brand-new text makes thermodynamics far easier to teach and learn. Drawing on his award-winning courses at Penn State, Dr. Themis Matsoukas organizes the text for more effective learning, focuses on "why" as well as "how," offers imagery that helps students conceptualize the equations, and illuminates thermodynamics with relevant examples from within and beyond the chemical engineering discipline. Matsoukas presents solved problems in every chapter, ranging from basic calculations to realistic safety and environmental applications.


Engineering and Chemical Thermodynamics

Engineering and Chemical Thermodynamics
Author: Milo D. Koretsky
Publisher: John Wiley & Sons
Total Pages: 724
Release: 2012-12-17
Genre: Technology & Engineering
ISBN: 0470259612

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Chemical engineers face the challenge of learning the difficult concept and application of entropy and the 2nd Law of Thermodynamics. By following a visual approach and offering qualitative discussions of the role of molecular interactions, Koretsky helps them understand and visualize thermodynamics. Highlighted examples show how the material is applied in the real world. Expanded coverage includes biological content and examples, the Equation of State approach for both liquid and vapor phases in VLE, and the practical side of the 2nd Law. Engineers will then be able to use this resource as the basis for more advanced concepts.


The Fundamentals of Chemical Thermodynamics

The Fundamentals of Chemical Thermodynamics
Author: John Alfred Valentine Butler
Publisher:
Total Pages: 232
Release: 1928
Genre: Chemistry, Physical and theoretical
ISBN:

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Fundamentals of Thermodynamics

Fundamentals of Thermodynamics
Author: John H. S. Lee
Publisher: CRC Press
Total Pages: 139
Release: 2022-01-26
Genre: Science
ISBN: 1000533204

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A concise treatment of the fundamentals of thermodynamics is presented in this book. In particular, emphasis is placed on discussions of the second law, a unique feature of thermodynamics, which states the limitations of converting thermal energy into mechanical energy. The entropy function that permits the loss in the potential of a real thermodynamic process to be assessed, the maximum possible work in a process, and irreversibility and equilibrium are deduced from the law through physical and intuitive considerations. They are applicable in mitigating waste heat and are useful for solving energy, power, propulsion and climate-related issues. The treatment is not restricted to properties and functions of ideal gases. The ideal gas assumption is invoked as a limiting case. Reversible paths between equilibrium states are obtained using reversible heat engines and reversible heat pumps between environment and systems to determine the entropy changes and the maximum work. The conditions of thermodynamic equilibrium comprising mechanical, thermal, chemical and phase equilibrium are addressed and the species formed at equilibrium in a chemical reaction at a given temperature and pressure are obtained. The molecular basis for the laws of thermodynamics, temperature, internal energy changes, entropy, reversibility and equilibrium are briefly discussed. The book serves as a reference for undergraduate and graduate students alongside thermodynamics textbooks.


Chemical Thermodynamics for Industry

Chemical Thermodynamics for Industry
Author: Trevor M Letcher
Publisher: Royal Society of Chemistry
Total Pages: 295
Release: 2007-10-31
Genre: Science
ISBN: 184755041X

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Chemical Thermodynamics for Industry presents the latest developments in applied thermodynamics and highlights the role of thermodynamics in the chemical industry. Written by leading experts in the field, Chemical Thermodynamics for Industry covers the latest developments in traditional areas such as calorimetry, microcalorimetry, transport properties, crystallization, adsorption, electrolyte systems and transport fuels, It highlights newly established areas such as multiphase modeling, reactive distillation, non-equilibrium thermodynamics and spectro-calorimetry. It also explores new ways of treating old technologies as well as new and potentially important areas such as ionic liquids, new materials, ab-initia quantum chemistry, nano-particles, polymer recycling, clathrates and the economic value of applied thermodynamics. This book is aimed not only at those working in a specific area of chemical thermodynamics but also at the general chemist, the prospective researcher and those involved in funding chemical research.


Thermodynamics: Fundamentals and Applications for Chemical Engineers

Thermodynamics: Fundamentals and Applications for Chemical Engineers
Author: Miguel T. Fleischer
Publisher:
Total Pages: 592
Release: 2017-12-29
Genre: Technology & Engineering
ISBN: 9781516526680

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Thermodynamics: Fundamentals and Applications for Chemical Engineers explores the concepts and properties of thermodynamics and illustrates how they can be applied to solve practical problems. The book introduces the fundamentals of thermodynamics for multi-phase, multi-component systems, providing a framework for dealing with problems in chemical engineering including mixing, compressing, and distilling fluids. The first eight chapters of Thermodynamics focus on single-component thermodynamics, introducing important concepts that will be referenced throughout subsequent chapters. Later chapters introduce modeling for multi-component systems. Topics covered include: properties as a function of state variables; first and second law of thermodynamics; power cycles, combustion, refrigeration cycles, and heat pumps; equilibrium phase relationships; correlations and calculations of vapor-liquid equilibrium data; elementary theories of solutions; and the efficiency of multicomponent separation and reaction processes. The Second Law of Thermodynamics, availability concepts, and process efficiency receive extensive coverage. The clear, well-organized sequence of the chapters helps students successfully learn and retain information. Each of the fifteen chapters includes updated sample problems that underline key principles and problem-solving steps. The book has numerous appendixes for quick reference on everything from conversion factors to Francis constants, and from properties of pure substances to thermodynamics tables and Diagrams. Thermodynamics can be used by chemical, petroleum, and mechanical engineering departments in introductory and intermediate courses on engineering thermodynamics and thermodynamics fundamentals. Born and raised in Chile, Miguel T. Fleischer earned his M.S. and Ph.D. in chemical engineering from the University of Houston where he is an adjunct professor and the undergraduate program director of the Chemical and Biomolecular Engineering Department. Dr. Fleischer worked at Royal Dutch Shell for more than 26 years in research and development, manufacturing, finance, and management. He began teaching when he was an undergraduate student in Chile where he developed a program sponsored by Universidad CatOlica de Chile to prepare high school students for college. He was the co-owner and CEO of Fleischer International Trading, a private enterprise that imported and distributed wines from all over the world for 13 years. He continued teaching while he was a graduate student at the University of Houston. He has received the Outstanding Lecturer award of the Cullen College of Engineering four times, the University's Teaching Excellence Award, the Cullen College of Engineering's Career Teaching Award, and the Cullen College of Engineering's Distinguished Engineering Alumni Award.


Elements of Chemical Thermodynamics

Elements of Chemical Thermodynamics
Author: Leonard K. Nash
Publisher: Courier Corporation
Total Pages: 271
Release: 2013-02-20
Genre: Science
ISBN: 0486151840

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This text addresses the use of purely thermal data in calculating the position of equilibrium in a chemical reaction. Its argument highlights the physical content of thermodynamics, as distinct from purely mathematical aspects. Methods are limited to a very few of the most elementary operations of the calculus, all of which are explained in an appendix. Readers need no more than a sound background in high school mathematics and physics, as well as some familiarity with the leading quantitative concepts of an introductory college chemistry course. An introduction establishes the fundamentals of temperature, heat and work, reversibility, and pressure-volume work. The first principle of thermodynamics is explored in terms of energy, enthalpy, thermochemistry and Hess's Law, heat capacity, Kirchhoff's equations, and adiabatic processes. Considerations of the second principle of thermodynamics encompass the Carnot cycle, the concept of entropy, and evaluation of entropy changes. The consequences of thermodynamic principles are examined in chapters on the free energies, the Clapeyron equation, ideal solutions and colligative properties, and the equilibrium state and equilibrium constant. Numerous problems appear throughout the text, in addition to 30 fully worked illustrative examples.


Fundamentals of Thermodynamics and Applications

Fundamentals of Thermodynamics and Applications
Author: Ingo Müller
Publisher: Springer Science & Business Media
Total Pages: 404
Release: 2009-03-12
Genre: Science
ISBN: 354074648X

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Thermodynamics is the much abused slave of many masters • physicists who love the totally impractical Carnot process, • mechanical engineers who design power stations and refrigerators, • chemists who are successfully synthesizing ammonia and are puzzled by photosynthesis, • meteorologists who calculate cloud bases and predict föhn, boraccia and scirocco, • physico-chemists who vulcanize rubber and build fuel cells, • chemical engineers who rectify natural gas and distil f- mented potato juice, • metallurgists who improve steels and harden surfaces, • - trition counselors who recommend a proper intake of calories, • mechanics who adjust heat exchangers, • architects who construe – and often misconstrue – ch- neys, • biologists who marvel at the height of trees, • air conditioning engineers who design saunas and the ventilation of air plane cabins, • rocket engineers who create supersonic flows, et cetera. Not all of these professional groups need the full depth and breadth of ther- dynamics. For some it is enough to consider a well-stirred tank, for others a s- tionary nozzle flow is essential, and yet others are well-served with the partial d- ferential equation of heat conduction. It is therefore natural that thermodynamics is prone to mutilation; different group-specific meta-thermodynamics’ have emerged which serve the interest of the groups under most circumstances and leave out aspects that are not often needed in their fields.


Chemical Thermodynamics

Chemical Thermodynamics
Author: Ilya Prigogine
Publisher:
Total Pages: 584
Release: 1962
Genre: Fisicoquimica
ISBN:

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