The Bay Area Forager PDF Download
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Author | : Mia Andler |
Publisher | : Heyday Books |
Total Pages | : 320 |
Release | : 2015-05 |
Genre | : Cooking |
ISBN | : 9780615496122 |
Download The Bay Area Forager Book in PDF, ePub and Kindle
A focused practical guide to useful and edible plants found in the San Francisco Bay Area that can also be helpful in discovering similar plants in other regions of California
Author | : Kevin Feinstein |
Publisher | : |
Total Pages | : 271 |
Release | : |
Genre | : Electronic books |
ISBN | : 9781597144544 |
Download The Bay Area Forager Book in PDF, ePub and Kindle
Author | : Kirk Lombard |
Publisher | : Heyday Books |
Total Pages | : 272 |
Release | : 2014-10 |
Genre | : Cooking |
ISBN | : 9781597143578 |
Download The Sea Forager's Guide to the Northern California Coast Book in PDF, ePub and Kindle
An indispensible guide to coastal foraging and fishing in the intertidal regions of our Northern California coast where fish, small and large, plus abalone and many other tasty items can be found
Author | : Christopher Nyerges |
Publisher | : Falcon Guides |
Total Pages | : 0 |
Release | : 2024-05 |
Genre | : |
ISBN | : 9781493067572 |
Download Foraging Washington Book in PDF, ePub and Kindle
From beach peas to serviceberries, hen of the woods to Indian cucumber, ostrich ferns to sea rocket, this guide uncovers the edible wild foods and healthful herbs of Washington. Helpfully organized by environmental zone, the book is an authoritative guide for nature lovers, outdoorsmen, and gastronomes.
Author | : Judith Larner Lowry |
Publisher | : Hachette UK |
Total Pages | : 597 |
Release | : 2014-08-12 |
Genre | : Nature |
ISBN | : 1604696389 |
Download California Foraging Book in PDF, ePub and Kindle
“This book is an excellent deep dive into California’s wild edibles, revealing a real affection for and intimate familiarity with our state’s flora.” —Iso Rabins, founder of ForageSF California offers a veritable feast for foragers, and with Judith Larner Lowry as your trusted guide you will learn how to safely find and identify an abundance of delicious wild plants. The plant profiles in California Foraging include clear, color photographs, identification tips, guidance on how to ethically harvest, and suggestions for eating and preserving. A handy seasonal planner details which plants are available during every season. Thorough, comprehensive, and safe, this is a must-have for foragers in the Golden State.
Author | : Elisa Callow |
Publisher | : Turner Publishing Company |
Total Pages | : 480 |
Release | : 2019-03-05 |
Genre | : Cooking |
ISBN | : 1945551437 |
Download The Urban Forager Book in PDF, ePub and Kindle
The Urban Forager showcases one of California’s richest and most rapidly expanding culinary cultures: the eastside of Los Angeles. Food makers representing the eastside’s diverse food traditions share beloved recipes, ingredients, innovations, and neighborhood resources. It’s a hands-on, stunningly photographed collection of inspiring recipes, profiles, and references for both novice and adventurous home cooks as well as the culinarily curious.
Author | : Jennifer Hahn |
Publisher | : Skipstone |
Total Pages | : 12 |
Release | : 2010-09-15 |
Genre | : Nature |
ISBN | : 9781594853999 |
Download Pacific Coast Foraging Guide Book in PDF, ePub and Kindle
The Pacific Coast Foraging Guide provides quick-reference identification for 45 wild foods commonly foraged in the Pacific Coast region, from the San Francisco Bay Area north to Alaska, including mushrooms, nettles, shellfish, berries, sea veggies, and more. Designed to complement Jennifer Hahn's cookbook The Wild Table, as well as any foraging guide to the region, this laminated, fold-out card features identification photographs by Mac Smith, basic information about each species, and a summary of ethical harvesting guidelines.
Author | : Thomas Albright |
Publisher | : Univ of California Press |
Total Pages | : 422 |
Release | : 2023-12-22 |
Genre | : Art |
ISBN | : 0520338200 |
Download Art in the San Francisco Bay Area, 1945-1980 Book in PDF, ePub and Kindle
This title is part of UC Press's Voices Revived program, which commemorates University of California Press’s mission to seek out and cultivate the brightest minds and give them voice, reach, and impact. Drawing on a backlist dating to 1893, Voices Revived makes high-quality, peer-reviewed scholarship accessible once again using print-on-demand technology. This title was originally published in 1985. This title is part of UC Press's Voices Revived program, which commemorates University of California Press’s mission to seek out and cultivate the brightest minds and give them voice, reach, and impact. Drawing on a backlist dating to 1893, Voices Revived
Author | : David Craft |
Publisher | : David Craft |
Total Pages | : 168 |
Release | : 2010 |
Genre | : Education |
ISBN | : 1450707513 |
Download Urban Foraging Book in PDF, ePub and Kindle
Author | : Douglas Kent |
Publisher | : Adventure Publications |
Total Pages | : 503 |
Release | : 2019-10-29 |
Genre | : Travel |
ISBN | : 159193916X |
Download Foraging Southern California Book in PDF, ePub and Kindle
Your Field Guide to Foraging for Wild Edibles: What, Where, and When to Look Foraging for food is an engaging and beneficial pastime that anyone can enjoy. It inspires connections to the land and can help to improve your health. Plus, many target plants for foragers are non-native, so the activity can support—if not improve—biological diversity and ecological well-being. Foraging Southern California introduces you to plentiful and delicious foods, from berries and fruits to roots, seeds, and even tasty aquatic options, like kelp and crayfish. Expert forager Douglas Kent shares his decades of experience in this handy guide that’s perfect for beginners and intermediates. Learn what to look for, as well as when and where to look. Key identification features, written instructions, and full-color photographs help you to comfortably and confidently know that you’re harvesting the right species. A compare section provides information on dangerous look-alikes, helping to ensure your foraging success and personal health. The “Top 10 Edibles” section provides a starting point for beginners, and species throughout the book are organized by harvestable quality, which quickly leads to the relevant information for your own foraging needs. Foraging must be done with knowledge and consideration. Foraging Southern California provides information that can benefit you and the environment. Grab the book, get outside, and enjoy nature’s bounty.