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| Author | : Volker Kleinhenz |
| Publisher | : Herbert Utz Verlag |
| Total Pages | : 188 |
| Release | : 1997 |
| Genre | : Sustainable agriculture |
| ISBN | : 9783896751607 |
| Author | : Food and Agriculture Organization of the United Nations |
| Publisher | : Food & Agriculture Org. |
| Total Pages | : 196 |
| Release | : 2021-09-20 |
| Genre | : Social Science |
| ISBN | : 9251342385 |
This book will convince the reader to care about fruit and vegetables and to see that the small-scale production of these crops is fundamental to achieving sustainable development goals. In five chapters, the reader will learn about the challenges and rewards for producers, sellers, and consumers. Chapter 1: a working definition for fruit and vegetables, making the case for supporting small-scale farmers and value chains. Chapter 2: options for farm management to ensure that production is sustainable including genetic resources, seed systems, management of water, soil, nutrients, and control of pests and diseases. Chapter 3: options to integrate small-scale commercial fruit and vegetable farmers into socially inclusive value chains, including innovative post-harvest handling services, market linkages, and reducing food loss and waste. Chapter 4: options for practitioners and policymakers at different governmental, institutional and social levels to promote the sustainable production and consumption of safe, nutritious, and affordable fruit and vegetables. Chapter 5: key interventions and innovations to facilitate the sustainable production of fruit and vegetables in low- and middle-income countries across the world. This publication takes readers on a journey introducing them to a diverse array of fruit and vegetables through colorfully illustrated studies from around the world. It justifies the importance of these crops and it encourages readers to take an active role both in promoting fruit and vegetable production and in encouraging more people to eat them.
| Author | : Greg I. Johnson |
| Publisher | : AVRDC-WorldVegetableCenter |
| Total Pages | : 67 |
| Release | : 2008 |
| Genre | : |
| ISBN | : 9290581697 |
| Author | : David J Midmore |
| Publisher | : CABI |
| Total Pages | : 452 |
| Release | : 2015-04-07 |
| Genre | : Science |
| ISBN | : 1780645414 |
Principles of Tropical Horticulture leads the reader through a background of environmental influences and plant physiology to an understanding of production and post-harvest systems, environmental adaptation techniques and marketing strategies. Focusing on the principles behind production practices and their scientific basis, rather than detailed biological traits of each crop, this text outlines successes and failures in practices to date and sets out how the quantity and quality of horticultural produce can improve in the future. Case studies are frequently used and chapters cover the production of vegetables, fruit and ornamental crops, including temperate zone crops adapted to grow in the tropics.
| Author | : Dilip Nandwani |
| Publisher | : Springer |
| Total Pages | : 400 |
| Release | : 2014-10-14 |
| Genre | : Technology & Engineering |
| ISBN | : 3319069047 |
Sustainable horticulture is gaining increasing attention in the field of agriculture as demand for the food production rises to the world community. Sustainable horticultural systems are based on ecological principles to farm, optimizes pest and disease management approaches through environmentally friendly and renewable strategies in production agriculture. It is a discipline that addresses current issues such as food security, water pollution, soil health, pest control, and biodiversity depletion. Novel, environmentally-friendly solutions are proposed based on integrated knowledge from sciences as diverse as agronomy, soil science, entomology, ecology, chemistry and food sciences. Sustainable horticulture interprets methods and processes in the farming system to the global level. For that, horticulturists use the system approach that involves studying components and interactions of a whole system to address scientific, economic and social issues. In that respect, sustainable horticulture is not a classical, narrow science. Instead of solving problems using the classical painkiller approach that treats only negative impacts, sustainable horticulture treats problem sources.
| Author | : Pavan Kumar |
| Publisher | : John Wiley & Sons |
| Total Pages | : 416 |
| Release | : 2022-03-14 |
| Genre | : Technology & Engineering |
| ISBN | : 1119808537 |
Sustainable Agriculture Systems and Technologies A robust treatment of traditional and new techniques in sustainable agriculture In Sustainable Agriculture Systems and Technologies, a team of distinguished researchers delivers an up-to-date and comprehensive exploration of sustainable agriculture and its relationship to the drivers of climate change. Along with robust examinations of food security and the agrarian livelihood, the book covers the impact of climate change and variability on agriculture, water management in agricultural systems, and precision agriculture. This book represents a significant contribution to the scientific understanding of the application of technologies that address food insecurity and climate change through sustainable productivity, system diversification, irrigation practices, crop modeling, data analytics, and agricultural policy. It also explores the risks and benefits of different agricultural systems under changing climate scenarios. The book also offers: A thorough introduction to agriculture and food security, including the diversification of ecosystems and the impact of Covid-19 lockdowns on food security and smallholder agricultural systems Comprehensive explorations of crop diversification and the impacts of climate variability on food security in Indonesia Practical discussions of water conservation agriculture and the quality of irrigation water for sustainable agriculture development in India In-depth examinations of geoinformatics, artificial intelligence, sensor technology, and big data Perfect for academics, scientists, environmentalists, and environmental consultants, Sustainable Agriculture Systems and Technologies will also earn a place in the libraries of computing experts working in the field of agricultural science.
| Author | : C. George Kuo |
| Publisher | : AVRDC-WorldVegetableCenter |
| Total Pages | : 152 |
| Release | : 2002-01-01 |
| Genre | : |
| ISBN | : 9290581255 |
| Author | : National Research Council |
| Publisher | : National Academies Press |
| Total Pages | : 721 |
| Release | : 1993-02-01 |
| Genre | : Technology & Engineering |
| ISBN | : 0309047498 |
Rainforests are rapidly being cleared in the humid tropics to keep pace with food demands, economic needs, and population growth. Without proper management, these forests and other natural resources will be seriously depleted within the next 50 years. Sustainable Agriculture and the Environment in the Humid Tropics provides critically needed direction for developing strategies that both mitigate land degradation, deforestation, and biological resource losses and help the economic status of tropical countries through promotion of sustainable agricultural practices. The book includes: A practical discussion of 12 major land use options for boosting food production and enhancing local economies while protecting the natural resource base. Recommendations for developing technologies needed for sustainable agriculture. A strategy for changing policies that discourage conserving and managing natural resources and biodiversity. Detailed reports on agriculture and deforestation in seven tropical countries.
| Author | : Williams, Timothy O. |
| Publisher | : ILRI (aka ILCA and ILRAD) |
| Total Pages | : 544 |
| Release | : 2004-01-01 |
| Genre | : Agricultural systems |
| ISBN | : 9789291461615 |
| Author | : Coen Reijntjes |
| Publisher | : MacMillan Education, Limited |
| Total Pages | : 284 |
| Release | : 1992 |
| Genre | : Nature |
| ISBN | : |
Part I: low-external-input and sustainable agriculture (leisa): an emerging option; Agriculture and sustainability; Sustainability and farmers: making decisions at the farm level; Technology development by farmers; Part II: Priciples and possibilities of leisa; Low-external-input farming and agroecology; Basic ecological principles of leisa; Development of leisa systems; Part III: Linking farmers and scientists in developing leisa technologies; Actors and actitities in developing leisa technologies; Participatory technology development in practice: process and methods; Appendices; Appendix A some promising leisa techniques and practices; Appendix B glossary of key terms; Appendix C useful contacts and sources of further information; References; Index.
