The Avocado Cookbook PDF Download
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| Author | : Heather Thomas |
| Publisher | : Random House |
| Total Pages | : 110 |
| Release | : 2016-07-07 |
| Genre | : Cooking |
| ISBN | : 1473529883 |
Download The Avocado Cookbook Book in PDF, ePub and Kindle
Avocados. Delicious, versatile, and good for you! This humble green fruit adds velvety texture and creamy nutty flavours to every dish, turning any meal into something really special. From Mexican Brunch Burritos to Avocado and Prawn Sushi, Linguine with Avocado Pesto, Cheesy Avocado Frittata and even Avocado Eton Mess, this book has plenty of step-by-step recipes to suit all tastes! Packed with Protein and vitamins - good nutrition has never been so neatly packaged.
| Author | : Gaby Dalkin |
| Publisher | : Houghton Mifflin Harcourt |
| Total Pages | : 195 |
| Release | : 2013-04-08 |
| Genre | : Cooking |
| ISBN | : 1118412117 |
Download Absolutely Avocados Book in PDF, ePub and Kindle
Do you love avocados no matter how you serve them? Then this is the perfect cookbook for you. Absolutely Avocados will introduce you to delightfully delicious new ideas for using this healthy superfood in breakfasts, lunches, salads, snacks, and plenty of other ways you haven't even imagined-like smoothies! The first book from renowned blogger and chef Gaby Dalkin, Absolutely Avocados displays a fresh and simple cooking style-a mix of California casual with a healthy dose of Southwestern flair-with 80 recipes like grilled flank steak with avocado chimichurri, avocado stuffed potato skins, and crab and avocado quesadillas. And if you're new to avocados entirely, an introductory section walks you through the common varieties of avocado with foolproof advice on cutting, storing, and picking ripe avocados at the market. So, if you love avocados and healthy, great-tasting food, this is the perfect cookbook for you. Book jacket.
| Author | : Lara Ferroni |
| Publisher | : Sasquatch Books |
| Total Pages | : 192 |
| Release | : 2017-03-14 |
| Genre | : Cooking |
| ISBN | : 1632170825 |
Download An Avocado a Day Book in PDF, ePub and Kindle
Go beyond guacamole! Enjoy avocados in 70 delicious and different ways and improve your health with this cookbook devoted to the popular superfood. Research shows that adding an avocado a day to your diet can improve your overall health, but even most avocado lovers don't know what to do with them beyond adding a slice or two to a sandwich or mashing one into guacamole. Here are 70 simple and delicious tasty recipes for everything from breakfast to dessert, including Avocado Green Curry Noodles, Tequila, Citrus and Ginger Stuffed Avocados, Avocado Waffles, and Avocado Key Lime Pie. Author Lara Ferroni educates readers on the various kinds of avocados and how to pick them, store them, and even grow them! Home cooks will learn how to use avocado butter, oil, and honey, and how to incorporate avocados into any every meal of the day.
| Author | : Ron Simpson |
| Publisher | : Rizzoli Publications |
| Total Pages | : 0 |
| Release | : 2020-09-08 |
| Genre | : Cooking |
| ISBN | : 1911663135 |
Download The Avocado Book Book in PDF, ePub and Kindle
Learn how to prep, style, and eat this phenomenally popular superfood With over sixty recipes included from breakfast through to dessert--with everything from avo nuggets to avo ice pops to adding avocado to classic dishes--the culinary creations in this book prove that avocados are not only tasty and nutritious but incredibly versatile too. The Avocado Book is filled with pages of inspiration on how to make the most of this number one superfood.
| Author | : Christine Heaslip |
| Publisher | : |
| Total Pages | : 96 |
| Release | : 1984 |
| Genre | : Cooking (Avocado) |
| ISBN | : 9781863780193 |
Download The Complete Avocado Cookbook Book in PDF, ePub and Kindle
Attractively illustrated collection of avocado recipes including entrees, snacks, salads and desserts. Part of the TBay Books Cookery Collection', this third edition gives information on selection, storage and preparation of avocados as well as nutritional facts. Indexed. First published in 1984.
| Author | : Jeff Miller |
| Publisher | : Reaktion Books |
| Total Pages | : 149 |
| Release | : 2020-04-13 |
| Genre | : Cooking |
| ISBN | : 1789142407 |
Download Avocado Book in PDF, ePub and Kindle
The avocado is arguably the most iconic food of the twenty-first century. In less than one-hundred years, it has gone from a little-known regional delicacy to global embrace and social media fame. This may seem like an astounding trajectory for a fruit that isn’t sweet, that gets bitter when it is cooked, and has perhaps the oddest texture of any fruit or vegetable. But it is precisely the avocado’s contradictions that have contributed to its ascent: the idea that this rich and delicious fruit is also healthy despite being fatty and energy-dense grants it unicorn status with modern eaters, especially millennials. Through lively anecdotes, colorful pictures, and delicious recipes, Jeff Miller explores the meteoric rise of the avocado, from its coevolution with the megaherbivores of the Pleistocene to its acceptance by the Spanish conquistadors in Mexico, to its current dominance of food consumers’ imaginations.
| Author | : Hensley Spain |
| Publisher | : |
| Total Pages | : 164 |
| Release | : 1979 |
| Genre | : Cooking |
| ISBN | : |
Download The Avocado Cookbook Book in PDF, ePub and Kindle
| Author | : Elaine Dundy |
| Publisher | : New York Review of Books |
| Total Pages | : 282 |
| Release | : 2010-11-17 |
| Genre | : Fiction |
| ISBN | : 1590174135 |
Download The Dud Avocado Book in PDF, ePub and Kindle
A smart, funny classic about a young and beautiful American woman who moves to Paris determined to live life to the fullest. The Dud Avocado follows the romantic and comedic adventures of a young American who heads overseas to conquer Paris in the late 1950s. Edith Wharton and Henry James wrote about the American girl abroad, but it was Elaine Dundy’s Sally Jay Gorce who told us what she was really thinking. Charming, sexy, and hilarious, The Dud Avocado gained instant cult status when it was first published and it remains a timeless portrait of a woman hell-bent on living. “I had to tell someone how much I enjoyed The Dud Avocado. It made me laugh, scream, and guffaw (which, incidentally, is a great name for a law firm).” –Groucho Marx "[The Dud Avocado] is one of the best novels about growing up fast..." -The Guardian
| Author | : Déborah Holtz |
| Publisher | : Rizzoli International Publications |
| Total Pages | : 0 |
| Release | : 2024-09-10 |
| Genre | : Cooking |
| ISBN | : 0789345692 |
Download Avocadomania Book in PDF, ePub and Kindle
From social media to hipster menus, avocados are trending, and this utterly original cookbook from the avocado’s native Mexico celebrates the fruit that went from Aztec aphrodisiac to twenty-first-century clean-eating superfood. Everything there is to know about avocados is here: ancient origins, amazing health properties, restorative cosmetic uses, and a recipe collection far beyond the tried and true. This book features a fresh visual design aesthetic that reflects the creative sensibility of Mexican contemporary art, graphic design, atmospheric photography, and street style. Recipes cover everything from guacamole in many variations, salads, unusual sides, many permutations of avocado toast—even toastless avocado sandwiches—as well as less well-known and offbeat uses. The book also explores avocado butter and oil; detoxifying smoothies; rejuvenating cosmetic salves and masks, and much more. Practical matters are also addressed: an avocado overview by type; storage tips; preserving the brilliant green flesh from browning; ripening immature fruits; and safety tips for slicing and de-pitting. Avocados are grown in Mediterranean climates globally and dominate social media, hip restaurant menus, and health-based diets, but this is the first book paying tribute to the superfruit’s deep roots as a native, Mexican heritage food. WINNER OF THE 2022 GOURMAND WORLD COOKBOOK AWARDS
| Author | : Editors of Phaidon Press |
| Publisher | : Phaidon Press |
| Total Pages | : 0 |
| Release | : 2011-05-18 |
| Genre | : Cooking |
| ISBN | : 9780714861173 |
Download Vegetables from an Italian Garden Book in PDF, ePub and Kindle
Vegetles from an Italian Garden features 400 delicious recipes showcasing over 40 different kinds of vegetles newly collected by the editors behind the classic Italian cooking bible, The Silver Spoon. Authentic and easy-to-use, the book will reveal how Italians use vegetles year-round to prepare simple yet crowd-pleasing dishes. The book is organized by season in four color-coded sections (Spring, Summer, Fall and Winter) to help you conveniently browse for recipes by time of year. Each season is subdivided into chapters for different vegetles highlighting best-known varieties, appearance, storage and preparation and everything you need to know to maximize flavor and nutritional content. It even includes information on how to plant and harvest each vegetle in your own home garden. Then come the recipes! Each season includes approximately 100 recipes organized further by main vegetle ingredient. For example for Spring, the book reveals how to utilize the best of the season?s bounty with main ingredients including Spinach, Swiss Chard, Wild Greens, Artichokes, Asparagus, Fava Beans, Peas, Radishes, Avocados, Onions and Belgian Endive. Offering something for everyone, two-thirds of the recipes are vegetarian, and the remaining third feature beef, chicken, pork or fish as co-stars and are coded with unique symbols to make pleasing any dietary preference easy. As stated in the book?s introduction by the Editors, ?Italian cuisine is by no means vegetarian, but vegetles play an important and integral role to every meal.?
