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Sweet Clover

Sweet Clover
Author: H. S. Coe
Publisher:
Total Pages: 57
Release: 2020-10-29
Genre:
ISBN:

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As a pasture plant, sweet clover is superior to red clover, and possibly alfalfa, as it seldom causes bloat, will grow on poor soils, and is drought resistant. The favorable results obtained from the utilization of this crop for pasturage have done much to promote its culture in many parts of the United States. On account of the succulent, somewhat stemmy growth of the first crop the second year, difficulty is often experienced in curing the hay in humid sections, as it is necessary to cut it at a time when weather conditions are likely to be unfavorable. When properly cured the hay is relished by stock. At the present time sweet clover is used to only a limited extent for silage, but its use for this purpose should increase rapidly, as the results thus far obtained have been very satisfactory.


Sweet Clover: Utilization

Sweet Clover: Utilization
Author: H. S. Coe
Publisher: DigiCat
Total Pages: 54
Release: 2022-07-21
Genre: Fiction
ISBN:

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This bulletin discusses only the use of sweet clover, which may be utilized for feeding purposes, such as pasturage, hay, or ensilage. With the possible exception of alfalfa on fertile soil, sweet clover, when properly handled, will furnish as much nutritious pasturage from early spring until late fall as any other legume. It seldom causes bloat. As cattle crave dry roughage when pasturing on sweet clover, they should have access to it. Straw answers this purpose very well. Sweet clover has proved to be a profitable soil-improving crop. The large, deep roots add much humus to the soil and improve the aeration and drainage. As a rule, the yield of crops following sweet clover is increased materially. Being a biennial, this crop lends itself readily to short rotations. Sweet clover is a valuable honey plant, in that in all sections of the country it secretes an abundance of nectar.


Sweet Clover (Melilotus Alba)

Sweet Clover (Melilotus Alba)
Author: J. M. Westgate
Publisher:
Total Pages: 6
Release: 1915
Genre: Sweet clover
ISBN:

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The Truth about Sweet Clover

The Truth about Sweet Clover
Author: A.I. Root Company
Publisher:
Total Pages: 104
Release: 1910
Genre: Clover
ISBN:

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Mites and Lice on Poultry

Mites and Lice on Poultry
Author: Fred Corry Bishopp
Publisher:
Total Pages: 648
Release: 1919
Genre: Mallophaga
ISBN:

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Better Use of Man Labor on the Farm

Better Use of Man Labor on the Farm
Author: A. D. McNair
Publisher:
Total Pages: 648
Release: 1919
Genre: Agriculture
ISBN:

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"Stockmen who graze cattle on the mountain ranges of the western United States suffer heavy loses from larkspur poisoning. Careful and long-continued investigation under range conditions has shown clearly under what conditions these deaths occur and has shown also that by sufficient care most of the losses can be avoided. This bulletin, in a brief form, gives the facts and measures which should be taken to reduce the losses. Bulletin 365 of the United States Department of Agriculture, a professional paper, treats the subject in a more detailed and technical manner."--Page [2]


FARMER'S BULLETINS NOS. 801-825

FARMER'S BULLETINS NOS. 801-825
Author: U.S. DEPARTMENT OF AGRICULTURE
Publisher:
Total Pages: 616
Release: 1919
Genre:
ISBN:

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Sugar-beet Sirup

Sugar-beet Sirup
Author: Altus Lacy Quaintance
Publisher:
Total Pages: 616
Release: 1919
Genre: Agriculture
ISBN:

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"This series of bulletins on the selection of food discusses briefly those principles of nutrition which the housekeeper should understand in order to plan meals wisely and economically They do not attempt to give definite suggestions for obtaining food at low cost nor recommend any special foods or combinations of foods. This bulletin deals with food materials which are rich in protein and tells why the body needs this nutrient and how much is supplied by different foods. Since the protein foods include many of the more expensive foods in common use, and since an adequate supply of protein is essential to the growth and upkeep of the body, it is especially important for the housekeeper to know how much her family needs and to be able to choose the materials which, in her particular circumstances, will best provide the proper kind and amount." -- p. 2.