The Bc Wine Lovers Cookbook PDF Download
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| Author | : Jennifer Schell |
| Publisher | : Appetite by Random House |
| Total Pages | : 272 |
| Release | : 2020-06-23 |
| Genre | : Cooking |
| ISBN | : 0525610375 |
Download The BC Wine Lover's Cookbook Book in PDF, ePub and Kindle
NATIONAL BESTSELLER Discover the vineyards, valleys, islands, deserts--and kitchens--of BC's Wine Country in this collection of recipes, tour ideas, menus and more. Take a tour through beautiful British Columbia with award-winning cookbook author and winemaker Jennifer Schell. The BC Wine Lover's Cookbook shares family stories and recipes from 53 top wineries located across the province--from the verdant, rolling fields of the Okanagan and Fraser Valley, to the misty coastlines of Vancouver Island, and beyond. Meet the winemakers of BC wine country and take a seat at their table to share dishes that evoke the multicultural heritage of BC's wine industry. From tourtière to turkey moussaka and Michelle's Panna Cotta to Nana's Roast Caribou, these recipes have been lovingly handed down through the generations--on handwritten recipe cards, on creased and spattered pages, sometimes by word of mouth. And don't forget the wine! Each recipe is accompanied by a pairing suggestion from the winery's cellars. Whether you are perched on Naramata Bench or tucked up at home, this is a cookbook to read and to inspire.
| Author | : Sid Goldstein |
| Publisher | : Chronicle Books |
| Total Pages | : 226 |
| Release | : 2015-12-15 |
| Genre | : Cooking |
| ISBN | : 1452141096 |
Download The Wine Lover's Cookbook Book in PDF, ePub and Kindle
A glass of wine can be delicious, but when it is paired with the right dish, it can resonate in a magnificent way. This cookbook lets any cook plan a meal in perfect concert with a favorite or special wine. Mystified by the art of choosing a wine to go with your meal, or vice versa? Is white wine with fish the only rule you know? The Wine Lovers Cookbook is a unique guide for the wine lover and cook who considers wine an essential part of a meal and wants to understand the dynamic interplay between wine and food. Author Sid Goldstein describes in detail the flavor profiles of 13 popular varietals, such as Merlot and Chardonnay, and explains which ingredients balance each wine, giving the reader a professionals foundation for planning meals with each kind of wine. Best of all, he offers 100 recipes, from appetizers to desserts, specifically created to complement a particular varietal. The Wine Lovers Cookbook is a truly essential reference, an irresistibly beautiful cookbook, and an inspiration for all who want to make the most of an excellent glass of wine.
| Author | : Malcolm Hébert |
| Publisher | : Board and Bench Publishing |
| Total Pages | : 166 |
| Release | : 1999-01-01 |
| Genre | : Cooking |
| ISBN | : 0932664822 |
Download California Wine Lover's Cookbook Book in PDF, ePub and Kindle
This kitchen companion features the top 100 award-winning recipes from the Wine Institute's National Cooking with Wine Contest. They range From Artichoke Appetizer with Wine and Cold Apricot Soup to Limehouse Chicken and Pumpkin Beef Stew, these recipes were culled from more than 2,800 submissions, and featured recipe was screened and tested in order to provides readers with the most unique and reliable eating options. An in-depth chapter on California wine, a wine and food chart, and cooking with wine tips are also included.
| Author | : Audrey Ellis |
| Publisher | : |
| Total Pages | : 128 |
| Release | : 1975 |
| Genre | : Cookery (Wine) |
| ISBN | : 9780091207601 |
Download Wine Lovers Cookbook Book in PDF, ePub and Kindle
| Author | : Shari Darling |
| Publisher | : |
| Total Pages | : 226 |
| Release | : 1994 |
| Genre | : Cooking |
| ISBN | : 9780771590580 |
Download Canada's Cheese and Wine Lovers' Cookbook Book in PDF, ePub and Kindle
| Author | : Sidney Goldstein |
| Publisher | : Chronicle Books (CA) |
| Total Pages | : |
| Release | : 1999-05-01 |
| Genre | : |
| ISBN | : 9780811825535 |
Download Wine Lover's Cookbook Book in PDF, ePub and Kindle
| Author | : Luke Whittall |
| Publisher | : TouchWood Editions |
| Total Pages | : 148 |
| Release | : 2021-11-02 |
| Genre | : Cooking |
| ISBN | : 1771513616 |
Download The Sipster's Pocket Guide to 50 Must-Try BC Wines: Volume 1 Book in PDF, ePub and Kindle
A perfect pocket guide that collects 50 of the most seek-worthy wines in BC from the wine expert who’s tried them all. In this handy portable guide to the top 50 British Columbia wines under $50 a bottle, wine expert Luke Whittall abandons the usual language of tasting notes in favour of a more personalized, approachable style, focusing on experiences, good company, and where a wine might take your thoughts. As a wine industry professional, Whittall found himself inspired more by the way non-professionals talk about wine than the “hints of fresh cherries, dried herbs, and soupçons of eucalyptus” style often favoured in traditional wine writing. Sipster’s Pocket Guide describes the experiences bound up in the tasting of 50 of the most amazing wines this province has produced, including reds, whites, rosés, sparkling, and dessert wines. With its emphasis on affordability and personal experience, rather than vintner and vintage specifics, Whittall’s guide reads less like the average wine fare and more like tips from a funny, candid friend. Before you head to the liquor store to deliberate over your next sip, take a glance through Sipster’s.
| Author | : Emily Lycopolus |
| Publisher | : TouchWood Editions |
| Total Pages | : 368 |
| Release | : 2015-11 |
| Genre | : Cooking |
| ISBN | : 1771511354 |
Download The Olive Oil and Vinegar Lover's Cookbook Book in PDF, ePub and Kindle
Have you recently become enamored with fresh extra virgin olive oil, infused olive oil, and flavored balsamic vinegars, only to take them home and wonder: what exactly do I do with them? With more than 185 recipes that go way beyond salad dressing, Emily Lycopolus provides you with simple but gratifying recipes that use 50 of the most popular and widely available olive oil and vinegar products such as lemon-fused olive oil, basil-infused olive oil, pomegranate balsamic vinegar and many more. Every recipe is guaranteed to take your dish from ordinary to exceptional. Not only will you discover unique ways to amplify the flavor in all kinds of appetizers, salads, soups, main dishes, baked goods, and desserts, but you'll also find inspiration to expand your repertoire once you learn the basic of flavor pairing. With special sections on experimenting olive oil and vinegar in marinades, salad dressings, brines, and even cocktails, you'll never run out of ways to use these amazing products. The Olive Oil and Vinegar Lover's Cookbook provides you with possibilities that are truly endless.
| Author | : Mary Jansiewicz |
| Publisher | : Lulu.com |
| Total Pages | : 188 |
| Release | : 2006-11-01 |
| Genre | : Cooking |
| ISBN | : 9781430302759 |
Download Food Luvs Wine Book in PDF, ePub and Kindle
Food Luvs Wine is a wine-lover's cookbook filled with healthful, delicious kitchen-tested international recipes along with food and wine pairing or matching recommendations. The book, with its emphasis on North American wines, is a great addition to your cookbook collection--or a perfect gift for that special person who is new to the art of matching wine with food. Never again will you wonder what wine to drink with Asian food, or vegetarian, or other dishes. See www.foodluvswine.com for a sample recipe, information about regional wineries and wine, as well as wine industry news.
| Author | : Fiona Beckett |
| Publisher | : Ryland Peters & Small |
| Total Pages | : 0 |
| Release | : 2024-11-12 |
| Genre | : Cooking |
| ISBN | : 9781788796507 |
Download The Wine Lover's Kitchen Book in PDF, ePub and Kindle
Over 70 recipes that showcase delicious ways of cooking with wine—the magic ingredient. Author Fiona Beckett is the Guardian's wine writer. She is also a cookery writer and a contributing editor to Decanter and Fork magazines and a leading authority on food and wine matching. In this beautifully photographed book, featuring more than 70 delicious recipes, she expands on the idea that cooking with wine is an easy way to make meals special. Included is a detailed introduction to wine, plus a section covering '10 Things You Need to Know About Cooking with Wine'. Each dish also includes a wine pairing to ensure every meal will be a perfect marriage of food and wine. Starting with Soups, Salads & Appetizers, there are recipes such as Warm Scallop Salad with Crispy Pancetta and Parsnip Crisps, Radicchio and Blue Cheese Salad. The next chapter, Pasta and Grains, includes Sticky Pork Mac’n’Cheese and Slow-cooked Ragu. Fish & Seafood has recipes for Moules Mariniéres with Muscadet and Fine Wine Fish Pie. Meat and Chicken features a classic Coq Au Vin and a delicious Duck Casserole with Red Wine, Cinnamon and Olives. Try recipes in the Vegetable Dishes and Pulses/Legumes section, such as Caponata and Chestnut, Mushroom and Madeira Tarts. The book rounds off with delightful Sweet Things & Baking with Peaches in Prosecco and Chocolate & Cabernet Pots, then concludes with Sauces, Butters & Relishes.
