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| Author | : Jennifer White |
| Publisher | : |
| Total Pages | : 512 |
| Release | : 2006 |
| Genre | : Cooking |
| ISBN | : 9781844777792 |
Featuring over 400 recipes, this cookbook contains fuss-free meals which require only three or four ingredients.
| Author | : Linda Coffee |
| Publisher | : |
| Total Pages | : 0 |
| Release | : 2002-03 |
| Genre | : Cooking, American |
| ISBN | : 9780962855054 |
This is the one that started it alla combination of the first three cookbooks: The Four Ingredient Cookbook; More of the Four; and Low Fat & Light. You will find more than 700 quick, simple recipeseach using only four ingredients! Quick and easy to create, you will be amazed at the great tasting dishes you can make for appetizers, salads, veggies, meats, and desserts.
| Author | : Kim McCosker |
| Publisher | : Simon and Schuster |
| Total Pages | : 306 |
| Release | : 2012-03-20 |
| Genre | : Cooking |
| ISBN | : 1451635710 |
"The internationally bestselling authors of 4 Ingredients return with hundreds of delicious, money-saving, and time-saving recipes using four or fewer ingredients--and all gluten-free!"--
| Author | : Linda Coffee |
| Publisher | : Coffee & Cale |
| Total Pages | : 0 |
| Release | : 2003 |
| Genre | : Cooking for diabetics |
| ISBN | : 9780962855078 |
If you are trying to eat a healthier diet because of diabetes, or just because you know it is good for you, this cookbook is a lifesaver! More than 350 delicious dishes using 4 ingredients. Each with nutritional analysis, and 180 recipes that are low in carbohydrates. Appetizers, salads, veggies, main dishes, sauces, pastas, and desserts for family meals and entertaining!
| Author | : Rachael Bermingham |
| Publisher | : ReadHowYouWant.com |
| Total Pages | : 374 |
| Release | : 2009-12-31 |
| Genre | : Cooking |
| ISBN | : 1458762815 |
If your idea of saving time and money in the kitchen is coupled with a desire to serve up fast, fabulous and flavorsome food, 4 Ingredients 2 is the cookbook for you Rachael Bermingham and Kim McCosker wrote the blockbuster cookbook '4 Ingredients' because it was a book THEY needed. They now bring you 4 Ingredients 2 - because it was a book YOU...
| Author | : Kim McCosker |
| Publisher | : Simon and Schuster |
| Total Pages | : 290 |
| Release | : 2011-03-29 |
| Genre | : Cooking |
| ISBN | : 1451635168 |
Now in paperback! 4 Ingredients is the only cookbook you’ll ever need! Imagine succulent Chicken, Butternut, and Chickpea Curry with brown rice, a light, palate-cleansing Orange and Almond Salad, and a decadent serving of warm Flourless Chocolate Cake. If this sounds like the menu for an elaborate dinner party that requires hard-to-find ingredients and endless hours in the kitchen, think again! Internationally bestselling authors Kim McCosker and Rachael Bermingham have created more than 400 quick, easy, and delicious recipes that require only four ingredients. Inside are fantastic dishes for breakfast, lunch, dinner, and entertaining, as well as meals specially designed for children, including lunch box menus. With 4 Ingredients, home chefs will learn how to: • Make weeknight family dinners simple and special. • Provide delicious, home-cooked meals and spend less money. • Cook with fewer utensils—1 teaspoon, 1 tablespoon, and 1 measuring cup! • Spend less time at the sink. Four ingredients for each dish means less cleanup! Find out what home chefs all over the world have already discovered. 4 Ingredients is perfect for the busy, budget-conscious cook.
| Author | : Kim McCosker |
| Publisher | : Simon and Schuster |
| Total Pages | : 203 |
| Release | : 2013-09-01 |
| Genre | : Cooking |
| ISBN | : 1925030156 |
This book has the magic formula for dinner on the table…... This is simple, healthy cooking at its no-fuss best. Good home-cooked food prepared in a short time really is achievable. And you'll also discover handy tricks for last minute meals. Here is all you need to halve your shopping time and prepare quick, tasty, healthy dishes. Let this book do the thinking for you!
| Author | : Joanna Farrow |
| Publisher | : |
| Total Pages | : 260 |
| Release | : 2002 |
| Genre | : Cooking |
| ISBN | : 9780760738283 |
| Author | : Ruthie Wornall |
| Publisher | : Cookbook Resources(TX) |
| Total Pages | : 292 |
| Release | : 2002-08-15 |
| Genre | : Cooking |
| ISBN | : 9781931294133 |
Combining the best 800 recipes from nine cookbooks written by bestselling author, Ruthie Wornall, this volume includes 10-minute dinners, crock-pot dishes, and more--all created using only three ingredients.
| Author | : Jenny White |
| Publisher | : Lorenz Books |
| Total Pages | : 0 |
| Release | : 2005 |
| Genre | : Cooking |
| ISBN | : 9780754815266 |
Over 400 easy recipes requiring only three or four ingredients.
