The Food Supply Problem Of The California Gold Mines 1848 1855 PDF Download

“Teems with bittersweet compounds of 19th-century nefariousness, including . . . gambling, knife fights, the demon drink, con artistry, and prostitution.” —Los Angeles Review of Books In 1855 an ex-miner lamented that nineteenth-century California “can and does furnish the best bad things,” including “purer liquors . . . finer tobacco, truer guns and pistols, larger dirks and bowie knives, and prettier courtezans [sic]” than anywhere else in America. Lured by boons of gold and other exploitable resources, California’s settler population mushroomed under Mexican and early American control, and this period of rapid transformation gave rise to a freewheeling culture best epitomized by its entertainments. Hellacious California tours the rambunctious and occasionally appalling amusements of the Golden State: gambling, gun duels, knife fights, gracious dining and gluttony, prostitution, fandangos, cigars, con artistry, and the demon drink. Historian Gary Noy unearths myriad primary sources, many of which have never before been published, to spin his true tall tales that are by turns humorous and horrifying. Whether detailing the exploits of an inebriated stallion, gambling parlors as a reinforcement and subversion of racial norms, armed skirmishes over eggs, or the ins and outs of the “Spirit Lover” scam, Noy expertly situates these stories in the context of a live-for-the-moment society characterized by audacity, bigotry, and risk. “Confidently carries the reader into the everyday lives of early Californians. The focus on Californians’ popular pastimes . . . with an eye on vice, decadence, and scandal, makes this book a rowdy tour.” —Dr. Patrick Ettinger, Professor of History, California State University, Sacramento; Former Director of CSUS Public History Program and the Capital Campus Oral History Program