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The Animal Part

The Animal Part
Author: Mark Payne
Publisher: University of Chicago Press
Total Pages: 175
Release: 2010-10-15
Genre: Literary Criticism
ISBN: 0226650855

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How can literary imagination help us engage with the lives of other animals? The question represents one of the liveliest areas of inquiry in the humanities, and Mark Payne seeks to answer it by exploring the relationship between human beings and other animals in writings from antiquity to the present. Ranging from ancient Greek poets to modernists like Ezra Pound and William Carlos Williams, Payne considers how writers have used verse to communicate the experience of animal suffering, created analogies between human and animal societies, and imagined the kind of knowledge that would be possible if human beings could see themselves as animals see them. The Animal Part also makes substantial contributions to the emerging discourse of the posthumanities. Payne offers detailed accounts of the tenuousness of the idea of the human in ancient literature and philosophy and then goes on to argue that close reading must remain a central practice of literary study if posthumanism is to articulate its own prehistory. For it is only through fine-grained literary interpretation that we can recover the poetic thinking about animals that has always existed alongside philosophical constructions of the human. In sum, The Animal Part marks a breakthrough in animal studies and offers a significant contribution to comparative poetics.


Amazing Animal Parts

Amazing Animal Parts
Author: Kerrie Shanahan
Publisher:
Total Pages: 16
Release: 2013
Genre: Animals
ISBN: 9781743205761

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What If You Had Animal Hair?

What If You Had Animal Hair?
Author: Sandra Markle
Publisher: Scholastic Inc.
Total Pages: 36
Release: 2014-01-07
Genre: Juvenile Nonfiction
ISBN: 0545638240

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If you could have any animal's hair, whose would you choose? If you had a polar bear's double coat, you would never have to wear a hat when playing in the snow. If you had reindeer hair, it could help you stay afloat in water. And if you had a porcupine's hair, no bully would ever bother you again! WHAT IF YOU HAD ANIMAL HAIR? is a follow-up to the adorable WHAT IF YOU HAD ANIMAL TEETH? Each spread will feature a photographic image of the animal and its hair on the left and an illustration of a child with that animal's hair on the right. As in ANIMAL TEETH, the illustrations will be humorous and will accompany informative text.


Animal Body Parts

Animal Body Parts
Author: Steffi Cavell-Clarke
Publisher: Greenhaven Publishing LLC
Total Pages: 26
Release: 2016-12-15
Genre: Juvenile Nonfiction
ISBN: 1534520597

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Animal body parts work together to help these living things move, eat, and stay safe. Readers discover different animal body parts and their jobs in this unique exploration of beginner biology. Through simple, clear text, young readers are introduced to many animals and the various body parts they use as they live and grow. Age-appropriate diagrams are also included to help early learners understand these basic science concepts. With vibrant, detailed photographs of animal body parts in action, young readers will be captivated by this unique look at familiar and exotic animals.


Animal Parts

Animal Parts
Author: David Knop
Publisher: Peter Romero Mysteries
Total Pages: 0
Release: 2016-04-21
Genre: Fiction
ISBN: 9781944785796

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When a cougar attacks hikers near his reservation, Cochiti Pueblo Policeman Peter Romero tracks and destroys the rogue cat. Matters turn bizarre when the carcass disappears and he finds the animal's spirit sitting on his bed at home demanding justice for the death of his family by poachers. Romero cannot believe what he sees or hears, but is thrust into the investigation when the illegal hunters kill local game wardens. The poachers' trail gets hot when Romero uncovers a cult of Native American cannibals stalking the Southwest. An Oklahoma Cheyenne family suffers from the dreaded Windigo Psychosis, a malady that makes cannibals of the afflicted and transforms them into ravenous monsters who eat everyone they encounter. FBI Special Agent Jean Reel wants to believe Romero, but despite her Cherokee heritage, has no choice but to stick to FBI protocol. Romero realizes he is on his own. Worse, he discovers that he, not Cougar, has been the target all along. With the dog jaws of a windigo crushing his neck, Romero has seconds to live. He uses his spiritual powers to consult the spirit of a long-dead hunter of the monsters who says the only solution is to change the course of history by killing the mother of all windigos. Will Romero stop the psychotic cannibals? Will he survive?


Animal Anatomy

Animal Anatomy
Author: Sophie Corrigan
Publisher: Chronicle Books
Total Pages: 129
Release: 2019-03-12
Genre: Humor
ISBN: 1452181454

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Sophie Corrigan evokes everyone's inner zoologist in this charmingly illustrated and wittily worded menagerie. Each critter featured in this fun book is tagged with totally fictitious yet comically accurate anatomical labels, from a tree frog's "clingy jazz hands" and a raccoon's "sneaky bandito mask" to a velociraptor's "disembowly prowlies" and many more. Rife with animal puns, eye-catching bonus art, interesting animal facts, and laugh-out-loud labels that beg to be shared, Animal Anatomy will bring smiles to animal lovers of all ages.


The Book of the Party Animal

The Book of the Party Animal
Author: Dan DiSorbo
Publisher: Chronicle Books
Total Pages: 214
Release: 2013-08-20
Genre: Humor
ISBN: 1452129770

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In today's world of texting and social networking, the legendary art of partying has been left to amateurs, wannabes, and party crashers. The true Party Animal stands out from the crowd, dances like a fool, knows the best pranks, gets the girl, and can smooth talk his way out of any sticky situation. The Book of the Party Animal reveals the crucial elements of being a Party Animal, detailing some of history's most famous partiers, compiling a list of the best Party Animal drinks (complete with recipes), and explaining how to rule the dance floor with certified Party Animal moves. The perfect gift for all sorts of occasions, this entertaining guide is sure to improve parties everywhere—one Party Animal at a time.


Junie B. Jones #10: Junie B. Jones Is a Party Animal

Junie B. Jones #10: Junie B. Jones Is a Party Animal
Author: Barbara Park
Publisher: Random House Books for Young Readers
Total Pages: 82
Release: 1997-09-16
Genre: Juvenile Fiction
ISBN: 067988663X

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“Hilarious. Barbara Park makes reading fun.” —Dav Pilkey, author of Dog Man Barbara Park’s #1 New York Times bestselling chapter book series, Junie B. Jones, has been keeping kids laughing—and reading—for more than twenty-five years. Over 65 million copies sold! Meet the World’s Funniest Kindergartner—Junie B. Jones! Lucille is having a sleepover party—at her richie nanna’s big giant house! Grace and Junie B. can’t wait to see all the rich stuff in that place. Sleeping over at the nanna’s is sure to be a dream come true! ’Cause what could possibly go wrong? USA Today: “Junie B. is the darling of the young-reader set.” Publishers Weekly: “Park convinces beginning readers that Junie B.—and reading—are lots of fun.” Kirkus Reviews: “Junie’s swarms of young fans will continue to delight in her unique take on the world. . . . A hilarious, first-rate read-aloud.” Time: “Junie B. Jones is a feisty six-year-old with an endearing penchant for honesty.”


Odd Bits

Odd Bits
Author: Jennifer McLagan
Publisher: Ten Speed Press
Total Pages: 258
Release: 2011-09-13
Genre: Cooking
ISBN: 1607740753

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The eagerly anticipated follow-up to the author’s award-winning Bones and Fat, Odd Bits features over 100 recipes devoted to the “rest of the animal,” those under-appreciated but incredibly flavorful and versatile alternative cuts of meat. We’re all familiar with the prime cuts—the beef tenderloin, rack of lamb, and pork chops. But what about kidneys, tripe, liver, belly, cheek, and shank? Odd Bits will not only restore our taste for these cuts, but will also remove the mystery of cooking with offal, so food lovers can approach them as confidently as they would a steak. From the familiar (pork belly), to the novel (cockscomb), to the downright challenging (lamb testicles), Jennifer McLagan provides expert advice and delicious recipes to make these odd bits part of every enthusiastic cook’s repertoire.