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Coconut Crabs

Coconut Crabs
Author: Marcia Zappa
Publisher: ABDO
Total Pages: 35
Release: 2015-08-01
Genre: Juvenile Nonfiction
ISBN: 1629698040

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Ever heard of a crab so large it can steal people's shoes? This book will delight young readers as they learn what makes the coconut crab one of the world's weirdest animals. Basic information is covered, such as predators, prey, habitat, life cycle, senses, and conservation status. Table of contents, diagram, map, fun facts, facts page, glossary, and index included. Aligned to Common Core Standards and correlated to state standards. Big Buddy Books is an imprint of ABDO Publishing.


The Coconut Crab

The Coconut Crab
Author: Peter W. Fong
Publisher:
Total Pages: 0
Release: 2022-07-19
Genre: Juvenile Fiction
ISBN: 9781950584574

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A chapter book for advanced readers set in a chain of tropical islands . . . This story charts the intertwining friendships of a crab, a goat, a bird, and a gecko. Along the way, there are the usual challenges of our eat-or-be-eaten world. The perils of timidity, confusion, and self-doubt. The enticements of vanity and routine. The rewards of fearless generosity and genuine trust.


The Coconut Crab

The Coconut Crab
Author: Tanya Turner
Publisher: Createspace Independent Publishing Platform
Total Pages: 24
Release: 2017-04-14
Genre:
ISBN: 9781545352915

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The Coconut Crab holds the record for being the largest Arthropod that lives on land; you can already tell that it's a big species of crab. Its body can measure up to 16 inches and its entire length (from leg to leg) can reach up to three feet and three inches wide. Coconut Crabs like eating coconuts - but that's not all. It can also climb coconut trees (and actually likes climbing this particular tree). A Coconut Crab can tear open a coconut with its strong claws. Stay away from those pincers! As land animals, Coconut Crabs have lungs instead of gills. While they started out as larvae and lived in the water for some time (they had gills back then) - an adult Coconut Crab is 100% a land-dweller. In fact, it can drown when left in the water for too long. Excited to learn more about the Coconut Crab? Get a copy of this book and discover more fascinating information about this animal.


The Smaller Majority

The Smaller Majority
Author: Piotr Naskrecki
Publisher: Harvard University Press
Total Pages: 296
Release: 2005
Genre: Nature
ISBN: 9780674019157

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People Saving Their Trees in Hurricane Sandy will raise funds for charities to plant trees in stricken areas. Read inspiring, heartfelt, and heroic stories from people who used the Tree Whispering Storm Prep Whispers to help their trees survive Hurricane Sandy and to empower themselves in the face of disaster.


Happy Hermit Crabs

Happy Hermit Crabs
Author: Rose Carraway
Publisher: Gareth Stevens Publishing LLLP
Total Pages: 26
Release: 2012-01-01
Genre: Juvenile Nonfiction
ISBN: 1433962934

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Hermit crabs have 10 legs and switch shells when they get too big for their current shell. The answers to many questions about hermit crabs are found in this bilingual book. English language learners discover how to take care of these fascinating pets through accessible text presented in both English and standard Latin American Spanish. Detailed photographs are presented alongside engaging and informative text in a way that makes learning about these pets educational and entertaining.


Hermit Crab Care

Hermit Crab Care
Author: T.F.H. Publications, Inc
Publisher: TFH Publications
Total Pages: 68
Release: 2002
Genre: Nature
ISBN: 9780793810147

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With quick and easy instructions, Hermit Crab Care will help you set up your hermit crab's terrarium and provide you with all the necessary information you need to know to keep your new pet happy and healthy. Accompanied by quick tip boxes and full-color photos, Hermit Crab Care ensures a great start and a longer, happier life for your new pet. Book jacket.


Biology of the Land Crabs

Biology of the Land Crabs
Author: Warren W. Burggren
Publisher: Cambridge University Press
Total Pages: 504
Release: 1988-04-29
Genre: Nature
ISBN: 9780521306904

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Interest in land crabs has burgeoned as biologists have increasingly focused on the evolution of terrestriality. Before the publication of this volume in 1988, there had been no single comprehensive source of information to serve biologists interested in the diverse aspects of terrestrial decapod crustacean. Biology of the Land Crabs was the first synthesis of recent and long-established findings on brachyuran and anomuran crustaceans that have evolved varying degrees of adaptation for life on land. Chapters by leading researchers take a coordinated evolutionary and comparative approach to systematics and evolution, ecology, behaviour, reproduction, growth and molting, ion and water balance, respiration and circulation, and energetics and locomotion. Each discusses how terrestrial species have become adapted from ancestral freshwater or marine forms. With its extensive bibliography and comprehensive index, including the natural history of nearly eighty species of brachyuran and anomuran crabs, Biology of the Land Crabs will continue to be an invaluable reference for researchers and advanced students.


Memories of Philippine Kitchens

Memories of Philippine Kitchens
Author: Amy Besa
Publisher: Abrams
Total Pages: 801
Release: 2014-11-20
Genre: Cooking
ISBN: 1613128088

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From the chefs of a popular NYC restaurant, a cookbook celebrating Filipino cuisine’s origins and international influences—includes photos. In the newly revised and updated Memories of Philippine Kitchens, Amy Besa, and Romy Dorotan, owners and chef at the Purple Yam and formerly of Cendrillon in Manhattan, present a fascinating—and very personal—look at the cuisine and culture of the Philippines. From adobo to pancit, lumpia to kinilaw, the authors trace the origins of native Filipino foods and the impact of foreign cultures on the cuisine. More than 100 unique recipes, culled from private kitchens and the acclaimed Purple Yam menu, reflect classic dishes as well as contemporary Filipino food. Filled with hundreds of sumptuous photographs and stories from the authors and other notable cooks, this book is a joy to peruse in and out of the kitchen.