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The End of Animal Farming

The End of Animal Farming
Author: Jacy Reese
Publisher: Beacon Press
Total Pages: 234
Release: 2018-11-06
Genre: Nature
ISBN: 0807019453

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A bold yet realistic vision of how technology and social change are creating a food system in which we no longer use animals to produce meat, dairy, or eggs. Michael Pollan’s The Omnivore’s Dilemma and Jonathan Safran Foer’s Eating Animals brought widespread attention to the disturbing realities of factory farming. The End of Animal Farming pushes this conversation forward by outlining a strategic roadmap to a humane, ethical, and efficient food system in which slaughterhouses are obsolete—where the tastes of even the most die-hard meat eater are satisfied by innovative food technologies like cultured meats and plant-based protein. Social scientist and animal advocate Jacy Reese analyzes the social forces leading us toward the downfall of animal agriculture, the technology making this change possible for the meat-hungry public, and the activism driving consumer demand for plant-based and cultured foods. Reese contextualizes the issue of factory farming—the inhumane system of industrial farming that 95 percent of farmed animals endure—as part of humanity’s expanding moral circle. Humanity increasingly treats nonhuman animals, from household pets to orca whales, with respect and kindness, and Reese argues that farmed animals are the next step. Reese applies an analytical lens of “effective altruism,” the burgeoning philosophy of using evidence-based research to maximize one’s positive impact in the world, in order to better understand which strategies can help expand the moral circle now and in the future. The End of Animal Farming is not a scolding treatise or a prescription for an ascetic diet. Reese invites readers—vegan and non-vegan—to consider one of the most important and transformational social movements of the coming decades.


Animal Farm

Animal Farm
Author:
Publisher:
Total Pages: 0
Release: 2023
Genre:
ISBN: 9788195403479

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The Future of Animal Farming

The Future of Animal Farming
Author: Marian Stamp Dawkins
Publisher: John Wiley & Sons
Total Pages: 210
Release: 2011-09-20
Genre: Science
ISBN: 1444356844

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Does animal welfare have a place in sustainable farming, or do the demands of a rising human population and the threat of climate change mean that the interests of animals must be put aside? Can we improve the way we keep animals and still feed the world – or is it a choice between ethics and economics? The aim of this book is to challenge the "them-and-us" thinking that sets the interests of humans and farm animals against each other and to show that to be really "sustainable," farming needs to include, not ignore, animal welfare. The authors of this remarkable book come from a diversity of backgrounds: industry, animal welfare organizations, academic institutions, and practical farming. They are united in arguing that farm animals matter and that sustainable farming must have animal welfare at its ethical core, along with the production of healthy, affordable food and care for the environment.


Farmageddon

Farmageddon
Author: Philip Lymbery
Publisher: Bloomsbury Publishing
Total Pages: 608
Release: 2014-01-30
Genre: Social Science
ISBN: 140884642X

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Farm animals have been disappearing from our fields as the production of food has become a global industry. We no longer know for certain what is entering the food chain and what we are eating. We are reaching a tipping point as the farming revolution threatens our countryside, health and the quality of our food wherever we live in the world. From the antibiotics routinely given to industrially farmed animals to the chemicals that are killing our insect populations, Farmageddon is a fascinating and terrifying investigative journey behind the closed doors of a runaway industry across the world – from Europe to the USA, from China to Latin America. It is both a wake-up call to change our current food production and eating practices, and an attempt to find a way to a better farming future.


Project Animal Farm

Project Animal Farm
Author: Sonia Faruqi
Publisher: Simon and Schuster
Total Pages: 283
Release: 2015-07-15
Genre: Social Science
ISBN: 1605987999

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Sonia Faruqi had an Ivy League degree and a job on Wall Street. But when the banking industry collapsed, she found herself on a small organic dairy farm that would change her life for the better, although it didn't seem that way in the beginning.First, she had to come to grips with cows shocked into place, cannibal chickens, and "free range" turkeys that went nowhere. But there were bright lights as well: happy, frolicking calves on a veal farm, and farmers who cared as much about the animals as their pocketbooks. What started as a two-week volunteer vacation turned into a journey that reached into the darkest recesses of the animal agriculture industry.Surrounded by a colorful cast of characters, Faruqi's quest to discover the truth about modern agribusiness took her around the world. Lively, edgy, and balanced, Project Animal Farm sheds light on the international agribusiness, with the ultimate goal of improving the lives of farm animals here at home. Using her finance background to forecast the future of agriculture, Faruqi discusses the changes we need to make—using our forks and our votes.


Farm Sanctuary

Farm Sanctuary
Author: Gene Baur
Publisher: Simon and Schuster
Total Pages: 459
Release: 2008-03-04
Genre: Nature
ISBN: 141656568X

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Leading animal rights activist Gene Baur examines the real cost of the meat on our plates -- for both humans and animals alike -- in this provocative and thorough examination of the modern farm industry. Many people picture cows, sheep, pigs, and chickens as friendly creatures who live happily within the confines of a peaceful family farm, arriving as food for humans only at the end of their sun-drenched lives. That's what Gene Baur had been told -- but when he first visited a stockyard he realized that this rosy depiction couldn't be more inaccurate. Amid the stench, noise, and filth, his attention was drawn in particular to one sheep who had been cast aside for dead. But as Baur walked by, the sheep raised her head and looked right at him. She was still alive, and the one thing Baur knew for sure that day was that he had to get her to safety. Hilda, as she was later named, was nursed back to health and soon became the first resident of Farm Sanctuary -- an organization dedicated to the rescue, care, and protection of farm animals. The truth is that farm production does not depend on the family farmer with a small herd of animals but instead resembles a large, assembly-line factory. Animals raised for human consumption are confined for the entirety of their lives and often live without companionship, fresh air, or even adequate food and water.Viewed as production units rather than living beings with feelings, ten billion farm animals are exploited specifically for food in the United States every year. In Farm Sanctuary, Baur provides a thoughtprovoking investigation of the ethical questions involved in the production of beef, poultry, pork, milk,and eggs -- and what each of us can do to stop the mistreatment of farm animals and promote compassion. He details the triumphs and the disappointments of more than twenty years on the front lines of the animal protection movement. And he introduces sanctuary. us to some of the special creatures who live at Farm Sanctuary -- from Maya the cow to Marmalade the chicken -- all of whom escaped horrible circumstances to live happier, more peaceful lives. Farm Sanctuary shows how all of us have an opportunity and a responsibility to consume a kinder plate, making a better life for ourselves and animals as well. You will certainly never think of a hamburger or chicken breast the same way after reading this book.


The Grace of Dogs

The Grace of Dogs
Author: Andrew Root
Publisher: Convergent Books
Total Pages: 178
Release: 2018-06-05
Genre: Pets
ISBN: 0451497619

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In the bestselling tradition of Inside of a Dog and Marley & Me, a smart, illuminating, and entertaining read on why the dog-human relationship is unique--and possibly even "spiritual." Dr. Andrew Root's search for the canine soul began the day his eight-year-old son led the family in a moving Christian ritual at the burial service for Kirby, their beloved black lab. In the coming weeks, Root found himself wondering: What was this thing we'd experienced with this animal? Why did the loss hurt so poignantly? Why did his son's act seem so right in its sacramental feel? In The Grace of Dogs, Root draws on biology, history, theology, cognitive ethology (the study of animal minds), and paleontology to trace how in our mutual evolution, humans and dogs have so often helped each other to become more fully ourselves. Root explores questions like: Do dogs have souls? Is it accurate to say that dogs "love" us? What do psychology and physiology say about why we react to dogs in the way that we do? The Grace of Dogs paints a vivid picture of how, beyond sentimentality, the dog-human connection can legitimately be described as "spiritual"--as existing not for the sake of gain, but for the unselfish desire to be with and for the other, and to remind us that we are persons worthy of love and able to share love. In this book for any parent whose kids have asked if they'll see Fido in Heaven, or who has looked their beloved dog in the face and wondered what's going on in there, Dr. Root delivers an illuminating and heartfelt read that will change how we understand man's best friend.


Animal Farm SparkNotes Literature Guide

Animal Farm SparkNotes Literature Guide
Author: SparkNotes
Publisher: Spark Notes
Total Pages: 0
Release: 2014-02-04
Genre: Study Aids
ISBN: 9781411469426

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When an essay is due and dreaded exams loom, this title offers students what they need to succeed. It provides chapter-by-chapter analysis, explanations of key themes, motifs, and symbols, a review quiz and essay topics. It is suitable for late-night studying and paper writing.


The Ultimate Betrayal

The Ultimate Betrayal
Author: Hope Bohanec
Publisher: iUniverse
Total Pages: 261
Release: 2013-06-13
Genre: Nature
ISBN: 1475990944

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Drawing on peer-reviewed research, worker and rescuer testimony, and encounters with the farm animals themselves, The Ultimate Betrayal discusses the recent shift in raising and labeling animals processed for food and the misinformation surrounding this new method of farming. This book explores how language manipulates consumers concepts about sustainability, humane treatment, and what is truly healthy. It answers important questions surrounding the latest small-scale farming fad: Is this trend the answer to the plentiful problems of raising animals for food? What do the labels actually mean? Are these products humane, environmentally friendly, or healthy? Can there really be happy meat, milk, or eggs? With case studies and compelling science, The Ultimate Betrayal increases awareness of the issues surrounding our treatment of animals, global health, and making better food choices. The Ultimate Betrayal is a well-rounded and thoroughly-researched book that touches the heart with an honest and unflinching look at the reality behind humane labels. With real-life examples from multiple viewpoints and thought-provoking philosophical underpinnings, The Ultimate Betrayal is a must-read for anyone interested in ethical food choices. Dawn Moncrief, founder, A Well-Fed World


Ethical Vegetarianism and Veganism

Ethical Vegetarianism and Veganism
Author: Andrew Linzey
Publisher: Routledge
Total Pages: 302
Release: 2018-10-25
Genre: Science
ISBN: 0429955812

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The protest against meat eating may turn out to be one of the most significant movements of our age. In terms of our relations with animals, it is difficult to think of a more urgent moral problem than the fate of billions of animals killed every year for human consumption. This book argues that vegetarians and vegans are not only protestors, but also moral pioneers. It provides 25 chapters which stimulate further thought, exchange, and reflection on the morality of eating meat. A rich array of philosophical, religious, historical, cultural, and practical approaches challenge our assumptions about animals and how we should relate to them. This book provides global perspectives with insights from 11 countries: US, UK, Germany, France, Belgium, Israel, Austria, the Netherlands, Canada, South Africa, and Sweden. Focusing on food consumption practices, it critically foregrounds and unpacks key ethical rationales that underpin vegetarian and vegan lifestyles. It invites us to revisit our relations with animals as food, and as subjects of exploitation, suggesting that there are substantial moral, economic, and environmental reasons for changing our habits. This timely contribution, edited by two of the leading experts within the field, offers a rich array of interdisciplinary insights on what ethical vegetarianism and veganism means. It will be of great interest to those studying and researching in the fields of animal geography and animal-studies, sociology, food studies and consumption, environmental studies, and cultural studies. This book will be of great appeal to animal protectionists, environmentalists, and humanitarians.