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Life-Changing Compound Butters

Life-Changing Compound Butters
Author: Grace Légere
Publisher:
Total Pages: 70
Release: 2017-04-14
Genre:
ISBN: 9781521014134

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What could be better than softened butter blended with lip-smacking ingredients? Not much! In this new and easy-to-follow cookbook, foodie Grace L�gere shares more than 70 unique, classic, exotic, and brunchy flavor combinations. Make her luscious Raspberry Cheesecake Butter, or spicy Bloody Mary Butter and take your entertaining to a new level. Family and loved ones will rave over a simple chicken breast when a Cashew, Honey, & Lime Butter is melting over it. Use these flavored butters as a spread on freshly baked bread, or as an enhancement to melt over vegetables or meats. With some simple ingredient preparation and a softened stick of butter, these compound butters go together in a flash! All can be enjoyed right away, or conveniently refrigerated to slice and use later. Give them a try; your taste buds will thank you! "My mouth is watering just turning the pages." Reviews: April 13, 2017 Also available:* Life-Changing Salad Dressings In 3 Minutes Flat* Life-Changing Potato Salads In 30 Minutes Flat


Flavored Butters

Flavored Butters
Author: Lucy Vaserfirer
Publisher: Quarto Publishing Group USA
Total Pages: 102
Release: 2013-04-02
Genre: Cooking
ISBN: 1558328084

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What could taste better than butter? Try these fifty recipes and techniques for delectable homemade flavored butters both sweet and savory! Flavored butters, also called compound butters, have a multitude of uses. They make a plain baguette or artisan loaf come alive with flavor; they complement a hearty breakfast muffin or delicate scone; they serve as quick-fix sauces for a piece of fish, meat, or a bowl of pasta; and they brighten an artichoke or a serving of green beans in surprising ways. We often see flavored butters as an elegant touch to bread service in restaurants, but there are plenty more varieties and uses that are easy for home cooks to use in their kitchens. The recipes are amazingly quick to execute—and transformative in the flavor they impart. And each recipe in this book has advice about what the butter is best used on. Enhance your meals with: ·Shallot-Herb Butter ·Rosemary-Roasted Garlic Butter ·Mint Butter ·Caramelized Onion Butter ·Chipotle Butter ·Kimchi Butter ·Orange-Honey Butter ·Salted Caramel Butter ·Rose-Berry Butter ·Hazelnut Praline Butter ·And many more In addition to the recipes, there are plenty of photographs and ample tips and tricks, like the perfect temperature at which to serve the butters, how to serve, and the tools needed for making stunning presentations with flavored butters. Add alluring flavors to your everyday meals with these delightful homemade butters!


Taste of Grace Avocado Toast

Taste of Grace Avocado Toast
Author: Grace Légere
Publisher:
Total Pages: 82
Release: 2019-11-26
Genre:
ISBN: 9781711045832

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Take your avocado toast to the next level! Beautiful flavor combinations come together in the fifty-nine creative, lip-smacking, and easy-to-make recipes included in this book. Whether you're looking to impress friends and loved ones or just need some new inspiration, this book will get your taste buds going. Ranging from the classics to the unique and international, these toasts will make you the star of your own kitchen. As always, Grace Légere gives you all the tips you need to make them fast. Try her Roman-style Avocado Toast, or spicy Jamaican Avocado Toast. Loved ones will delight over her Cabin Fever Avocado Toast topped with smoked almonds, bacon, Peppadew peppers, and eggs. With a knife, a whisk, a bowl and some simple ingredient preparation, these toasts go together in a flash. Since you control the ingredients, salt level, and spiciness, these toasts are sure to make everybody happy. There are also selections of special vegan toasts, as well as toasts with no avocado at all! Her kid-friendly toasts are super-fun and feature names like Crazy Caramelized Corn Toasts, Princess Toasts for the Blissfully Royal, and Warm Gooey Green Toasts. Spot-on instructions combined with your clean, wholesome ingredients will take your entertaining to the next level. Whether you're looking for combinations that are traditional, exotic, spicy, or mild, this cookbook has it. Here are just some of the included recipes... Classic and Regional Toasts: My Signature Avocado Toasts, Country-style Avocado Toasts, Southern Hospitality Avocado Toasts, Southwestern Avocado Toasts, Hawaiian Avocado Toasts Egg-citing Toasts: Manhattan Avocado Toasts, Florentine Avocado Toasts, Cabin Fever Avocado Toasts, Down Home Breakfast Avocado Toasts, Avocado Benedict Toasts International Toasts: Sicilian Avocado Toasts, French-style Pink Goat Avocado Toasts, Greek Islands Avocado Toasts, Jamaican Avocado Toasts, Thai Avocado Toasts Special Vegan Avocado Toasts: Citrus Avocado Toasts, California-style Avocado Toasts, Savory Dill and Capers Avocado Toasts, Asparagus and Hazelnut Avocado Toasts, Mango Pomegranate Avocado Toasts Avocado Toasts for Kids: Crazy Caramelized Corn Toasts, Gooey Green Toasts, Mango Madness Avocado Toasts, Do-the-Hula Avocado Toasts, Crunchy Green Martian Toasts No-Avocado-Needed Toasts: Autumnal Toasts, New York Toasts, Proper British Toasts, Lemon Kissed Toasts, Roasted Peach and Pistachio Toasts Note: The paperback version has black and white photos; the ebook version has color photos. Old edition was formerly published as Life-Changing Avocado Toast Cookbooks by Grace Légere: Taste of Grace Salad Dressings In No Time Flat Taste of Grace Potato Salads In No Time Flat Taste of Grace Compound Butters In No Time Flat Taste of Grace Avocado Toast In No Time Flat Taste of Grace Salsa Fresca In No Time Flat For seamless purchasing of the ebook, go to Amazon's website through a regular browser window, or on a pc or laptop. Some mobile devices do not allow the purchase of Amazon-offered ebooks and offer you only a SAMPLE.


Taste of Grace Potato Salads

Taste of Grace Potato Salads
Author: Grace Legere
Publisher:
Total Pages: 118
Release: 2019-11-26
Genre:
ISBN: 9781711029375

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Tired of the same old potato salad? Beautiful flavor combinations come together in the forty-seven creative, lip-smacking, and easy-to-make recipes included in this book. Whether you're looking to impress friends and loved ones or just need some new inspiration, this book will get your taste buds going. Ranging from the classics to the unique and international, these potato salads will make you the star of your own kitchen. As always, Grace Légere gives you all the tips you need to make them fast. Try her tangy Lemon Mediterranean Potato Salad, or signature Creamy Mustard Herb Potato Salad. Loved ones will delight over her spicy Buffalo Blue Potato Salad which can even be made with your own homemade mayonnaise. With a knife, a whisk, a pot and some simple ingredient preparation, these potato salads go together in a flash. Since you control the ingredients, salt level, and spiciness, they are sure to make everybody happy. Whether you like an exotic warm potato salad or a chilled variation on the classic, these recipes have it all. Spot-on instructions combined with your clean, wholesome ingredients will take your entertaining to the next level. Here are just some of the included recipes... Americana Style: New York Style Potato Salad, California Style Potato Salad, Totally Loaded Potato Salad, Barbeque Potato Salad Mediterranean Style: Crispy Prosciutto Potato Salad with Sundrieds, Primavera Potato Salad, Balsamic Purple Potato Salad, Greek Potato Salad French Style: Sicilian French Potato Salad with Chèvre, Champagne Dijon Potato Salad, Creamy Lemon Tarragon Potato Salad. Parisian Style Potato Salad International Styles: Warm German Potato Salad, Dutch Huzaren-Salade, Spanish Chorizo Potato Salad, Vietnamese Sriracha Potato Salad Note: The paperback version has black and white photos; the ebook version has color photos. Old edition was formerly published as Life-Changing Potato Salad Cookbooks by Grace Légere: Taste of Grace Salad Dressings In No Time Flat Taste of Grace Potato Salads In No Time Flat Taste of Grace Compound Butters In No Time Flat Taste of Grace Avocado Toast In No Time Flat Taste of Grace Salsa Fresca In No Time Flat For seamless purchasing of the ebook, go to Amazon's website through a regular browser window, or on a pc or laptop. Some mobile devices do not allow the purchase of Amazon-offered ebooks and offer you only a SAMPLE.


Taste of Grace Salad Dressings

Taste of Grace Salad Dressings
Author: Grace Legere
Publisher:
Total Pages: 58
Release: 2019-11-26
Genre:
ISBN: 9781711024936

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Take your salads to the next level! Beautiful flavor combinations come together in the forty creative, lip-smacking, and easy-to-make recipes included in this book. Whether you're looking to impress friends and loved ones or just need some new inspiration, this book will get your taste buds going. Ranging from the classics to the exotic and international, these dressings will have you eating more salads. As always, Grace Légere gives you all the tips you need to make them fast. Make her garlicky Sicilian "Cupboard" Dressing, or freshen things up with her Citrus Dressing. Loved ones will rave over a salad when her signature Creamy Honey Mustard with Fresh Herbs Dressing is on it. With a knife, a whisk, a bowl and some simple ingredient preparation, these dressings go together in a flash. Since you control the ingredients, salt level, and spiciness, they are sure to make everybody happy. All can be used right away, or conveniently refrigerated to enjoy meal after meal. Fresh dressings are tastier and better for you...and you might never buy a bottled dressing again. Use your homemade dressing on leafy greens, vegetables, fruits, as a dip, or as a spread to liven up a sandwich. Here are just some of the included recipes, and all are just blend and enjoy... French Vinaigrettes: The Original Vinaigrette, Dijon Vinaigrette, Shallot and Capers Vinaigrette, Champagne Vinaigrette Italian Vinaigrettes: Classic Italian Vinaigrette, Caprino Goat Cheese Vinaigrette, Anchovy Herb Vinaigrette, Double Olive Vinaigrette Asian Dressings and Dipping Sauces: Rice Wine Vinaigrette with Fresh Ginger, Asian Salad Dressing, Thai-style Dipping Sauce, Pot-stickers Dipping Sauce Memorable Specialty Dressings: Hawaiian Sweet and Sour Dressing, Tex-Mex Vinaigrette, The Classic Greek, Creamy Gorgonzola Dressing American Classic Dressings: Balsamic Vinaigrette, Spicy Russian Dressing, Homemade Ranch Dressing, Creamy Horseradish Dressing Dressing Up Fruit: Raspberry Vinaigrette, Poppy Seed Dressing, Citrus Dressing, Chantilly Whipped Cream Note: The paperback version has black and white photos; the ebook version has color photos. Old edition was formerly published as Life-Changing Salad Dressings Cookbooks by Grace Légere: Taste of Grace Salad Dressings In No Time Flat Taste of Grace Potato Salads In No Time Flat Taste of Grace Compound Butters In No Time Flat Taste of Grace Avocado Toast In No Time Flat Taste of Grace Salsa Fresca In No Time Flat For seamless purchasing of the ebook, go to Amazon's website through a regular browser window, or on a pc or laptop. Some mobile devices do not allow the purchase of Amazon-offered ebooks and offer you only a SAMPLE.


The Grace-Filled Homestead Cookbook

The Grace-Filled Homestead Cookbook
Author: Lana Stenner
Publisher: Harvest House Publishers
Total Pages: 224
Release: 2023-09-05
Genre: Cooking
ISBN: 0736984798

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Veteran homesteader Lana Stenner helps you rediscover the joy of cooking with delicious and unique recipes featuring high-quality, seasonal ingredients. More than just a chore, home cooking can be a wonderful gift that you give yourself and your loved ones, encouraging connection and simpler, slower living. Now you can experience a taste of the good life with these mouthwatering recipes incorporating some of the best ingredients each season has to offer. Make your SPRING sing with bacon-wrapped asparagus, lilac-glazed donuts, and wild-violet hot cross buns. Soak up SUMMER as you savor sweet zucchini scones with apricot compote, ladybug caprese mini salad, and raspberry lemonade bloom popsicles. FALL for a new favorite, including rosemary roasted concord chicken, stuffed acorn squash, and salted caramel cookie cake. Cozy up in WINTER with sugar plum cream cheese stuffed French toast, creamy baked potato soup, and buttermilk biscuits with sage sausage gravy. Are you hungry for more wholesome, homemade meals? This cookbook is the fresh start you’ve been looking for.


Taste of Grace Salsa Fresca

Taste of Grace Salsa Fresca
Author: Grace Legere
Publisher:
Total Pages: 92
Release: 2019-11-26
Genre:
ISBN: 9781711043029

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Tired of the same old jarred salsas? Beautiful flavor combinations come together in the fifty-five creative, lip-smacking, and easy-to-make recipes included in this book. Whether you're looking to impress friends and loved ones or just need some new inspiration, this book will get your taste buds going. Ranging from the classics to the unique and international, these fresh salsas will make you the star of your own kitchen. As always, Grace Légere gives you all the tips you need to make them fast. Try her Simmered Nectarine Salsa, or hearty Sicilian Caponata Salsa. Loved ones will delight over her Melted Green Queso made with Poblano chilies and creamy cheese. With a pot, a whisk, a knife, and some simple ingredient preparation, these salsas go together in a flash. Her Honeydew Pomegranate Salsa goes from kitchen to table in only six minutes. Whip up an exquisite Romesco sauce in the same amount of time. Since you control the ingredients, salt level, and spiciness, they are sure to make everybody happy. There are also selections of special salsas for kids, like her Crunchy Green Martian Salsa! Spot-on instructions combined with your wholesome ingredients will take your entertaining to the next level. Whether you're looking for salsas that are traditional, exotic, spicy, or mild, this cookbook has it. Here are just some of the included recipes... Beloved Salsas: Classic Green Salsa, Corn and Black Bean Salsa, Homemade Chipotle Salsa, Armando Garcia's Family Salsa Simmered Salsas with Intense Flavor: Fried Salsa de Mesa (table sauce), Smoky Salsa Verde, Three Chiles Salsa Fresh, Super Fast Salsas: Fresh Mango Salsa, Spicy Green Apple and Celery Salsa, Fresh Pineapple Salsa, Corn and Avocado Salsa Unusual Salsas: Roasted Peach Habanero Salsa, Ripe Plum Salsa Cruda, Roasted Lemon Almond Salsa, Tropical Papaya Salsa Salsas with International Flair: Spanish Salsa Romesco, Jamaican Jerk Salsa, Thai Peanut Coconut Salsa, East Indian Salsa Mild Salsas for Kids: Zany Roja Salsa, Do the Hula Salsa, Corny Avocado Cha-Cha-Cha, Gooey Green Queso, Honeydew Honeydont Salsa Note: The paperback version has black and white photos; the ebook version has color photos. Old edition was formerly published as Life-Changing Salsa Fresca Cookbooks by Grace Légere: Taste of Grace Salad Dressings In No Time Flat Taste of Grace Potato Salads In No Time Flat Taste of Grace Compound Butters In No Time Flat Taste of Grace Avocado Toast In No Time Flat Taste of Grace Salsa Fresca In No Time Flat For seamless purchasing of the ebook, go to Amazon's website through a regular browser window, or on a pc or laptop. Some mobile devices do not allow the purchase of Amazon-offered ebooks and offer you only a SAMPLE.


Flavored Butter Recipes

Flavored Butter Recipes
Author: Natalie Oliver
Publisher: Createspace Independent Publishing Platform
Total Pages: 72
Release: 2015-01-29
Genre: Cooking
ISBN: 9781507766873

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Is there anything better than butter to enhance a recipe? Well, maybe there are some things that are as good as butter, but for indulgence butter is my go to addition. If butter is good by itself, then adding some other wonderful ingredients to it can certainly make it better! That's what this book is all about. Flavoring butter. Making a great thing even better. This book of recipes contains recipes for flavored butter - both savory and sweet. In case you weren't aware, you can do much more with flavored butters than slather it on bread - though that is definitely a worthy option. This book also contains main dish and side dish recipes to use the flavored butter you just made. While the recipes are the main point of the book, also included are some details about flavored butters that will come in handy if you're new to the concept. Herb Butters Probably the most recognized of the flavored butters - easy to make and always delicious Sweet Butters Not everyone thinks of sweet butters but these can make breakfast and brunch truly special Exotic Butters These come in many combinations that are classic and creative


Scars of a Chef

Scars of a Chef
Author: Rick Tramonto
Publisher: Tyndale House Publishers, Inc.
Total Pages: 287
Release: 2011-03-01
Genre: Religion
ISBN: 1414352190

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Rick Tramonto started as a high school dropout working at Wendy’s; he became one of the hottest celebrity chefs in the world. Yet his rise to culinary success was marked with tragedy, loss, and abandonment. As a teenager, Rick worked to support the family when his father (who had Mob ties) went to prison. As a young adult, he struggled with a learning disability and drug addiction. Yet as a chef, he rose rapidly to culinary stardom, earning rave reviews and eventually opening the famous four-star establishment Tru. From the outside, it looked like he had everything he ever wanted; his lifelong hunger for meaning should have been more than met. But on the inside, his life and his marriage were falling apart. And then, one night, a voice on the radio changed everything. Containing recipes and photos, Scars of a Chef is the mesmerizing rags-to-riches memoir of one chef’s journey through the highest heights and the lowest lows of the culinary world . . . and his search for something that would finally heal his wounds and sustain him through even the darkest times.


My New Roots

My New Roots
Author: Sarah Britton
Publisher: Clarkson Potter
Total Pages: 585
Release: 2015-03-31
Genre: Cooking
ISBN: 0804185395

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At long last, Sarah Britton, called the “queen bee of the health blogs” by Bon Appétit, reveals 100 gorgeous, all-new plant-based recipes in her debut cookbook, inspired by her wildly popular blog. Every month, half a million readers—vegetarians, vegans, paleo followers, and gluten-free gourmets alike—flock to Sarah’s adaptable and accessible recipes that make powerfully healthy ingredients simply irresistible. My New Roots is the ultimate guide to revitalizing one’s health and palate, one delicious recipe at a time: no fad diets or gimmicks here. Whether readers are newcomers to natural foods or are already devotees, they will discover how easy it is to eat healthfully and happily when whole foods and plants are at the center of every plate.