Sustainable Food Systems To Feed Our Cities PDF Download
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| Author | : Michael W. Hamm |
| Publisher | : Academic Press |
| Total Pages | : 256 |
| Release | : 2017-01-01 |
| Genre | : Technology & Engineering |
| ISBN | : 0128052597 |
Download Sustainable Food Systems to Feed our Cities Book in PDF, ePub and Kindle
Sustainable Food Systems to Feed City Regions explains potential solutions to some of the most challenging questions about how our food systems will feed our city region populations in the future. Climate change, water stresses, energy use and demographic shifts will but continued pressure on the U.S. food and agricultural system. A growing global middle class and large population shifts to cities in the global south will add to the stresses on the U.S. food system. Since most of the U.S. population lives in city regions it is timely to consider how people in city regions across the U.S., and the globe, will be sustainably fed. No other book has used an evidence-based approach to examine the volume and types of food, or where that food could come from while laying out a strategy that addresses the environmental, energy, and personal food security issues we face. In Sustainable Food Systems to Feed City Regions Dr. Michael Hamm approaches these challenging questions in a way that helps us become more resilient and secure: How will people in these cities all have access to a daily, healthy diet? Where will their food come from? How will we manage the increased amounts of urban human and food waste? How will climate change and fresh water challenges impact food security in cities across the U.S.? How do we move to food systems that are increasingly more sustainable and resilient in the face of increasing climatic uncertainty? Explains sustainable and resilient food systems for city regions from a variety of perspectives Covers the agricultural aspects of feeding cities as well as issues of natural resources, climate change, diet and dietary guidelines, and food justice Takes a highly data-driven approach using approachable explanations supported by well-referenced scientific research
| Author | : Robert Biel |
| Publisher | : UCL Press |
| Total Pages | : 154 |
| Release | : 2016-12-05 |
| Genre | : Business & Economics |
| ISBN | : 191130707X |
Download Sustainable Food Systems Book in PDF, ePub and Kindle
Faced with a global threat to food security, it is perfectly possible that society will respond, not by a dystopian disintegration, but rather by reasserting co-operative traditions. This book, by a leading expert in urban agriculture, offers a genuine solution to today’s global food crisis. By contributing more to feeding themselves, cities can allow breathing space for the rural sector to convert to more organic sustainable approaches. Biel’s approach connects with current debates about agroecology and food sovereignty, asks key questions, and proposes lines of future research. He suggests that today’s food insecurity – manifested in a regime of wildly fluctuating prices – reflects not just temporary stresses in the existing mode of production, but more profoundly the troubled process of generating a new one. He argues that the solution cannot be implemented at a merely technical or political level: the force of change can only be driven by the kind of social movements which are now daring to challenge the existing unsustainable order.Drawing on both his academic research and teaching, and 15 years’ experience as a practicing urban farmer, Biel brings a unique interdisciplinary approach to this key global issue, creating a dialogue between the physical and social sciences
| Author | : Michael Hamm |
| Publisher | : Academic Press |
| Total Pages | : |
| Release | : 2017 |
| Genre | : |
| ISBN | : 9780128050699 |
Download Sustainable Food Systems to Feed Our Cities Book in PDF, ePub and Kindle
| Author | : International Development Research Centre (Canada) |
| Publisher | : IDRC |
| Total Pages | : 249 |
| Release | : 1999 |
| Genre | : Electronic books |
| ISBN | : 0889368821 |
Download For Hunger-proof Cities Book in PDF, ePub and Kindle
For Hunger Proof Cities: Sustainable urban food systems
| Author | : Jay D. Gatrell |
| Publisher | : Routledge |
| Total Pages | : 253 |
| Release | : 2016-05-06 |
| Genre | : Science |
| ISBN | : 1317103777 |
Download Local Food Systems in Old Industrial Regions Book in PDF, ePub and Kindle
In recent years there has been an explosion of interest in local food systems-among policy makers, planners, and public health professionals, as well as environmentalists, community developers, academics, farmers, and ordinary citizens. While most local food systems share common characteristics, the chapters in this book explore the unique challenges and opportunities of local food systems located within mature and/or declining industrial regions. Local food systems have the potential to provide residents with a supply of safe and nutritious food; such systems also have the potential to create much-needed employment opportunities. However, challenges are numerous and include developing local markets of a sufficient scale, adequately matching supply and demand, and meeting the environmental challenges of finding safe growing locations. Interrogating the scale, scope, and economic context of local food systems in aging industrialized cities, this book provides a foundation for the development of new sub-fields in economic, urban, and agricultural geographies that focus on local food systems. The book represents a first attempt to provide a systematic picture of the opportunities and challenges facing the development of local food systems in old industrial regions.
| Author | : Agnès Fargue-Lelièvre |
| Publisher | : Frontiers Media SA |
| Total Pages | : 78 |
| Release | : 2023-11-27 |
| Genre | : Science |
| ISBN | : 2832539750 |
Download How can we help cities to get more sustainable through our food habits? Book in PDF, ePub and Kindle
Cities rely on regional and international food production to feed their inhabitants. The food system includes everything from the production of food, its processing, consumption and waste management. Improving City/Region Food systems allows for ameliorating the sustainability of our cities, also in terms of safeguarding human rights or adapting to climate change. As every city and region is an unique context, challenges faced and solutions to answer cannot be homogeneous. However, we can lean from others by sharing ides and innovations to create a virtuous learning loop where every experience may help in shaping sustainable future cities. World population and its urbanization is increasing worldwide. Combined with climate change, this urbanization threatens our food security. To face this global challenge, we have to become aware of how we produce and consume our food. We need to identify innovative solutions to help our food systems become more sustainable. This means learning from each other and making everyone aware of the stakes and the ways each citizen can act to improve things and bring a transition to a more sustainable food system to ensure a healthy future for our planet.
| Author | : Henk de Zeeuw |
| Publisher | : Routledge |
| Total Pages | : 450 |
| Release | : 2015-09-16 |
| Genre | : Business & Economics |
| ISBN | : 1317506626 |
Download Cities and Agriculture Book in PDF, ePub and Kindle
As people increasingly migrate to urban settings and more than half of the world's population now lives in cities, it is vital to plan and provide for sustainable and resilient food systems which reflect this challenge. This volume presents experience and evidence-based "state of the art" chapters on the key dimensions of urban food challenges and types of intra- and peri-urban agriculture. The book provides urban planners, local policy makers and urban development practitioners with an overview of crucial aspects of urban food systems based on an up to date review of research results and practical experiences in both developed and developing countries. By doing so, the international team of authors provides a balanced textbook for students of the growing number of courses on sustainable agriculture, food and urban studies, as well as a solid basis for well-informed policy making, planning and implementation regarding the development of sustainable, resilient and just urban food systems.
| Author | : Caroline Brand |
| Publisher | : Springer |
| Total Pages | : 142 |
| Release | : 2019-07-17 |
| Genre | : Technology & Engineering |
| ISBN | : 3030139581 |
Download Designing Urban Food Policies Book in PDF, ePub and Kindle
This Open Access book is for scientists and experts who work on urban food policies. It provides a conceptual framework for understanding the urban food system sustainability and how it can be tackled by local governments. Written by a collective of researchers, this book describes the existing conceptual frameworks for an analysis of urban food policies, at the crossroads of the concepts of food system and sustainable city. It provides a basis for identifying research questions related to urban local government initiatives in the North and South. It is the result of work carried out within Agropolis International within the framework of the Sustainable Urban Food Systems program and an action research carried out in support of Montpellier Méditerranée Métropole for the construction of its agroecological and food policy.
| Author | : Shahid Naeem |
| Publisher | : Columbia University Press |
| Total Pages | : 109 |
| Release | : 2021-11-02 |
| Genre | : Technology & Engineering |
| ISBN | : 0231548443 |
Download Sustainable Food Production Book in PDF, ePub and Kindle
Industrial agriculture is responsible for widespread environmental degradation and undermines the pursuit of human well-being. With a projected global population of 10 billion by 2050, it is urgent for humanity to achieve a more sustainable approach to farming and food systems. This concise text offers an overview of the key issues in sustainable food production for all readers interested in the ecology and environmental impacts of agriculture. It details the ecological foundations of farming and food systems, showing how knowledge from the natural and social sciences can be used to create sustainable alternatives to the industrial production methods used today. Beginning with a discussion of the role of agriculture in human development, the primer examines how twentieth-century farming methods are environmentally and socially unsustainable, contributing to global change and perpetuating inequalities. The authors explain the principles of environmental sustainability and explore how these principles can be put into practice in agrifood systems. They emphasize the importance of human well-being and insist on the centrality of social and environmental equity and justice. Sustainable Food Production is a compelling guide to how we can improve our ability to feed each other today and preserve the ability of our planet to do so tomorrow. Appropriate for a range of courses in the natural and social sciences, it provides a comprehensive yet accessible framework for achieving agricultural sustainability in the Anthropocene.
| Author | : S. Mambretti |
| Publisher | : WIT Press |
| Total Pages | : 160 |
| Release | : 2020-12-07 |
| Genre | : Technology & Engineering |
| ISBN | : 1784663816 |
Download Urban Agriculture and City Sustainability II Book in PDF, ePub and Kindle
As urban populations continue to increase it is essential to consider ways of reducing their impact in terms of the use of natural resources, waste production and climate change. The increasing number of people in cities requires new strategies to supply the necessary food with limited provision of land and decreasing resources. This will become more challenging unless innovative solutions for growing and distributing food in urban environments are considered. The scale of modern food production has created and exacerbated many vulnerabilities and the feeding of cities is now infinitely more complex. As such, the food system cannot be considered secure, ethical or sustainable. In the last few years, there has been a rapid expansion in initiatives and projects exploring innovative methods and processes for sustainable food production. The majority of these projects are focused on providing alternative models that shift the power back from the global food system to communities and farmers improving social cohesion, health and wellbeing. It is therefore not surprising that more people are looking towards urban farming initiatives as a potential solution. These initiatives have demonstrated that urban agriculture has the potential to transform our living environment towards ecologically sustainable and healthy cities. Urban agriculture can also contribute to energy, natural resources, land and water savings, ecological diversity and urban management cost reductions. The impact urban agriculture can have on the shape and form of our cities has never been fully addressed. How cities embed these new approaches and initiatives, as part of new urban developments and a city regeneration strategy is critical. The 2nd International Conference on Urban Agriculture and City Sustainability addressed these challenges and the search for new solutions. The presented papers which form this volume detail research works looking at how urban agriculture can contribute to achieving sustainable cities.
