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A Study in Cereal Rusts

A Study in Cereal Rusts
Author: Elvin Charles Stakman
Publisher:
Total Pages: 70
Release: 1913
Genre: Cereal rusts
ISBN:

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The Cereal Rusts

The Cereal Rusts
Author: William Bushnell
Publisher: Elsevier
Total Pages: 567
Release: 2012-12-02
Genre: Technology & Engineering
ISBN: 0323145825

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The Cereal Rusts, Volume I: Origins, Specificity, Structure, and Physiology presents the historical, evolutionary, taxonomic, structural, genetic, and physiological characteristics of cereal rust fungi and the diseases they cause in cereal crops. The cereal rusts are potentially serious disease threats to cereal crops and have caused widespread losses in wheat, oats, barley, and related crops. This three-part volume brings together in a single reference source the accumulated knowledge, complex, challenging science of cereal rusts. The first chapters of this 16-chapter volume cover the pioneering contributions of early scientists to the knowledge of cereal rusts, the evolution of cereal rusts, and the taxonomy of cereal rust fungi. The book also examines the specificity of cereal rusts including formae speciales, race specificity, pathogen-host genetics, histology and molecular biology of host parasite specificity, and the genetics of rust fungus populations as reflected by virulence frequency. The text further discusses the structure and physiology aspects; the germination of urediospores and differentiation of infection structures; and the infection under artificial conditions. The ultrastructure of hyphae and urediospores; the development and physiology of teliospores; and the obligate parasitism and axenic culture of rust fungi are also explained. This volume also encompasses the structure and physiology of haustoria; structural and physiological alterations in susceptible hosts; and effects of rust on plant development in relation to nutrient translocation. Cereal rust investigators, plant pathologists, agronomists, agriculturalists, research biochemists, cytologists, geneticists, physiologists, taxonomists, epidemiologists, and pathologists will find this book invaluable.


A Study in Cereal Rusts

A Study in Cereal Rusts
Author: E C 1885-1979 Stakman
Publisher: Legare Street Press
Total Pages: 0
Release: 2023-07-18
Genre:
ISBN: 9781019896082

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A Study in Cereal Rusts investigates the different strains (or races) of cereal rust, a fungal disease that affects wheat, barley, and other grains. Stakman's research was crucial to understanding the pathophysiology of these diseases and laid the groundwork for modern plant pathology. This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work is in the "public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.


STUDY IN CEREAL RUSTS

STUDY IN CEREAL RUSTS
Author: E. C. (Elvin Charles) 1885-197 Stakman
Publisher: Wentworth Press
Total Pages: 78
Release: 2016-08-29
Genre: History
ISBN: 9781374048225

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This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work was reproduced from the original artifact, and remains as true to the original work as possible. Therefore, you will see the original copyright references, library stamps (as most of these works have been housed in our most important libraries around the world), and other notations in the work. This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work. As a reproduction of a historical artifact, this work may contain missing or blurred pages, poor pictures, errant marks, etc. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.


A study in cereal rusts

A study in cereal rusts
Author: Elvin C. Stakman
Publisher:
Total Pages: 56
Release: 1913
Genre:
ISBN:

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A Study in Cereal Rusts; Physiological Races

A Study in Cereal Rusts; Physiological Races
Author: Elvin Charles Stakman
Publisher:
Total Pages: 60
Release: 2015-08-05
Genre: Science
ISBN: 9781332201396

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Excerpt from A Study in Cereal Rusts; Physiological Races: A Thesis Submitted to the Faculty of the Graduate School of the University of Minnesota Cereal rusts were known as destructive plant pests by the ancients. Observations were made on the effect of weather and location on their prevalence. The comparative susceptibility of the various cereals received some attention. Theophrastus speaks of the varying susceptibility of different cereals, as does Pliny, who says that barley is less likely to rust than are other grains. In modern times many observations have been made, but many of these were only incidental. Dietel (1887) calls attention to a certain amount of morphological and physiological variation in rust fungi, but does not definitely establish the fact that there are distinct biologic forms. Previous to his time Puccinia graminis Pers. was considered a single species found on cereals and various grasses. However, in 1894 Eriksson (1894-1) showed that, although the morphology of the fungus on the different cereal hosts varied but slightly, there was a distinct specialization in parasitism. He therefore divided the different species of rusts into subdivisions which he termed "formae speciales." Puccinia graminis, the only species extensively used in the present investigation, he divided into five formae speciales, two of which he mentioned as being sharply demarcated and the remainder as being probably also distinct. All of these forms of Puccinia graminis were capable of producing aecidia on various species of Berberis. It therefore occurred to Eriksson that perhaps his formae speciales would be equalized when grown upon the alternate host. This, however, he found not to be the case. He concluded that the forms were physiologically distinct even when grown upon Berberis. In fact he was led to believe that they became more firmly fixed after a period on the barberry. This discovery stimulated much research concerning the physiological relationships of the Uredineae. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works."


A Study in Cereal Rusts

A Study in Cereal Rusts
Author: E C 1885-1979 Stakman
Publisher: Sagwan Press
Total Pages: 80
Release: 2015-08-21
Genre:
ISBN: 9781296897475

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This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work was reproduced from the original artifact, and remains as true to the original work as possible. Therefore, you will see the original copyright references, library stamps (as most of these works have been housed in our most important libraries around the world), and other notations in the work. This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work.As a reproduction of a historical artifact, this work may contain missing or blurred pages, poor pictures, errant marks, etc. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.