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| Author | : Elizabeth Spurr |
| Publisher | : |
| Total Pages | : 0 |
| Release | : 2003 |
| Genre | : Colors |
| ISBN | : 9780823417773 |
Preschoolers will have plenty of fun while learning about numbers, colors, and animals.
| Author | : Judy Wolfman |
| Publisher | : Lerner Publications |
| Total Pages | : 56 |
| Release | : 2001-01-01 |
| Genre | : Juvenile Nonfiction |
| ISBN | : 9781575055183 |
Explores the crop farm run by Melissa Lehman's family, providing information about different kinds of crops, when they are picked, and how they arrive at the market.
| Author | : Gestalten |
| Publisher | : Gestalten |
| Total Pages | : 256 |
| Release | : 2018-02-15 |
| Genre | : |
| ISBN | : 9783899559187 |
Fresh eggs. Grandmother's pickling jars. Backyard orchards Meet new farmers, learn how they grow food, and join the movement preparing their favorite dishes with farm fresh ingredients.
| Author | : Kristin Kimball |
| Publisher | : Simon and Schuster |
| Total Pages | : 320 |
| Release | : 2011-04-12 |
| Genre | : Biography & Autobiography |
| ISBN | : 1416551611 |
Documents the first year spent by the Harvard-graduate author with her new husband on their sustainable farm in the Adirondacks, describing how she withdrew from big-city life to be married in their barn loft, the difficult obstacles they faced attempting to provide a whole diet for one hundred locals, and the rewards of a physical-labor lifestyle.
| Author | : Jan Dobbins |
| Publisher | : Barefoot Books |
| Total Pages | : 27 |
| Release | : 2018-09-01 |
| Genre | : Juvenile Fiction |
| ISBN | : 1782856722 |
A busy family and their friends spend a day working and playing on the farm. From milking the cows in the morning to closing the gate at night, learn about a day in the life of a farming family. Enhanced CD includes video animation and audio singalong.
| Author | : A. G. Smith |
| Publisher | : Courier Corporation |
| Total Pages | : 52 |
| Release | : 1990-02-01 |
| Genre | : Juvenile Nonfiction |
| ISBN | : 0486261484 |
Forty-three accurately rendered illustrations depict detailed scenes of kitchen chores (churning butter, preparing foods); seasonal occupations (shearing sheep, mowing hay, "harvesting" and "sugaring off" maple syrup); plowing, planting, other activities. Fact-filled captions. Published in association with Henry Ford Museum & Greenfield Village.
| Author | : Nancy Castaldo |
| Publisher | : words & pictures |
| Total Pages | : 83 |
| Release | : 2020-05-19 |
| Genre | : Juvenile Nonfiction |
| ISBN | : 0711242534 |
Where does our food come from? What role do farms play? What’s it like to be a farmer? In this charmingly illustrated book, follow a farm throughout the year to discover how the farmer grows fresh and tasty food for us to eat in a sustainable and natural way. Explore the workings of a small-scale, organic family farm and experience the rhythm of farm life. In the spring, visit the chicken coop, till the fields, and tour the farm machinery. When summer comes, plant corn, meet the pollinators, and head to the county fair. In the fall, make pies and preserves, harvest pumpkins, and put the fields to sleep. Winter activities include trimming and pruning the orchard, seed shopping, and baking bread. To conclude your year on the farm, learn what you can do to support the farmers who pick our carrots and raise the cows for our milk. A glossary defines key sustainable farming terms. Through this colorful and intimate look at life on a small-scale farm, children will learn not only how the farm feeds us, but how the farmer must feed and care for the farm.
| Author | : Robert L. Switzer |
| Publisher | : Center for American Places |
| Total Pages | : 0 |
| Release | : 2012 |
| Genre | : Dairy farms |
| ISBN | : 9781935195344 |
Switzer's memoir covers four generations of life on the family farm in Illinois. The tale is enhanced with photographs plus watercolors and woodblock prints by the author's wife and son. Frank E. Barmore adds information about the nineteenth-century history of this family farm, the Barmore family, and the settling of that area of Illinois.
| Author | : Gene Baur |
| Publisher | : Rodale Books |
| Total Pages | : 320 |
| Release | : 2015-04-07 |
| Genre | : Cooking |
| ISBN | : 1623364906 |
Winner of a Books for a Better Life Award! Gene Baur, the cofounder and president of Farm Sanctuary, the nation's leading farm animal protection organization, knows that the key to happiness lies in aligning your beliefs with your actions. In this definitive vegan and animal-friendly lifestyle guide, he and Gene Stone, author of Forks Over Knives, explore the deeply transformative experience of visiting the sanctuary and its profound effects on people's lives. The book covers the basic tenets of Farm Sanctuary life—such as eating in harmony with your values, connecting with nature wherever you are, and reducing stress—and offers readers simple ways to incorporate these principles into their lives. Living the Farm Sanctuary Life also teaches readers how to cook and eat the Farm Sanctuary way, with 100 extraordinarily delicious recipes selected by some of the organization's greatest fans—chefs and celebrities such as Chef AJ, Chloe Coscarelli, Emily Deschanel, and Moby. Coupled with heartwarming stories of the animals that Farm Sanctuary has saved over the years, as well as advice and ideas from some of the organization's biggest supporters, Living the Farm Sanctuary Life is an inspiring, practical book for readers looking to improve their whole lives and the lives of those around them—both two- and four-legged.
| Author | : Elva Hurst |
| Publisher | : Harvest House Publishers |
| Total Pages | : 82 |
| Release | : 2014 |
| Genre | : Juvenile Nonfiction |
| ISBN | : 0736960902 |
Eleven-year-old Elva has a very busy summer splashing in the creek, enjoying two family weddings, going to a fair, joining in hymn sings with other Mennonite youth, and helping prepare for school to begin anew.
