Taste Of Venice PDF Download
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Author | : Adam D. Tihany |
Publisher | : Artabras Publishers |
Total Pages | : 0 |
Release | : 1996-12 |
Genre | : |
ISBN | : 9780896600850 |
Download Venetian Taste Book in PDF, ePub and Kindle
This lavishly illustrated cookbook gives the Venetian table its due, establishing it as one of the world's most enticing cuisines. Consisting largely of fresh vegetables and fruits, the bounty of the sea, and herbs and spices, the cooking style incorporates elements from Spanish, Persian, Byzantine, Jewish and other traditions. 100+ recipes. 148 color illustrations.
Author | : Roberta Pianaro |
Publisher | : Open Road + Grove/Atlantic |
Total Pages | : 289 |
Release | : 2010-05-04 |
Genre | : Cooking |
ISBN | : 0802197108 |
Download Brunetti's Cookbook Book in PDF, ePub and Kindle
“Fans of Donna Leon’s mysteries set in Venice and starring her cosmopolitan detective, Commissario Guido Brunetti, will be delighted to have this cookbook” (Milwaukee Journal Sentinel). Aside from their puzzling mysteries, Donna Leon’s novels featuring Commissario Guido Brunetti have long been celebrated for their mouth-watering descriptions of food: multicourse lunches at home with Paola and the children, snacks grabbed at a bar with a glass of wine or two, a quick sandwich during a busy day, or a working lunch at a neighborhood trattoria in the course of an investigation have all delighted Brunetti, as well as Leon’s readers and reviewers. In Brunetti’s Cookbook, Leon’s best friend and favorite cook Roberta Pianaro brings to life these fabulous Venetian meals. Eggplant crostini, orrechiette with asparagus, pumpkin ravioli, roasted artichokes, baked branzino, pork ragu with porcini these are just a few of the over ninety recipes for antipasti, primi, secondi, and dolci. The recipes are joined by excerpts from the novels, four-color illustrations, and six original essays by Donna Leon on food and life in Venice. Charming, insightful, and full of personality, they are the perfect addition to this “enticing” volume of delicious delights (The New York Times Book Review).
Author | : Skye McAlpine |
Publisher | : Clarkson Potter |
Total Pages | : 288 |
Release | : 2018-03-20 |
Genre | : Cooking |
ISBN | : 1524760307 |
Download A Table in Venice Book in PDF, ePub and Kindle
Learn how to cook traditional Italian dishes as well as reinvented favorites, and bring Venice to life in your kitchen with these 100 Northern Italian recipes. Traveling by gondola, enjoying creamy risi e bisi for lunch, splashing through streets that flood when the tide is high—this is everyday life for Skye McAlpine. She has lived in Venice for most of her life, moving there from London when she was six years old, and she’s learned from years of sharing meals with family and neighbors how to cook the Venetian way. Try your hand at Bigoli with Creamy Walnut Sauce, Scallops on the Shell with Pistachio Gratin, Grilled Radicchio with Pomegranate, and Chocolate and Amaretto Custard.
Author | : |
Publisher | : |
Total Pages | : 0 |
Release | : 1998 |
Genre | : Cooking |
ISBN | : 9788877431738 |
Download Venice & Food Book in PDF, ePub and Kindle
In this book, Sally Spector, who is from Chicago and now lives in Venice, takes us on a mouth- watering culinary trip; her historical love affair with food quite literally gives us a taste of Venice.
Author | : Russell Norman |
Publisher | : Bloomsbury Publishing USA |
Total Pages | : 325 |
Release | : 2012-10-30 |
Genre | : Cooking |
ISBN | : 1608199096 |
Download POLPO Book in PDF, ePub and Kindle
A sophisticated collection of 120 lesser-known Venetian specialties from London's edgy Soho district restaurant is complemented by sumptuous photography and includes such option as warm duck salad with beets and walnuts, crispy baby pizzas with zucchini and warm autumn fruits with amaretto cream. 25,000 first printing.
Author | : Francesco Da Mosto |
Publisher | : Random House |
Total Pages | : 320 |
Release | : 2016-12-01 |
Genre | : Cooking |
ISBN | : 1448146380 |
Download Francesco's Kitchen Book in PDF, ePub and Kindle
Francesco da Mosto follows his bestselling books on Venice and Italy with his personal quest for the authentic flavours and food of Venice. In this superbly illustrated book Francesco invites us into his family's kitchen in his 16th-century Palazzo in the heart of the city where he acts as the perfect guide to the unique culinary character of traditional Venetian cooking. Francesco shows us how to prepare 150 classic Venetian recipes ranging from Antipasti, sauces, soups and fish, to meats, pasta and puddings. He demonstrates how Venetian food is a fabulous fusion of ingredients brought together over centuries as merchants and traders travelled the Mediterranean. The ancient broeto (stock) and mollusc soups testify to this, as does the richness and variety of dishes based on fish, roasts, grills, tasty deep fried delicacies and sauces. Each chapter is introduced with the history and origins of the recipes and throughout there are personal reminiscences by Francesco of his first encounters with his favourite dishes. As Francesco is keen to tell, his passion for cooking authentic Venetian food comes from home: 'When I start talking about cooking, it is impossible to forget my father, his love and imagination for all things culinary. He has never feared unusual combinations of ingredients and seasonings, and I have always been a willing guinea pig.'
Author | : Jeanette Nance Nordio |
Publisher | : Michael Joseph |
Total Pages | : 128 |
Release | : 1988 |
Genre | : Cookery, Italian |
ISBN | : 9780863502040 |
Download Taste of Venice Book in PDF, ePub and Kindle
THE TASTE OF VENICE IS BROUGHT TO LIFE WITH A COLLECTION OF AUTHENTIC RECIPES ILLUSTRATED WITH BEAUTIFUL ARTWORK TO EVOKE THE ATMOSPHERE OF ONE OF THE MOST HISTORICAL AND ROMANTIC PLACES IN THE WORLD.
Author | : Alessandro Tortato |
Publisher | : Ronzani Editore |
Total Pages | : 234 |
Release | : 2024-06-19 |
Genre | : Cooking |
ISBN | : |
Download Restaurants of Venice Book in PDF, ePub and Kindle
Alessandro Tortato, a music professor, orchestra conductor, and acute historian, tempers and tunes his culinary passion in his spare time. To the delight of us readers. In Restaurants of Venice, he shelved baton and volumes to take on the role of the friend who confidentially guides us through calli and campi. The “maestro,” as Alessandro is called by those who know him, here employed his skills to bring to life an unprecedented book. Restaurants of Venice fills a gap, for an accurate mapping of Venetian restaurants has not existed until now. And Tortato has finally drawn it, in his own way, marrying curiosity, history and flavors in a jargon-free, accessible and appealing style. We needed a guide like this, and only Alessandro could write it. You will not find the expert’s narcissistic flaunting or insiders’ terminology. It is a book for everyone, written with a smile, conceived for the tourist who comes from afar but also for those who simply want to learn more about the art of eating out in Venice. These pages are not just a guide to restaurants but an unprecedented journey through the world’s most explored city. It is a sentimental journey that will enable you to experience Venice with new eyes. Each restaurant hides a story, with its own peculiarities. There is nothing serial, nothing already known. No platitudes and clichés. Everything is unique: you will happen to taste cod in Tintoretto’s studio or enjoy a plate of carpaccio next to Woody Allen. Tortato has devised a guidebook that is as light as one of Mozart’s arias. Places, chefs, dishes and ingredients are described through a seductive narrative inviting us to discover the true flavors of Venice. Alessandro Zangrando
Author | : Peter Humfrey |
Publisher | : Yale University Press |
Total Pages | : 338 |
Release | : 1995-01-01 |
Genre | : Art |
ISBN | : 9780300067156 |
Download Painting in Renaissance Venice Book in PDF, ePub and Kindle
The Renaissance was a golden age in the long history of Venetian painting, and the art that came from Venice during that era includes some of the most visually exciting works in the whole of western art. This attractive book - a comprehensive account of painting in Venice from Bellini to Titian to Tintoretto - is an accessible introduction to the paintings of this period. Peter Humfrey surveys the development of a distinctly Venetian artistic tradition from the middle years of the fifteenth century to the end of the sixteenth century. He discusses the work of Jacopo and Giovanni Bellini, Giorgione, Titian, Veronese and Tintoretto as well as the paintings of those less well known - such as the three Vivarini, Cima, Carpaccio, Palma Vecchio, Lorenzo Lotto and Jacopo Bassano. Humfrey analyses these painters' works in terms of their pictorial style, technique, subject matter, patronage and function. He also sets the art against the background of the political, social and religious conditions of Renaissance Venice, as outlined in his Introduction. The book includes an appendix that provides brief biographies of thirty-six of the most important painters active in Renaissance Venice.
Author | : Michelle Damiani |
Publisher | : Rialto Press |
Total Pages | : 514 |
Release | : 2020-08-09 |
Genre | : Travel |
ISBN | : 8835880866 |
Download Il Bel Centro Book in PDF, ePub and Kindle
A witty and warm-hearted memoir of abandoning fast-paced American days in favor of discovering the Italian secrets of food, community, and life. Moving across the globe meant Michelle Damiani soon found herself untangling Italian customs, delighting in glorious regional cuisine (recipes included), and creating lasting friendships. From grandmothers eager to teach the ancient art of pasta making, to bakers tossing bread into fiery ovens with a song, to butchers extolling the benefits of pork fat, Il Bel Centro is rich with captivating characters and cultural insights. Throw in clinking glasses of Umbrian red with the local communists and a village all-nighter decorating the cobblestone streets with flower petals; as well as embarrassing language minefields and a serious summons to the mayor’s office, and you have all the ingredients for a spellbinding travel tale. Exquisitely observed, Il Bel Centro is an intimate celebration of small town Italy, as well as a thoughtful look at raising a family in a new culture and a fascinating story of finding a home. Ultimately though, this is a story about how travel can change you when you’re ready to let it. With laugh-out-loud situations and wanderlust-inspiring storytelling, Il Bel Centro is a joyous and life-affirming read that will have readers rushing to renew their passports. “This is one of the most beautiful book I’ve ever read.” “I absolutely couldn’t get enough of this book.” “This book made me want to pack my bags.” “I loved, loved this book. Fabulously written, engaging, and entertaining.” “A magical read.”