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Swine Farrowing Units

Swine Farrowing Units
Author: Arthur J. Muehling
Publisher:
Total Pages: 6
Release: 1981
Genre: Swine
ISBN:

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Swine Farrowing Units

Swine Farrowing Units
Author: Arthur J. Muehling
Publisher:
Total Pages: 5
Release: 1979
Genre: Swine
ISBN:

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Swine Farrowing Units

Swine Farrowing Units
Author: Michigan State University
Publisher:
Total Pages:
Release:
Genre: Swine
ISBN:

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Pig Signals

Pig Signals
Author: Jan Hulsen
Publisher:
Total Pages: 96
Release: 2006
Genre: Animal welfare
ISBN: 9789075280777

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Miscellaneous Publication

Miscellaneous Publication
Author:
Publisher:
Total Pages: 220
Release: 1981
Genre: Agriculture
ISBN:

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The Welfare of Pigs

The Welfare of Pigs
Author: Jeremy N. Marchant-Forde
Publisher: Springer Science & Business Media
Total Pages: 357
Release: 2008-11-26
Genre: Science
ISBN: 1402089090

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The domestic pig is perceived as an animal with intelligence and character and yet, in the industrialized world, the majority of people have had little or no contact with them. Pigs are subject to a wide range of environments from the tropics to the sub-arctic, ranging from small-scale, extensive systems to large-scale intensive systems. They may spend their whole life on one farm or may be subject to long-distance transport multiple times. Not surprisingly, many aspects of their life experiences can impact their welfare. This book brings together a team of leading pig welfare research scientists to review the natural history of the pig, the welfare of pigs at different stages of life and to indicate what the future holds in terms of pig welfare. The text is aimed at researchers and teachers working in veterinary and animal science together with those working in the pig industry and for governmental and non-governmental animal welfare organizations.


Advances in Pig Welfare

Advances in Pig Welfare
Author: Irene Camerlink
Publisher: Elsevier
Total Pages: 622
Release: 2023-10
Genre: Nature
ISBN: 0323856764

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Advances in Pig Welfare, Second Edition continues its complete coverage of key areas of pig welfare assessment, management and improvement. The book covers both recent developments and reviews of historical welfare issues, with 12 new chapters addressing the most relevant and significant issues from a global perspective. Sections review the needs of pigs, including chapters on the physical environment and the social and emotional needs of the animals, key welfare issues in the pig's lifecycle from birth to slaughter, including weaning, aggression and pig-human interactions, and emerging topics such as prenatal stress, individual differences and organic farming. Final sections cover pig welfare and attitudes towards pig welfare amongst farmers and other stakeholders. Written by an international team of leaders in the field, the book continues to be a useful resource for practicing vets involved in welfare assessment, welfare research scientists and students, and indeed anyone with a professional interest in the welfare of pigs.